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| Table of Contents |
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| PAGE |
I. | Introduction | 1 |
II. | Safety Rules for all Tools | 2 |
III. | Electrical Requirements | 4 |
A. | Circuit Loading | 4 |
B. | Grounding | 4 |
C. | General Information | 4 |
D. | Word of Caution | 4 |
IV. | Site Planning | 5 |
A. | Working Clearances | 5 |
B. | Lighting and Outlets | 5 |
V. | Unpacking | 5 |
VI. | Piece Inventory | 6 |
VII. | Assembly | 7 |
A. | Stand | 7 |
B. | Motor | 8 |
C. | Bandsaw Unit | 8 |
D. | Pulleys and | 9 |
E. | Table | 10 |
F. | Fence and Guards | 10 |
G. | Meat Grinder | 11 |
H. | Stand Enclosures | 11 |
- i - Hunters Meat Cutting
Bandsaw