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| REHEATING |
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| REHEATING BABY FOOD |
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| Your microwave oven will reheat food in a fraction of the time that conventional ovens |
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| BABY FOOD: |
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| hobs normally take. |
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| Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand |
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| Use the power levels and reheating times in the following chart as a guide. The times in |
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| for |
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| the chart consider liquids with a room temperature of about +18 to +20 °C or a chilled |
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| serving temperature: between |
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| food with a temperature of about +5 to +7 °C. |
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| BABY MILK: |
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| Arranging and covering |
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| Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby’s bottle with |
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| teat on, as the bottle may explode if overheated. Shake well before standing time and |
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| Avoid reheating large items such as joint of meat – they tend to overcook and dry out |
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| again before serving ! Always carefully check the temperature of baby milk or food before |
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| before the centre is piping hot. Reheating small pieces will be more successful. |
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| giving it to the baby. Recommended serving temperature: ca. 37 °C. |
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| Power levels and stirring |
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| Some foods can be reheated using 900 W power while others should be reheated using |
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| REMARK: |
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| 600 W, 450 W or even 300 W. |
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| Baby food particularly needs to be checked carefully before serving to prevent burns. |
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| Check the tables for guidance. In general, it is better to reheat food using a lower power |
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| Use the power levels and times in the next table as a guide lines for reheating. |
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| level, if the food is delicate, in large quantities, or if it is likely to heat up very quickly |
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| (mince pies, for example). |
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| Reheating Liquids and Food |
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| Stir well or turn food over during reheating for best results. When possible, stir again |
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| Use the power levels and times in this table as a guide lines for reheating. |
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| before serving. |
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| Take particular care when heating liquids and baby foods. To prevent eruptive boiling |
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| Food | Serving Size |
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| Power |
| Time (min.) |
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| of liquids and possible scalding , stir before, during and after heating. Keep them in the |
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| Drinks (Coffee, | 150 ml (1 cup) |
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| 900 W |
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| microwave oven during standing time. We recommend putting a plastic spoon or glass |
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| Tea and Water) | 300 ml (2 cups) |
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| stick into the liquids. Avoid overheating (and therefore spoiling) the food. |
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| 450 ml (3 cups) |
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| It is preferable to underestimate cooking time and add extra heating time, if necessary. |
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| 600 ml (4 cups) |
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| Heating and standing times |
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| Instructions |
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| When reheating food for the first time, it is helpful to make a note of the time taken – for |
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| Pour into cups and reheat uncovered: |
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| future reference. |
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| 1 cup in the centre, 2 cups opposite of each other, 3 cups in |
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| Always make sure that the reheated food is piping hot throughout. |
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| a circle. Keep in microwave oven during standing time and stir |
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| Allow food to stand for a short time after reheating - to let the temperature even out. |
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| well. Stand for |
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| The recommended standing time after reheating is |
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| Soup (Chilled) | 250 g |
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| 900 W |
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| recommended in the chart. |
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| 350 g |
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| Take particular care when heating liquids and baby food. See also the chapter with the |
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| 450 g |
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| safety precautions. |
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| 550 g |
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| REHEATING LIQUIDS |
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| Instructions |
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| Pour into a deep ceramic plate or deep ceramic bowl. |
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| Always allow a standing time of at least 20 seconds after the oven has been switched off |
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| Cover with plastic lid. Stir well after reheating. Stir again before |
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| to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir |
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| serving. Stand for |
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| after heating. To prevent eruptive boiling and possible scalding, you should put a spoon |
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| or glass stick into the beverages and stir before, during and after heating. |
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| English - 28 |
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6/23/2014 11:30:19 AM