Samsung BT62TQBPST/XEE manual Rapid drying, Turn the Time / Temp Control Knob to convection

Page 42

Cleaning and Care (continued)

 

Rapid drying

EN

1..

Leave the oven door ajar at an angle of approximately 30°..

 

 

2..

Turn the Divider Select Knob to single mode..

 

3..

Press the Oven Button..

 

4..

Turn the Time / Temp Control Knob to convection..

 

5..

Set the cook time to about 5 minutes and the temperature to 50 °C..

 

6..

Switch the oven off at the end of this period..

 

WARNING

 

Do not use high - pressure water cleaners or steam jet cleaners to clean the oven..

 

Oven exterior

 

●

For cleaning both the interior and exterior of the oven, use a cloth and a mild cleaning

 

 

agent or warm soapy water..

 

●

Dry with kitchen paper or a dry towel..

 

●

Do not use scourers, caustic cleaners or abrasive products..

 

Stainless steel oven fronts

 

●

Do not use steel wool, scouring pads or abrasives. They may damage the fnish.

 

Aluminium oven fronts

 

●

Wipe the plate gently with a soft cloth or microfiber cloth and a mild window cleaning deter-

 

 

gent..

 

WARNING

 

Make sure the oven is cool before cleaning..

 

Oven interior

 

●

Do not hand - clean the door seal..

 

●

Do not use coarse scouring pads or cleaning sponges..

 

●

To avoid damaging the enameled oven surfaces, use commercially available oven clean-

 

 

ers..

 

●

To remove stubborn soil, use a special oven cleaner..

Accessories

Wash all bakeware and accessories after each use and dry with a kitchen towel.. To clean easily, soak in warm soapy water for about 30 minutes..

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Contents Built-In Oven Page Contents Electrical safety Using This ManualSafety Instructions ImportantNoteSafety during operation Disposal InstructionsInstalling the Oven Safety instructions for the installerInstalling into a low cabinet Connecting to the mains power supply Installing into a high cabinet Parts and Features OvenSpecial features Oven controlsAccessories Following accessories are provided with your ovenRotisserie spit and Shasilik.. Optional Telescopic slide guides Using the accessories Safety shutoffCooling fan Setting the clock Before You BeginInitial cleaning To clean the ovenOven Use Setting the divider modeDivider Marking Oven Function Insert Usage Information Mode Turn the Divider Select Knob toUpper mode Lower modeTwin mode Conventional Large Grill Small Grill Setting the oven temperature Press the Temperature Button twiceSingle, upper and lower modes Select Knob to the Off position Switching the oven offEnd time Press the End Time ButtonOven Use Cook time Press the Cook Time ButtonOven Use Delayed start Case 1 Cook time is entered firstPress the End Time Button.. a Case 2 End time is entered first Press the Cook Time Button.. aKitchen timer Pressonce.. the Kitchen Timer ButtonOven lamp on/off Child safety function Switching the beeper offPress the Child Lock Buttons hold Oven functions Drop OIL Top Heat + Convection Suggested temperature 170 C EN 4.. Large Grill PUT in Cold Oven Drop OIL Bottom Heat + Convection Twin Mode Suggest 1 Cooking at different temperaturesSuggest 2 Cooking at different cooking modes Test dishes BakingGrilling Turn the Divider Select Knob to self cleaning mode Cleaning and Care Self cleaning Door lockingSteam cleaning Turn the Divider Select Knob to steam clean modeAfter deactivating the Steam Cleaning TipsRapid drying Turn the Time / Temp Control Knob to convectionCleaning the oven door Removing the doorAttaching the door With the clips still fipped open, align the doorHinges into the hinge holes Oven door glass Disassembling the doorAssembling the door Side Runners Detaching the side runnersAttaching the side runners Changing the lamp Replacing the rear oven lamp and cleaning the glass capReplacing the oven side lamp and cleaning the glass cap TipWarranty & Service FAQs and TroubleshootingCall local Samsung service Error and Safety codesError Safety General Functions Solution Codes CentreTechnical data WeightDimensions W x H x D Page Page Page Page Code No. DG68-00161X-02
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