Samsung BT62TQBPST/XEE manual Disposal Instructions, Safety during operation

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Safety Instructions (Continued)

Safety during operation

EN

 

This oven has been designed only for the cooking of household foods..

During use, the oven interior surfaces become hot enough to cause burns.. Do not touch heating elements or interior surfaces of the oven until they have had time to cool..

Never store flammable materials in the oven.

The oven surfaces become hot when the appliance is operated at a high temperature for an extended period of time..

When cooking, take care when opening the oven door as hot air and steam can escape rapidly..

When cooking dishes that contain alcohol, the alcohol may evaporate due to the high tem- peratures and the vapour can catch fire if it comes into contact with a hot part of the oven.

For your safety, do not use high-pressure water cleaners or steam jet cleaners..

Children should be kept at a safe distance when the oven is in use..

Frozen foods such as pizzas should be cooked on the wire grill.. If the baking tray is used, it may become deformed due to the great variation in temperatures..

Do not pour water into the oven bottom when it is hot.. This could cause damage to the enamel surface..

The oven door must be closed during cooking..

Take care when opening the door before the end of the steam cleaning procedure; the water on the bottom is hot..

Do not line the oven bottom with aluminium foil and do not place any baking trays or tins on it.. The aluminium foil blocks the heat, which may result in damage to the enamel surfaces and cause poor cooking results..

Fruit juices will leave stains, which can become indelible on the enamel surfaces of the oven.. When cooking very moist cakes, use the deep pan..

Do not rest bakeware on the open oven door..

This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible person ensuring that they are using the appliance safely..

Young children should be supervised to ensure that they do not play with the appliance..

Excess spillage should be removed before self cleaning and all utensils should not be left in the oven during pyrolytic self cleaning..

During self cleaning the surfaces get hotter than usual and children should be kept a safe distance..

Disposal Instructions

Disposing of the packaging material

The material used to package this appliance is recyclable..

Dispose of the packaging materials in the appropriate container at your local waste disposal facility..

Disposing of old appliances

WARNING

Before disposing of old appliances, make them inoperable so that they cannot be a source of danger..

To do this, disconnect the appliance from the mains supply and remove the mains lead..

To protect the environment, it is important that old appliances are disposed of in the correct manner..

The appliance must not be disposed of with household rubbish..

You can obtain information about collection dates and public refuse disposal sites from your local refuse department or council..

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Contents Built-In Oven Page Contents Safety Instructions Using This ManualElectrical safety ImportantNoteDisposal Instructions Safety during operationInstalling into a low cabinet Installing the OvenSafety instructions for the installer Connecting to the mains power supply Installing into a high cabinet Oven Parts and FeaturesOven controls Special featuresFollowing accessories are provided with your oven AccessoriesRotisserie spit and Shasilik.. Optional Telescopic slide guides Cooling fan Using the accessoriesSafety shutoff Before You Begin Setting the clockTo clean the oven Initial cleaningDivider Marking Oven Function Insert Usage Information Mode Setting the divider modeOven Use Turn the Divider Select Knob toLower mode Upper modeTwin mode Conventional Large Grill Small Grill Single, upper and lower modes Setting the oven temperaturePress the Temperature Button twice End time Switching the oven offSelect Knob to the Off position Press the End Time ButtonOven Use Press the Cook Time Button Cook timeOven Use Press the End Time Button.. a Delayed startCase 1 Cook time is entered first Press the Cook Time Button.. a Case 2 End time is entered firstOven lamp on/off Kitchen timerPressonce.. the Kitchen Timer Button Press the Child Lock Buttons hold Child safety functionSwitching the beeper off Oven functions Drop OIL Top Heat + Convection Suggested temperature 170 C EN 4.. Large Grill PUT in Cold Oven Drop OIL Bottom Heat + Convection Suggest 2 Cooking at different cooking modes Twin ModeSuggest 1 Cooking at different temperatures Grilling Test dishesBaking Self cleaning Cleaning and CareTurn the Divider Select Knob to self cleaning mode Door lockingTurn the Divider Select Knob to steam clean mode Steam cleaningTips After deactivating the Steam CleaningTurn the Time / Temp Control Knob to convection Rapid dryingRemoving the door Cleaning the oven doorHinges into the hinge holes Attaching the doorWith the clips still fipped open, align the door Disassembling the door Oven door glassAssembling the door Attaching the side runners Side RunnersDetaching the side runners Replacing the oven side lamp and cleaning the glass cap Replacing the rear oven lamp and cleaning the glass capChanging the lamp TipFAQs and Troubleshooting Warranty & ServiceError Safety General Functions Solution Codes Error and Safety codesCall local Samsung service CentreDimensions W x H x D Technical dataWeight Page Page Page Page Code No. DG68-00161X-02
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