Unified Brands (2)HY-5G manual Electrical Schematic HY-5G, HY-5G Wiring Diagram 130396 Rev a

Page 19

OM-HY-5G

Electrical Schematic - HY-5G

HY-5G Wiring Diagram

P/N 130396 Rev A

All Voltages

Image 19

Contents HY-5G2HY-5GF HyPerSteam Atmospheric Convection SteamerCavity during steaming, which will make the door gasket leak Improper drain connection will void warrantyReferences Table of ContentsInspection and Unpacking Equipment Description2HY-5GF Water Quality and TreatmentGas Supply Connection Installation and Start-UpInstallation Electrical Supply ConnectionDrain Connection Water ConnectionsFactory Stacked Units Do not Connect the Unit Drain Directly to the Building Drain Automatic Operation of Pilot Initial Start-UpControls OperationOperating Procedure Procedure Exterior Cleaning CleaningSuggested Tools Agents to MIX with DE-GREASERS Steam Generator and Cooking ChamberTroubleshooting MaintenanceKey Description New Parts List HY-5GKey Description Parts List 2 HY-5GElectrical Parts List HY-5G Parts List HY-5G HY-5G Wiring Diagram 130396 Rev a Electrical Schematic HY-5GService Log OM-HY-5G Commercial Purchasers Without any warranty Revised 10/01 Part Number 138486 Rev B

(2)HY-5G, HY-5G specifications

Unified Brands HY-5G (2) HY-5G represents a significant leap in commercial kitchen equipment, specifically designed to enhance the performance of food preparation in various culinary environments. With its robust build and innovative features, this product offers chefs and restaurant owners a unique blend of efficiency, versatility, and reliability.

One of the main features of the HY-5G is its state-of-the-art control system, which allows for precise management of cooking processes. This system utilizes advanced digital technology, enabling users to set and monitor cooking times and temperatures with unparalleled accuracy. This level of control not only ensures consistent food quality but also simplifies the workflow in busy kitchens.

The design of the HY-5G is another standout characteristic. Built with high-quality stainless steel, it is both durable and easy to clean, a crucial aspect in the fast-paced environment of commercial kitchens. The sleek design not only contributes to its functionality but also adds an aesthetic appeal that fits seamlessly into modern kitchen designs.

Another notable technology integrated into the HY-5G is the energy-efficient heating system. This innovation allows the unit to reach optimal cooking temperatures quickly, reducing energy consumption and overall operating costs. Consequently, restaurants can enjoy reduced energy bills while maintaining high productivity levels.

Moreover, the HY-5G is equipped with safety features that ensure a secure cooking environment. Automatic shut-off mechanisms and temperature sensors contribute to minimizing the risk of overheating and other potential hazards, making it a safe choice for any kitchen staff.

Furthermore, the versatility of the HY-5G allows it to handle a variety of cooking methods, including frying, grilling, and steaming. This adaptability makes it suitable for diverse culinary applications, from casual dining to high-end gastronomy.

In conclusion, Unified Brands HY-5G (2) HY-5G stands out as a premier solution for commercial kitchens, combining modern technology with practical features. Its focus on efficiency, safety, and versatility ensures that food preparation can be executed smoothly, allowing chefs to focus on delivering high-quality meals. As the demands of the culinary world continue to evolve, the HY-5G remains a reliable ally in any kitchen, helping to elevate the overall dining experience.