Kenmore 790.479 manual Oven Baking

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Setting Oven Controls

Oven Baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baking

Problems

Cookies and bis= cults burn on the bottom.

Cakes too dark on top or bottom.

Cakes not done in the center.

Cakes not level.

Foods not done when cooking time is up.

Causes

•Cookies and biscuits put into the oven before the preheating time is completed.

Oven rack overcrowded.

•Dark pan absorbs heat too fast.

•Cakes put into the oven be- fore preheating time is com- pleted.

•Rack position too high or low. Oven too hot.

•Oven too hot.

Incorrect pan size.

Pan not centered in oven.

•Range not level.

•Pan too close to oven wall or rack overcrowded.

•Pan warped.

•Oven too cool.

Oven overcrowded.

•Oven door opened too fre- quently.

Corrections

•Allow oven to preheat to the selected temperature before placing food in oven.

•Choose pan sizes that will permit 5.1 cm to 10.2 cm

(2" to 4") of air space on all sides when placed in the

oven.

•Use a medium-weight aluminum baking sheet.

Allow oven to preheat to the selected temperature

 

before placing food in the oven.

iii

 

•Use proper rack position for baking needs.

Set oven temperature 25°F/12°C lower than recom- mended.

Set oven temperature 25°F/12°C lower than recom- mended.

Use pan size suggested in recipe.

Use proper rack position and place pan so there is 5.1 cm to 10.2 cm (2" to 4") of space on all sides of pan.

•Place a marked glass measuring cup filled with water on the center of the oven rack. If the water level is uneven, refer to the installation instructions for level- ing the range.

Be sure to allow 5.1 cm to 10.2 cm (2" to 4") of clear- ance on all sides of each pan in the oven.

Do not use pans that are dented or warped.

Set oven temperature 25°F/12°C higher than sug- gested and bake for the recommended time.

Be sure to remove all pans from the oven except the ones to be used for baking.

Open oven door only after shortest recommended baking time.

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Contents 318200948 Re B LECTRiC ILT-I OvenContents Installed anti-tip bracket provided with = Proper Installation. Be sure your appliance isProperly installed and grounded by a qualified Install only per installation instructionsIMPORTANT iNSTRUCTiONS for Using Your Oven Product RecordLocation Maintenance Agreements U.S.AFor prices and additional information call Electric Wail OvenAt a Glance Some models are equipped with a blower which runs in baking Oven Vent and RacksArranging Oven Racks Air Circulation in the OvenMinimum Maximum Control Pad FeaturesTo set the clock example below for Setting the ClockSetting the Clock Changing between 12 or 24 hour time of day displayExample 5 minutes SettingSilent control operation Consumer Defined ControlConsumer Defined Control Features Setting Temperature Display --Fahrenheit or CelsiusINSTRUCTiONS To change Preheat temperature while oven is Setting Oven ControlsSetting Preheat To set the Preheat temperature for 375FStart Setting BakeTo set the BakeTemperature to 375F StartupperOven Baking Setting Convection Bake To set the oven for Convection BakeGeneral Convection Bake instructions UPPER, Roast Setting Convection RoastSetting Convection Convert feature To Set the oven to Convection Roast at 350F 177CSLO Setting the Slow Cook FeatureInstructionspress Setting Delayed Timed Bake or Delayed Timed Convection Bake UPPER, Delay350 Setting the Warm & Hold TM Feature To set Warm & HoldTo set Warm & Hold to turn on automatically Setting Broil To set the oven to broil at the setting 500FBroiling Times and Searing Grill ALL Recipe To Set the Recipe Recall Feature35ooc To Program the Oven to Begin Baking with a storedProper Temperature Probe Placement Using the Temperature Probe FeatureSelf-Cleaning Oven Self-CleaningStopping or Interrupting a Self-Cleaning Cycle Self=CleaningWhat to Expect during Cleaning When the Self=Clean Cycle is CompletedOven Cleaning To Start the delayed Self=Clean CycleDelay Start To adjust the oven temperature Stopping or Interrupting Self=Cleaning CycleCleaning Various Parts of Your Oven General Care & CleaningRemoving and Replacing the Oven Door Hinge Slot =Door removedLock in normal position Changing the Oven Light HalogenTo replace the light bulb Solutions to Common Problems Before You CallOperation Oven smokes excessively during OccurrenceIii Sears Parts & Repair Service Center Your HomeOur Home

790.479 specifications

The Kenmore 790.479 is a modern and versatile range designed for both amateur cooks and culinary enthusiasts. This model stands out with its sleek design, innovative technology, and user-friendly features that make meal preparation an enjoyable experience.

One of the main features of the Kenmore 790.479 is its powerful convection oven. The convection cooking technology employs a fan to circulate hot air, ensuring even heat distribution and cooking consistency. This allows dishes to cook faster and achieve a beautifully browned finish, making it ideal for baking cookies, roasting meats, and preparing casseroles.

The range comes equipped with five burners on the cooktop, offering a variety of cooking options from high heat for boiling to low settings for simmering delicate sauces. The burners include an array of different sizes, providing flexibility for various cookware types, and allowing users to multitask efficiently.

Another noteworthy characteristic is the range's self-cleaning feature. With the touch of a button, the oven can heat up to high temperatures to burn off food residues, making cleanup straightforward and convenient. Additionally, the Kenmore 790.479 has a built-in temperature probe that allows users to monitor the internal temperature of meats, ensuring perfect doneness without the guesswork.

Safety is an essential consideration in kitchen appliances, and the Kenmore 790.479 incorporates features such as a broker flame, which automatically detects when a gas flame is extinguished, immediately shutting off the gas supply to prevent any hazards.

In terms of design, the Kenmore 790.479 boasts a sleek stainless steel finish, complementing modern kitchen aesthetics. The easy-to-read digital display and intuitive controls simplify cooking, while the oven's large viewing window permits users to keep an eye on their culinary creations without opening the door.

Overall, the Kenmore 790.479 combines style, safety, and advanced cooking technology, making it a highly functional addition to any kitchen. Whether you are baking, roasting, or stovetop cooking, this range is designed to elevate the cooking experience and inspire culinary creativity.
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