Regency Wraps F2400M Operating Instructions, Draft Control, First Fire, Pull Open Push Closed

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OPERATING INSTRUCTIONS

OPERATING

INSTRUCTIONS

With your unit now correctly installed and safety inspected by your local authority, you are now ready to start a fi re. Before establishing your

rst fi re, it is important that you fully understand the operation of your draft control.

WARNING

Fireplace Stoves equipped with doors should be operated only with doors fully open or doors fully closed. If doors are left partly open, gas and flame may be drawn out of the fireplace stove open- ing, creating risks from both fire and smoke.

When operated with doors open the manufacturer supplied screen must be used.

DRAFT CONTROL

Both the primary and air wash drafts are control- led by the control rod located on the left side of the unit (when facing the unit). To increase your draft - pull open, and to decrease - push closed. All units have a secondary draft system that continually allows combustion air to the induction ports at the top of the fi rebox, just below the fl ue baffl e.

Important: If you are using room air for combus- tion, make sure that the back cover plate at the rear of the pedestal is not installed. The cover plate must be installed on the unit if your stove is located in a mobile home or if using outside air from the bottom.

Pull - Open Push - Closed

WARNING: To build a fire in ignorance or to disregard the information con- tained in this section can cause serious permanent damage to the unit and void your warranty!!

FIRST FIRE

When your installation is completed and in- spected you are ready for your fi rst fi re.

1)Open control fully.

2)Open fi rebox door and build a small fi re us- ing paper and dry kindling on the fi rebrick hearth. Secure door on the fi rebox and wait a few minutes for a good updraft in the flue to establish the fi re. (Leaving the door slightly open will help your fi re start more rapidly.)

CAUTION: Never leave unit unattended if door is left open. This procedure is for fire start-up only, as unit may overheat if door is left open for too long.

3)With the draft still in the fully open position add two or three seasoned logs to your fi re. Form a trench in the ash bed to allow air to reach the rear of the fi rebox prior to closing the door.

4)After about 45 minutes, when your wood has begun to burn strongly, adjust your draft control down to keep the fi re at a moderate level.

WARNING: Never build a roaring fire in a cold stove. Always warm your stove up slowly!

5)Once a bed of coals has been established on the fi rebrick hearth, you may adjust the draft control to a low setting to operate the unit at its most effi cient mode.

6)During the fi rst few fi res, keep the combus- tion rate at a moderate level and avoid a large fi re. Only after 5 or 6 such fi res can you operatethestoveatitsmaximumsetting,and only after the metal has been warmed.

7)For the first few days, the stove will give off an odour from the paint. This is to be expected as the high temperature paint becomes sea- soned. Windows and/or doors should be left open to provide adequate ventilation while this temporary condition exists. Burning the stove at a very high temperature the fi rst few times may damage the paint. Burn fi res at a moderate level the fi rst few days.

8)Do not place anything on the stove top dur- ing the curing process. This may result in damage to your paint fi nish.

9)During the fi rst few days it may be more diffi cult to start the fi re. As you dry out your fi rebrick and your masonry fl ue, your draft will increase.

10)For those units installed at higher elevations or into sub-standard masonry fi replaces, drafting problems may occur. Consult an experienced dealer or mason on methods of increasing your draft.

11)Some cracking and popping noises may be experienced during the heating up process. These noises will be minimal when your unit reaches temperature.

12)Before opening your door to reload, open draft fully for approximately 10 to 15 seconds until fi re has been re-established. This will minimize any smoking.

13)All fuel burning appliances consume oxygen during operation. It is important that you supply a source of fresh air to your unit while burning. A slightly opened window is suffi cient for the purpose. If you also have a fi replace in your home, a downdraft may be created by your Regency Stove causing a draft down your chimney. If this occurs, slightly open a window near your unit.

CAUTION: If the body of your unit, flue baffle or any part of the chim- ney connector starts to glow, you are over firing. Stop loading fuel immediatelyandclosethedraftcon- trol until the glow has completely subsided.

14)Green or wet wood is not recommended for your unit. If you must add wet or green fuel, open the draft control fully until all moisture has been dispersed by the intense fi re. Once all moisture has been removed, the draft control may be adjusted to maintain the fi re.

15)If you have been burning your stove on a low draft, use caution when opening the door. After opening the damper, open the door a crack, and allow the fi re to adjust before fully opening the door.

16)The controls of your unit or the air supply passages should not be altered to increase fi ring for any reason.

17)If you burn the unit too slowly or at too low a setting your unit will not be operating as effi ciently as it can. An easy rule of thumb says that if your glass is clean, then your fl ue is clean and your exhaust is clean. Burn the stove hot enough to keep your glass clean and you won't need to clean your fl ue as often.

Regency Freestanding Woodstove

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Contents 01/18/07 Freestanding WoodstoveModular Parts Regency Fireplace ProductTable of Contents Safety Label for F2400M Safety Label245 Safety Label for S2400MUnit Dimensions InstallationModular Installation Options Residential InstallationRoom AIR Residential Installation C Vent Single WallMinimum Clearance to Combustible Materials Step Stove Minimum Alcove Clearance to Combustible MaterialsFloor Protection Medium S2400M815-555 Stove Assembly Prior to InstallationAirmate Assembly for F2400M S2400M Side Shield AdjustmentLeg and Bottom Shield Assembly STEP-BY-STEP Chimney Connector InstallationMasonry Fireplace Masonry ChimneyFactory Built Chimney Method a 12 304.8 mm Clearance to Combustible Wall Member Combustible Wall Chimney Connector PASS-THROUGHSExample b Recommended Heights for Woodstove FlueRecommended Flue Height Elevation Example aMobile Home Installation Freestanding Stove F2400M Listed Components For Mobile Home InstallationFlue Baffle Secondary AIR Tube Installation InstallationDoor Handle Brick InstallationSTEP-BY-STEP Optional Accessories Installation Glass InstallationBlower/Fan First Fire Operating InstructionsOperating Instructions Draft ControlASH Disposal Safety GuidelinesSafety Precautions FAN OperationMaintenance F2400M Stove Main Assembly Parts ListPart# Description S2400M Step Stove Main Assembly Parts ListPEDESTAL, Bottom Shield & LEG Options Firebrick Regency Freestanding Woodstove Warranty Lifetime WarrantyInstaller Please complete the following information

F2400M, S2400M specifications

Regency Wraps has long been known for its innovative solutions in food packaging, and the F2400M and S2400M models are prime examples of this commitment to quality and efficiency. Both models are designed to meet the needs of the modern kitchen, catering to both professional chefs and home cooks alike.

The F2400M model is particularly notable for its robust construction and user-friendly interface. It features a powerful motor capable of handling various wrap materials including plastic, foil, and parchment. This versatility allows users to easily transition between different types of wrapping, making it suitable for a broad range of food preparation tasks. Additionally, the F2400M incorporates an adjustable cutter that provides precise slicing, ensuring that users can create the perfect wrap every time.

On the other hand, the S2400M is designed with efficiency in mind. This model boasts a sleek design that saves counter space while maintaining a powerful performance. The S2400M is equipped with a built-in storage compartment for wrap rolls, allowing operators to keep everything organized and easily accessible. One of its standout features is the automatic cutter, which enhances safety and reduces the risk of injury during the wrapping process.

Both models utilize advanced technology to improve their functionality. The thermal sensors in the F2400M help regulate the temperature, ensuring that wraps are sealed securely without compromising food quality. Meanwhile, the S2400M’s intuitive touch controls simplify the wrapping process, making it easier for users to achieve consistent results.

In terms of characteristics, both models are designed for durability. The heavy-duty materials used in their construction ensure that they can withstand the rigors of daily use, making them ideal for busy kitchens. Furthermore, they are both energy-efficient, helping users to minimize their environmental impact while keeping their operations cost-effective.

In summary, the Regency Wraps F2400M and S2400M are exceptional tools for anyone looking to streamline their food wrapping processes. With advanced features, user-friendly designs, and robust construction, these models represent the pinnacle of modern food packaging technology. Whether you’re a professional chef or a home cook, investing in either of these models will elevate your food preparation and storage experience.