Kompernass KH 831 operating instructions Operation, Fire hazard, Injury hazard, Making popcorn

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Fire hazard!

Do not use the appliance near hot surfaces.

Some parts of the appliance become very hot during operation. Therefore, do not touch its surface to avoid burn injuries.

Do not keep the appliance in places that are exposed to direct sunlight, as this could lead to overheating and cause irreparable damage.

Do not leave the appliance unattended when in use.

Do not operate the appliance for more than 6 minutes at a time.

After every two consecutive quantities of popcorn, allow a pause of at least 10 minutes by switching the appliance off before using it again.

Do not put ingredients like sugar, oil, butter, salt, margarine etc. into the popping chamber; as such substances can cause damage to the appliance.

Never operate the appliance without maize corn in the popcorn chamber.

Injury hazard!

Keep children away from the connecting cable and the appliance. Children frequently underestimate the danger from electrical appliances.

Make sure to find a safe place for the appliance.

Do not operate the appliance, if it has fallen off or is damaged. Get the appliance checked and if necessary, repaired by experts.

Operation

Making popcorn

1.Switch the appliance off and remove the cover 1, before filling the popping chamber 7 with maize kernels.

Ensure that you only use dry popcorn maize.

2.Fill the popping chamber 7 with approxi- mately 120 g (4 measuring cups 2) of maize kernels.

Caution:

Never fill less than approximately 30 g (1 measu- ring cup 2) into the popping chamber 7. Do not put ingredients like sugar, oil, butter, salt, margarine etc. into the popcorn chamber 7, as such substan- ces may damage the appliance.

3.Place the cover 1 along with the mounted measuring cup 2 on the casing 3.

4.Place a heat-resistant serving bowl below or at the dispensing chute 6, to collect the popcorn when done.

5.Plug in the power cord to mains and use the ON/OFF switch 4 to power up the appliance. Now the indication lamp 5 lights up.

6.Switch the appliance off using the ON/OFF switch 4 once the popcorn is ready. Now the indication lamp 5 is turned off.

7.Remove all residues from the popping cham- ber 7, before starting with another quantity of popcorn.

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Contents Popcornmaker Page Page Page Popcornmaker Technical DataSafety instructions Intended UseInjury hazard OperationFire hazard Making popcornImporter CleaningDisposal Serve sweet or salted popcornWarranty & Service Urządzenie Do Popcornu KHNiebezpieczeństwo skaleczenia ObsługaZagrożenie pożarowe Przygotowanie popcornuCzyszczenie UtylizacjaPopcorn podawać na słodko lub posolony Gwarancja i serwis Készülék leírása Pattogatott Kukorica Készítő KHRendeltetés Műszaki adatokSérülésveszély MűködtetésTűzveszély Popcorn készítéseGyártja TisztításÁrtalmatlanítás Popcorn tálalása édesen vagy sósanGarancia és szerviz Opis naprave Aparat ZA Pokovko KHNamen uporabe Tehnični podatkiNevarnost poškodbe UporabaNevarnost požara Izdelava pokovkeProizvajalec ČiščenjeOdstranitev Serviranje sladke ali slane pokovkeGarancija in servis Popis přístroje PopkornovačÚčel použití Technické údajeNebezpečí zranění OvládáníNebezpečí požáru Výroba popcornuLikvidace Čištění DovozcePopcorn servírujte na sladko či na slano Záruka & servis Popis prístroja Stroj NA Popkorn KHÚčel použitia Bezpečnostné pokynyNebezpečenstvo poranenia OvládanieNebezpečenstvo požiaru Výroba pukancovDovozca ČistenieLikvidácia Servírovanie sladkých alebo slaných pukancovZáruka a servis Tehnički podaci Uporabna namjenaOpis uređaja Sigurnosne uputeOpasnost od ozljeđivanja RukovanjeOpasnost od požara PažnjaUvoznik ČišćenjeZbrinjavanje Jamstvo & servisPage Technische Daten VerwendungszweckGerätebeschreibung SicherheitshinweiseVerletzungsgefahr BedienenBrandgefahr Popcorn herstellenImporteur ReinigenEntsorgen Popcorn süß oder salzig servierenGarantie & Service