Electrolux 2604, 267095, 267090 Replacing Consumable Components, Special Cleaning Instructions

Page 29

USA

IMPORTANT - 1

Insert a rubber hose inside the boiler filler pipe and rinse thoroughly with water to remove all traces of descaling agent.

•Refit the filler plug and close the boiler drain (by pressing the relative button).

After descaling the boiler, it is good practice to execute a 30- minute STEAM cycle with the oven empty.

IMPORTANT - 2

If the water supply cock cannot be easily accessed, to empty the boiler proceed as follows:

1)Open the boiler discharge valve with the special pushbutton.

2)Wait 2 minutes and switch the oven off; the discharge valve will close automatically.

7.2 REPLACING CONSUMABLE COMPONENTS

Changing the oven chamber lamp (Fig. 3)

If the oven chamber lamp burns out, replace as follows:

•Disconnect the appliance from the power supply.

•Unscrew the four screws fixing flange "A" and remove glass shield "V" together with seal "G".

•Remove halogen lamp "L" and fit an equivalent lamp with identical characteristics (12V - 20W - 572°F). Important: do not touch the new lamp with your fingers, wrap it in paper or a clean cloth when fitting.

•Refit the glass shield with the seal in the lamp recess then smear food grade silicone grease on the seal and secure the flange using

the four screws.

3

Replacing the oven door seal (Fig. 4)

N.B.: The oven door seal is prone to normal wear and aging and should be replaced whenever it starts to harden or crack.

To change the oven door seal proceed as follows:

•prise the seal out of its seat and remove all traces of old silicone from the channel.

•apply a bead of silicone sealant in point 1 along the internal frame of the seal seating channel.

•insert the new seal, pressing it home along the entire length of the channel.

7.3 SPECIAL CLEANING INSTRUCTIONS

Cleaning and checking the drain system

Periodically clean the drain pipe and check for obstructions that may prevent the water from draining.

Cleaning the oven door glazing panels (Fig. 5)

Only clean the panels when the glass is cool and never use abrasive cloths or detergents.

To access the double glazing cavity, open the internal panel, which is hinged to the door.

•Open the oven door and press both upper and lower clips F to release the internal glazing panel.

5

After cleaning close the internal panel ensuring it is properly seated against the rubber stops.

CLEANING SYSTEM rotary spray arm (Fig. 6) Clean the spray arm in the following cases:

-prolonged disuse of the CLEANING SYSTEM

-faulty rotation of the spray arm (nozzles probably blocked)

-use of the appliance with very hard water.

If the nozzles are completely blocked, remove scale deposits using the tip of a knife.

•Disengage (without removing) spring clip A from the central block of the spray arm. For this operation, insert the tip of a screwdriver in the position shown by the arrow and turn it from the vertical to the horizontal position as shown in the figure.

•Remove the spray arm from its hub.

5938 035 01

6

 

• Place the spray arm in a bowl full of descaling agent and leave

 

it to soak overnight, rinsing thoroughly before refitting.

4

• Refit the spray arm by inserting it over the hub and returning the

spring clip to its original position.

 

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Contents Forni CONVEZIONE/VAPORE Elettrici Electrics Heated Steam Convection OvensFours a Convection Vapeur Electriques Hornos DE Convección Y Vapor ElectricosSafety Instructions Livello Funzionale Nivel Funcional GN 1/1Functional Level Niveau Fonctionnel GN 2/1 Mod GN 1/1 Mod GN 2/1 994 mm 1677 mm 180 mm Livello Funzionale Functional LevelAppliance Identification Instructions for Installation and USEDescription of Appliance Technical Data10 GN 2/1 20 GN 1/1 20 GN 2/1 PrecautionsCleaning Safeguarding the EnvironmentUSE DisposalPositioning Place of InstallationElectrical Connection VentilationWater Mains Connection Installing the Power Supply CableWater Supply Connections Water Drain SystemTroubleshooting Safety DevicesOperation Check ServicingClosing the Oven Door Opening the Oven Door6- and 10-GRID Models 20-GRID ModelsIntroduction Description of the Control PanelMain Controls Main Cooking ModesBoiler status LED Additional FunctionsSetting the Cooking Cycle Switching the Oven onOperating Level IntroductionImportant do not set the cooking time on Timer TM Setting the Cooking TimeStart the cycle. Press the Cooking Start/Stop button Setting Cooking HumidityOnly in CONVECTION, Mixed and Regeneration cooking modes Stopping the Cooking CycleUtilities Delta CookingUtility Level C onlyAutomatic Controls Phase 1 flashing Selected itemPhase 2 flashing Selected item Program Selected Setting the TIME, Date and Delay StartEditing the SET Parameters Storing Recipes or ProgramsRecipe or Program Search Using Preset ProgramsPassword Information and Error CodesDeleting a Recipe or Program from the Memory Selected optionRinse AID Switching OFF in the Event of a FaultCare and Maintenance Descaler Cleaning Method Periodical Maintenance of the BoilerReplacing Consumable Components Special Cleaning InstructionsNo Text on this

260462, 267084, 260450, 269091, 269082 specifications

The Electrolux models 260456, 267085, 269093, 269092, and 269095 represent a series of innovative and high-performing appliances that showcase the brand's commitment to quality, efficiency, and user convenience. Each model is designed with unique features that cater to a range of household needs, making them a popular choice among consumers.

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