Electrolux D77000 user manual Oven Cooking Chart

Page 23

OVEN COOKING CHART

The temperature and baking times are for guidance only, as these will depend on the consistency of the various ingredients and the number, type and size of baking tray or tins used. It may be necessary to increase or decrease the temperature to suit individual preference and requirements.

For best results, moist recipes (for example pizza, fruit flans etc) should be baked on one level. To ensure optimal performance when cooking convenience foods, pizza or frozen and chilled ready meal, always preheat the oven first.

 

 

 

 

 

FAN OVEN

 

 

 

 

 

CONVENTIONAL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OVEN

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

APPROX

 

 

Food

 

 

 

Position

 

Cooking

 

 

Shelf

 

 

Cooking

 

COOK TIME (h)

 

 

 

 

 

 

 

 

Temp °C

 

 

Position

 

 

Temp °C

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Biscuits

 

 

 

Shelf

180 - 190

 

3

 

180 - 190

 

0:10 – 0:25

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bread

 

 

 

positions

 

200 - 220

 

 

3

 

 

210 - 220

 

0:25 – 0:35

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Casseroles

 

 

 

130 - 160

 

 

3

 

 

150 - 180

 

1:30 – 2:30

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Cakes:

Small & Queen

 

 

are not

 

160 – 170

 

 

3

 

 

170 - 180

 

0:18 – 0:30

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Sponges

 

critical

160 - 170

 

3

 

170 - 180

 

0:20 – 0:35

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Madeira

 

but ensure

140 - 150

 

3

 

160 - 170

 

1:15 – 1:45

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rich Fruit

 

 

 

130 - 140

 

 

3

 

 

150 - 160

 

2:00 – 2:45

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Christmas

 

that oven

130 - 140

 

2

 

130 - 140

 

3:00 – 4:45

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

shelves are

 

 

 

 

 

 

 

 

 

Depends on size

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Fish

 

 

 

evenly

170 - 190

 

3

 

170 - 190

 

0:20 – 0:30

 

 

 

 

 

 

 

 

 

 

 

 

Fruit Pies and Crumbles

 

spaced

190 - 200

 

3

 

190 - 200

 

0:40 – 0:60

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Milk Puddings

 

 

 

130 -140

 

 

3

 

 

130 - 140

 

1:15 – 2:00

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pastry:

Choux

 

 

when more

 

190 - 200

 

 

3

 

 

160 - 170

 

0:30 – 0:40

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Shortcrust

 

than one

190 - 200

 

3

 

190 - 200

 

0:15 – 0:25

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Flaky

 

 

 

210 - 220

 

 

3

 

 

210 - 220

 

0:25 – 0:45

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Puff

 

 

is used

 

210 - 220

 

 

3

 

 

210 - 220

 

0:25 – 0:45

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Plate Tarts

 

 

180 - 190

 

3

 

190 - 200

 

0:25 – 0:50

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Quiches/Flans

 

 

 

 

170 - 180

 

 

3

 

 

190 - 200

 

0:25 – 0:50

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Scones

 

 

 

 

210 - 220

 

 

4

 

 

220 - 230

 

0:08 – 0:17

 

Note: Shelf positions are counted from the bottom of the oven.

23

Image 23
Contents D77000 Cleaning and Maintenance Important Safety InformationInstallation Child SafetyContents SLIP-IN Duel Fuel Multifunction Double Oven Description of the ApplianceControl Panel FeaturesGetting to Know Your Appliance Before Using the Appliance HOW to SET the Countdown TimerHOW to SET the Time of DAY To SET the Timer to Switch on and OFF Automatically To Cancel the CountdownSetting the Oven Timer Control Things to Note To SET the Timer to Switch OFF onlyTo Cancel AN Automatic Programme To Return the Appliance to ManualTo Light the HOB Burners HOBHints and Tips To Turn OFF ANY BurnerEnsure the handle is correctly located Using the Dual GrillDual Grill Grill PAN and HandleFood Position Grill Time Grilling ChartTo FIT the Second Oven Shelf Using the Second OvenSecond Oven Pre-heated oven Second Oven Food Position Cooking Approx Tempc Second Oven Cooking ChartMain Oven Grill Using Main Oven GrillMins in total FoodConventional Cooking Using Conventional CookingHints and Tips Preheating Using Profi HOT AIR CookingCooking Temperatures Profi HOT AIR CookingTo FIT the Main Oven Shelves Oven Cooking Chart Cooking Time Roasting ChartCooking Times Using FAN RoastingFAN Roasting Food Position Temp Time FAN Roasting ChartPizza Using PizzaBottom Heat Using Bottom HeatDefrost Using DefrostCleaning the Control Knobs and Handles Care and CleaningCleaning Materials Cleaning the Outside of the ApplianceWhen Replacing Hotplate Burner Parts Cleaning the HOBAerosol cleaners must not be used on Stayclean surfaces Cleaning Inside the Grill and Oven CompartmentsTo Replace the Inner Glass Cleaning the DoorsCleaning Between the Outer and Inner Door Glass To Remove the Inner GlassReplacing AN INTERIOR-LIGHTING Bulb Something not WORKING? Problem Possible SolutionService and Spare Parts Standard guarantee conditions Guarantee ConditionsGeneral DimensionsTechnical Details ConnectionsProvision for Ventilation Installation InstructionsImportant Safety Requirements Levelling the Appliance For Your SafetyMoving Your Appliance Location of ApplianceEnsure That the Links are Fitted AS Shown Connecting to the Electricity SupplyConnect to 230 240V AC supply only Fitting the Stability Chain Connecting to GAS SupplyPressure Testing Checking the Main Oven Checking the GrillChecking LID SHUT-OFF Device Checking the TOP Oven349172500-G-082009

D77000 specifications

The Electrolux D77000 is a cutting-edge kitchen appliance designed to elevate cooking experiences with its impressive range of features, technologies, and characteristics. This state-of-the-art wall oven not only enhances the aesthetics of any kitchen but also prioritizes efficiency and performance.

One of the standout features of the D77000 is its innovative cooking technology. It boasts a powerful convection system that ensures even heat distribution, significantly reducing cooking times while maintaining the desired flavor and texture of dishes. This appliance employs a unique airflow design that circulates hot air, allowing for precise baking and roasting, making it perfect for everything from soufflés to roasted meats.

Another remarkable characteristic of the Electrolux D77000 is its smart cooking functionality. With a built-in Wi-Fi connection, users can control and monitor their oven remotely via a smartphone app. This feature allows for seamless cooking adjustments, giving users the flexibility to preheat the oven or check the cooking status from anywhere in the house. Additionally, the appliance is equipped with a variety of preset cooking programs, eliminating the guesswork and ensuring perfect results for a wide range of recipes.

The D77000 also emphasizes user-friendliness, featuring a sleek touchscreen display that simplifies navigation through cooking modes and settings. The intuitive interface enables users to make adjustments with ease, even while wearing oven mitts. Furthermore, the oven presents a spacious interior with multiple rack positions, providing ample space for large meals and accommodating various cooking needs.

Safety is another crucial aspect of the Electrolux D77000. Its triple-glazed door reduces the risk of burns, while the oven's self-cleaning feature saves time and effort, ensuring that users can maintain a clean cooking space without the hassle of scrubbing.

In summary, the Electrolux D77000 is a remarkable wall oven that combines style, technology, and functionality. Its powerful convection cooking, smart features, user-friendly interface, and safety attributes make it an excellent addition to any modern kitchen. Whether you're a novice cook or a professional chef, the D77000 offers the tools and performance needed to create delicious meals with ease and confidence. This state-of-the-art appliance truly stands out in the market for those who value quality and innovation in their culinary endeavors.