Electrolux D77000 user manual Roasting Chart, Cooking Time

Page 24

ROASTING CHART

INTERNAL TEMPERATURES –

Rare : 50-60°C; Medium : 60-70°C; Well done : 70-80°C

 

MEAT

 

 

 

TEMPERATURE

 

 

 

COOKING TIME

 

 

 

 

 

 

 

 

 

 

 

 

Beef/ Beef boned

 

 

 

160-180°C

 

 

 

20-35 minutes per ½kg (1lb)

 

 

 

 

 

 

 

 

and 20-35 minutes over

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Mutton/Lamb

 

 

 

160-180°C

 

 

 

25-35 minutes per ½kg (1lb)

 

 

 

 

 

 

 

 

 

 

and 25-35 minutes over

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pork/Veal/Ham

 

 

 

160-180°C

 

 

 

30-40 minutes per ½kg (1lb)

 

 

 

 

 

 

 

 

 

 

and 30-40 minutes over

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Chicken

160-180°C

15-20 minutes per ½kg (1lb) and 20 minutes over

 

 

 

 

 

 

 

 

 

 

Turkey/Goose

 

160-180°C

 

15-20 minutes per ½kg (1lb)

 

 

 

 

up to 3½kg (7lb) then 10

 

 

 

 

minutes per ½kg (1lb) over

 

 

 

 

3½kg (7lb)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Duck

 

160-180°C

 

25-35 minutes per ½kg (1lb)

 

 

 

 

and 25-30 minutes over

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pheasant

 

160-180°C

 

35-40 minutes per ½kg (1lb)

 

 

 

 

and 35-40 minutes over

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rabbit

 

160-180°C

 

20 minutes per ½kg (1lb)

 

 

 

 

and 20 minutes over

The roasting temperatures and times given in the chart should be adequate for most joints, but slight adjustments may be required to allow for personal requirements and the shape and texture of the meat. However, lower temperatures and longer cooking times are recommended for less tender cuts or larger joints.

Wrap joints in foil if preferred, for extra browning uncover for the last 20 – 30 min. cooking time.

24

Image 24
Contents D77000 Important Safety Information InstallationChild Safety Cleaning and MaintenanceContents Description of the Appliance SLIP-IN Duel Fuel Multifunction Double OvenFeatures Getting to Know Your ApplianceControl Panel Before Using the Appliance Timer HOW to SET the Time of DAYHOW to SET the Countdown To Cancel the Countdown Setting the Oven Timer ControlTo SET the Timer to Switch on and OFF Automatically To SET the Timer to Switch OFF only To Cancel AN Automatic ProgrammeTo Return the Appliance to Manual Things to NoteHOB To Light the HOB BurnersTo Turn OFF ANY Burner Hints and TipsUsing the Dual Grill Dual GrillGrill PAN and Handle Ensure the handle is correctly locatedGrilling Chart Food Position Grill TimeUsing the Second Oven Second OvenTo FIT the Second Oven Shelf Pre-heated oven Second Oven Cooking Chart Second Oven Food Position Cooking Approx TempcUsing Main Oven Grill Main Oven GrillFood Mins in totalUsing Conventional Cooking Conventional CookingHints and Tips Using Profi HOT AIR Cooking Cooking TemperaturesProfi HOT AIR Cooking PreheatingTo FIT the Main Oven Shelves Oven Cooking Chart Roasting Chart Cooking TimeUsing FAN Roasting FAN RoastingCooking Times FAN Roasting Chart Food Position Temp TimeUsing Pizza PizzaUsing Bottom Heat Bottom HeatUsing Defrost DefrostCare and Cleaning Cleaning MaterialsCleaning the Outside of the Appliance Cleaning the Control Knobs and HandlesCleaning the HOB When Replacing Hotplate Burner PartsCleaning Inside the Grill and Oven Compartments Aerosol cleaners must not be used on Stayclean surfacesCleaning the Doors Cleaning Between the Outer and Inner Door GlassTo Remove the Inner Glass To Replace the Inner GlassReplacing AN INTERIOR-LIGHTING Bulb Problem Possible Solution Something not WORKING?Service and Spare Parts Guarantee Conditions Standard guarantee conditionsDimensions Technical DetailsConnections GeneralInstallation Instructions Important Safety RequirementsProvision for Ventilation For Your Safety Moving Your ApplianceLocation of Appliance Levelling the ApplianceConnecting to the Electricity Supply Connect to 230 240V AC supply onlyEnsure That the Links are Fitted AS Shown Connecting to GAS Supply Pressure TestingFitting the Stability Chain Checking the Grill Checking LID SHUT-OFF DeviceChecking the TOP Oven Checking the Main Oven349172500-G-082009

D77000 specifications

The Electrolux D77000 is a cutting-edge kitchen appliance designed to elevate cooking experiences with its impressive range of features, technologies, and characteristics. This state-of-the-art wall oven not only enhances the aesthetics of any kitchen but also prioritizes efficiency and performance.

One of the standout features of the D77000 is its innovative cooking technology. It boasts a powerful convection system that ensures even heat distribution, significantly reducing cooking times while maintaining the desired flavor and texture of dishes. This appliance employs a unique airflow design that circulates hot air, allowing for precise baking and roasting, making it perfect for everything from soufflés to roasted meats.

Another remarkable characteristic of the Electrolux D77000 is its smart cooking functionality. With a built-in Wi-Fi connection, users can control and monitor their oven remotely via a smartphone app. This feature allows for seamless cooking adjustments, giving users the flexibility to preheat the oven or check the cooking status from anywhere in the house. Additionally, the appliance is equipped with a variety of preset cooking programs, eliminating the guesswork and ensuring perfect results for a wide range of recipes.

The D77000 also emphasizes user-friendliness, featuring a sleek touchscreen display that simplifies navigation through cooking modes and settings. The intuitive interface enables users to make adjustments with ease, even while wearing oven mitts. Furthermore, the oven presents a spacious interior with multiple rack positions, providing ample space for large meals and accommodating various cooking needs.

Safety is another crucial aspect of the Electrolux D77000. Its triple-glazed door reduces the risk of burns, while the oven's self-cleaning feature saves time and effort, ensuring that users can maintain a clean cooking space without the hassle of scrubbing.

In summary, the Electrolux D77000 is a remarkable wall oven that combines style, technology, and functionality. Its powerful convection cooking, smart features, user-friendly interface, and safety attributes make it an excellent addition to any modern kitchen. Whether you're a novice cook or a professional chef, the D77000 offers the tools and performance needed to create delicious meals with ease and confidence. This state-of-the-art appliance truly stands out in the market for those who value quality and innovation in their culinary endeavors.