Electrolux D77000 user manual Using Bottom Heat

Page 28

BOTTOM HEAT

This function uses the lower element to give single level cooking. This is particularly suitable for dishes which require extra base browning such as pizzas, quiches and flans.

USING BOTTOM HEAT

ξ Turn the main oven multifunction selector to Bottom Heat.

ξ Turn the main oven temperature control to the required setting.

THINGS TO NOTE

ξ The interior-lighting will illuminate.

ξ The indicator neon will glow. It may turn ON and OFF during use to show that the setting is being maintained.

ξ The cooling fan for the controls may operate after a time.

ξ If an automatic cooking programme is set, the oven fan and oven light do not come on until cooking begins.

Do not place dishes, tins and trays directly onto the oven base as it becomes very hot and damage will occur.

28

Image 28
Contents D77000 Important Safety Information InstallationChild Safety Cleaning and MaintenanceContents Description of the Appliance SLIP-IN Duel Fuel Multifunction Double OvenGetting to Know Your Appliance FeaturesControl Panel Before Using the Appliance HOW to SET the Time of DAY TimerHOW to SET the Countdown Setting the Oven Timer Control To Cancel the CountdownTo SET the Timer to Switch on and OFF Automatically To SET the Timer to Switch OFF only To Cancel AN Automatic ProgrammeTo Return the Appliance to Manual Things to NoteHOB To Light the HOB BurnersTo Turn OFF ANY Burner Hints and TipsUsing the Dual Grill Dual GrillGrill PAN and Handle Ensure the handle is correctly locatedGrilling Chart Food Position Grill TimeSecond Oven Using the Second OvenTo FIT the Second Oven Shelf Pre-heated oven Second Oven Cooking Chart Second Oven Food Position Cooking Approx TempcUsing Main Oven Grill Main Oven GrillFood Mins in totalUsing Conventional Cooking Conventional CookingHints and Tips Using Profi HOT AIR Cooking Cooking TemperaturesProfi HOT AIR Cooking PreheatingTo FIT the Main Oven Shelves Oven Cooking Chart Roasting Chart Cooking TimeFAN Roasting Using FAN RoastingCooking Times FAN Roasting Chart Food Position Temp TimeUsing Pizza PizzaUsing Bottom Heat Bottom HeatUsing Defrost DefrostCare and Cleaning Cleaning MaterialsCleaning the Outside of the Appliance Cleaning the Control Knobs and HandlesCleaning the HOB When Replacing Hotplate Burner PartsCleaning Inside the Grill and Oven Compartments Aerosol cleaners must not be used on Stayclean surfacesCleaning the Doors Cleaning Between the Outer and Inner Door GlassTo Remove the Inner Glass To Replace the Inner GlassReplacing AN INTERIOR-LIGHTING Bulb Problem Possible Solution Something not WORKING?Service and Spare Parts Guarantee Conditions Standard guarantee conditionsDimensions Technical DetailsConnections GeneralImportant Safety Requirements Installation InstructionsProvision for Ventilation For Your Safety Moving Your ApplianceLocation of Appliance Levelling the ApplianceConnect to 230 240V AC supply only Connecting to the Electricity SupplyEnsure That the Links are Fitted AS Shown Pressure Testing Connecting to GAS SupplyFitting the Stability Chain Checking the Grill Checking LID SHUT-OFF DeviceChecking the TOP Oven Checking the Main Oven349172500-G-082009

D77000 specifications

The Electrolux D77000 is a cutting-edge kitchen appliance designed to elevate cooking experiences with its impressive range of features, technologies, and characteristics. This state-of-the-art wall oven not only enhances the aesthetics of any kitchen but also prioritizes efficiency and performance.

One of the standout features of the D77000 is its innovative cooking technology. It boasts a powerful convection system that ensures even heat distribution, significantly reducing cooking times while maintaining the desired flavor and texture of dishes. This appliance employs a unique airflow design that circulates hot air, allowing for precise baking and roasting, making it perfect for everything from soufflés to roasted meats.

Another remarkable characteristic of the Electrolux D77000 is its smart cooking functionality. With a built-in Wi-Fi connection, users can control and monitor their oven remotely via a smartphone app. This feature allows for seamless cooking adjustments, giving users the flexibility to preheat the oven or check the cooking status from anywhere in the house. Additionally, the appliance is equipped with a variety of preset cooking programs, eliminating the guesswork and ensuring perfect results for a wide range of recipes.

The D77000 also emphasizes user-friendliness, featuring a sleek touchscreen display that simplifies navigation through cooking modes and settings. The intuitive interface enables users to make adjustments with ease, even while wearing oven mitts. Furthermore, the oven presents a spacious interior with multiple rack positions, providing ample space for large meals and accommodating various cooking needs.

Safety is another crucial aspect of the Electrolux D77000. Its triple-glazed door reduces the risk of burns, while the oven's self-cleaning feature saves time and effort, ensuring that users can maintain a clean cooking space without the hassle of scrubbing.

In summary, the Electrolux D77000 is a remarkable wall oven that combines style, technology, and functionality. Its powerful convection cooking, smart features, user-friendly interface, and safety attributes make it an excellent addition to any modern kitchen. Whether you're a novice cook or a professional chef, the D77000 offers the tools and performance needed to create delicious meals with ease and confidence. This state-of-the-art appliance truly stands out in the market for those who value quality and innovation in their culinary endeavors.