Electrolux EOB6632 manual Contents

Page 3

Contents

 

Operating Instructions

5

Safety

5

Disposal

6

Description of the Appliance

7

General Overview

7

Control Panel

8

Oven Features

8

Oven Accessories

9

Before using for the first time

10

Setting the Time

10

Initial Cleaning

11

Operating the Oven

12

Switching the Oven On and Off

12

Oven Functions

13

Attaching/Removing the Grill Pan Handle

14

Clock Functions

15

Switching Off the Time Display

16

Usage, Tables and Tips

22

Baking

22

Baking Table

24

Roasting

28

Roasting Table

29

Grilling

31

Infrared Grilling

31

Thermal grilling

33

Defrosting

34

Defrosting table

34

Preserving

35

Drying with the Fan Oven

37

Cleaning and care

38

Exterior of the Appliance

38

Oven Interior

38

Accessories

38

Shelf Support Rails

39

Oven Lighting

40

Oven Door

41

Oven Door Glass

42

3

Image 3 Contents
User information Dear Customer Following symbols are used in the textContents Guarantee Conditions Index Service and Spare Parts Safety whilst Using SafetyElectrical Safety Child SafetyDisposal of old appliances DisposalTo Avoid Damaging Your Appliance Disposing of the packaging materialGeneral Overview Description of the ApplianceControl Panel Oven FeaturesGrill tray Oven AccessoriesCombination shelf Grill pan with handleSetting the Time Before using for the first timeInitial Cleaning Switching the Oven On and Off Operating the OvenCooling fan Oven Functions Attaching/Removing the Grill Pan Handle Attaching the handleRemoving the handle End time e Clock FunctionsCountdown G Cook time dGeneral information Switching Off the Time DisplaySwitching off the time display Switching on the time displayCountdown G Cook time d End time e Cook time d and End time e combined Changing Time W Shelf positions Usage, Tables and TipsBaking Baking tinsGeneral Information Baking Table Choux pastry Cake Ture in C Position Tion Minutes Yeast doughBiscuits 100-120Dishes au gratin Bread and bread rollsFrozen Foods Fan Oven ¥ + Conventional ¡Or cake Minutes Ovenware for roasting RoastingRoasting Table Poultry Fan Oven ¥Food to be roasted Shelf position Levels FishSal tray Tray Minutes Shelf positions 1st 2nd Side GrillingInfrared Grilling Ovenware for grillingTemper Univer Grill Grilling time Food for grilling Function Minutes Shelf position Thermal grillingTemper Univer Grilling Turn Dish Ature Sal trayDefrosting table DefrostingPreserving jars PreservingPreserving Table Temperature in C Time in hours Drying with the Fan OvenFruit Exterior of the Appliance Cleaning and careAccessories CleaningShelf Support Rails Changing the oven light bulb/cleaning the glass cover Oven LightingWatt, 230 V, 300 C heat-resistant oven lighting Hanging the oven door Oven DoorRemoving the oven door Going past the point of resist- anceRemoving the middle glass panel Clean the glass door panelsOven Door Glass Removing the upper glass panelInserting the middle glass panel Inserting the upper door glassRe-hang the oven door What to do if … Symptom Possible cause RemedyTechnical Data Oven Interior DimensionsRegulations, Standards, Directives Safety Instructions for the Installer Installation InstructionsType Electrical ConnectionThis oven must be earthed For UK use only Connection Min. size Cable/flex Fuse ViaPage Page Page 5x25 Exclusions Guarantee ConditionsStandard guarantee conditions This guarantee does not coverEuropean Guarantee Index Customer Care 08705 929Electrolux plc