Electrolux EOB5630 Roasting Table, Tempera, Food to be roasted, ture in C, Levels, Pork, Beef

Page 28

Roasting Table

Insert either the tray or universal tray into the 1st shelf support rail.

 

 

Fan Oven ¥

 

 

 

 

 

 

 

Tempera-

 

 

Roasting

Food to be roasted

Shelf position

time

ture in °C

 

 

 

in minutes

 

 

 

 

 

 

 

 

 

 

 

1 Level

2 Levels

 

 

 

 

 

 

Pork

 

 

 

 

 

 

 

 

 

1 kg Pork joint

 

 

 

 

(spare rib/ham joint,

150-160

2

---

90-120

roasting joint)

 

 

 

 

 

 

 

 

 

Smoked pork loin,

150-160

2

---

60-90

1-1,5kg

 

 

 

 

 

 

 

 

 

Meat loaf

160-170

2

---

60-70

 

 

 

 

 

Beef

 

 

 

 

 

 

 

 

 

Beef joint, 1-1,5kg

150-160

2

---

120-150

 

 

 

 

 

Fillet of beef,

190-200*

2

---

6-8

per cm thickness

 

 

 

 

 

 

 

 

 

Sirloin, per cm thickness

190-200*

2

---

8-10

 

 

 

 

 

Veal

 

 

 

 

 

 

 

 

 

1 kg Veal joint

170-180

2

---

90-120

 

 

 

 

 

Lamb

 

 

 

 

 

 

 

 

 

Leg of lamb (1800 g)

170-180

2

---

90

 

 

 

 

 

Poultry

 

 

 

 

 

 

 

Roasting smaller items on the baking tray

 

 

 

 

 

 

 

Sausages “cordon bleu”

220-230*

3

4+1

5-8

 

 

 

 

 

Sausages

220-230*

3

4+1

12-15

 

 

 

 

 

Escalope or chop coated

240-250*

3

4+1

13-15

with breadcrumbs

 

 

 

 

 

 

 

 

 

Rissoles

210-220*

3

4+1

15-20

 

 

 

 

 

28

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Contents User information B u i l t - I nE l e c t r i c O v e nThe following symbols are used in the text Dear CustomerContents Switching Off the Time DisplayTechnical Data Oven Interior Dimensions Guarantee Conditions Index Service and Spare PartsRegulations, Standards, Directives What to do if …1 Safety Electrical SafetyChild Safety Safety whilst Using2 Disposal To Avoid Damaging Your ApplianceDisposing of the packaging material Disposal of old appliancesDescription of the Appliance General OverviewOven Features Control PanelOven Power Indicator Temperature Pilot LightOven Accessories Combination shelfGrill pan with handle Grill trayBefore using for the first time Setting the TimeInitial Cleaning Operating the Oven Switching the Oven On and Off3 Cooling fan Oven Functions L Oven lighting¥ Fan Oven For roasting and baking on up to three levels simultaneouslyAttaching the handle Attaching/Removing the Grill Pan HandleRemoving the handle Clock Functions Countdown GCook time d End time e2 Switching Off the Time Display Switching off the time displaySwitching on the time display 3 General information2. Using the + or - button set the re- quired countdown G 2. Using buttons + or - set the required cooking time End time e Cook time d and End time e combined Changing Time W Usage, Tables and Tips BakingBaking tins Shelf positionGeneral tips Notes about the baking tableBaking table Fan Oven ¥Baking Item typeBiscuits 100-120rubbed dough types Bread and bread rollsFrozen Foods or cakein C Type of pastryOvenware for roasting RoastingNotes on the roasting table Roasting Table TemperaRoasting Food to be roastedFish Grilling implements GrillingNotes about the grilling tables Grilling Table UniversalGrill Grilling time inDefrosting Defrosting tableDefrosting dishes Shelf levelsDrying with the Fan Oven Temperature in CTime in hours VegetablesCleaning and care AccessoriesExterior of the Appliance Oven InteriorShelf Support Rails Fitting the shelf support railsOven Lighting Changing the oven light bulb/cleaning the glass cover25 watt, 230 V, 300 C heat-resistant oven lighting Clean the oven roof Oven RoofFolding down the heating element Repositioning the heating elementOven Door Removing the oven door2. Completely fold back the brass-col oured clamping lever on both door hingesClean the glass panel Inserting the glass to the door Oven Door GlassRemoving the glass from the door Re-hang the door to the ovenSymptom 3 Advice on cookers with metal frontsWhat to do if … Possible causeOven Interior Dimensions Technical DataRegulations, Standards, Directives Installation Instructions Safety Instructions for the InstallerElectrical Connection 1 This oven must be earthedFor UK use only ConnectionPage Page Page 3,5x25 Guarantee Conditions Standard guarantee conditionsThis guarantee does not cover ExclusionsEuropean Guarantee Index 08705 929 Service and Spare PartsCustomer Care Electrolux plc The Electrolux Group. The world´s No.1 choice
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