Electrolux EOB5630 Drying with the Fan Oven, Temperature in C, Time in hours, Vegetables, Fruit

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Drying with the Fan Oven

Use trays lined with greaseproof paper or baking paper.

You will achieve a better result if you switch the oven off half way through the drying time.

Open and leave to cool, preferably overnight. Then finish drying the dried food.

	Temperature in °C	Time in hours
	Temperature in °C	(approximate guide)
		(approximate guide)

Vegetables

Beans	60-70	6-8

Peppers (strips)	60-70	5-6

Vegetables for making	60-70	5-6
soup	60-70	5-6
soup

Mushrooms	50-60	6-8

Herbs	40-50	2-3

Fruit

Plums	60-70	8-10

Apricots	60-70	8-10

Sliced apple	60-70	6-8

Pears	60-70	6-9

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Contents B u i l t - I n User informationE l e c t r i c O v e nDear Customer The following symbols are used in the textSwitching Off the Time Display ContentsGuarantee Conditions Index Service and Spare Parts Technical Data Oven Interior DimensionsRegulations, Standards, Directives What to do if …Electrical Safety 1 SafetyChild Safety Safety whilst UsingTo Avoid Damaging Your Appliance 2 DisposalDisposing of the packaging material Disposal of old appliancesGeneral Overview Description of the ApplianceControl Panel Oven FeaturesOven Power Indicator Temperature Pilot LightCombination shelf Oven AccessoriesGrill pan with handle Grill traySetting the Time Before using for the first timeInitial Cleaning Switching the Oven On and Off Operating the Oven3 Cooling fan L Oven lighting Oven Functions¥ Fan Oven For roasting and baking on up to three levels simultaneouslyAttaching/Removing the Grill Pan Handle Attaching the handleRemoving the handle Countdown G Clock FunctionsCook time d End time eSwitching off the time display 2 Switching Off the Time DisplaySwitching on the time display 3 General information2. Using the + or - button set the re- quired countdown G 2. Using buttons + or - set the required cooking time End time e Cook time d and End time e combined Changing Time W Baking Usage, Tables and TipsBaking tins Shelf positionNotes about the baking table General tipsFan Oven ¥ Baking tableBaking Item type100-120 Biscuitsrubbed dough types Bread and bread rollsor cake Frozen Foodsin C Type of pastryRoasting Ovenware for roastingNotes on the roasting table Tempera Roasting TableRoasting Food to be roastedFish Grilling Grilling implementsNotes about the grilling tables Universal Grilling TableGrill Grilling time inDefrosting table DefrostingDefrosting dishes Shelf levelsTemperature in C Drying with the Fan OvenTime in hours VegetablesAccessories Cleaning and careExterior of the Appliance Oven InteriorFitting the shelf support rails Shelf Support RailsChanging the oven light bulb/cleaning the glass cover Oven Lighting25 watt, 230 V, 300 C heat-resistant oven lighting Oven Roof Clean the oven roofFolding down the heating element Repositioning the heating elementRemoving the oven door Oven Door2. Completely fold back the brass-col oured clamping lever on both door hingesOven Door Glass Clean the glass panel Inserting the glass to the doorRemoving the glass from the door Re-hang the door to the oven3 Advice on cookers with metal fronts SymptomWhat to do if … Possible causeTechnical Data Oven Interior DimensionsRegulations, Standards, Directives Safety Instructions for the Installer Installation Instructions1 This oven must be earthed Electrical ConnectionFor UK use only ConnectionPage Page Page 3,5x25 Standard guarantee conditions Guarantee ConditionsThis guarantee does not cover ExclusionsEuropean Guarantee Index Service and Spare Parts 08705 929Customer Care The Electrolux Group. The world´s No.1 choice Electrolux plc

Drying with the Fan Oven

Temperature in °C

Time in hours

Vegetables

Fruit