Viking VGRT548-6GSS manual Viking Use & Care Manual

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Viking Use & Care Manual

Viking Range Corporation 111 Front Street

Greenwood, Mississippi 38930 USA (662) 455-1200

For product information,

call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.com

Professional Custom Built-In

Gas Rangetops

F20636D EN

(122112)

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Contents Viking Use & Care Manual Congratulations Table of ContentsGetting Started Recognize Safety Symbols, Words, LabelsTo Prevent Fire or Smoke Damage Cookware Safety Cooking Vessels Before Using RangetopControls Product Rangetop Features ProfessionalProduct Controls Operation Griddle Cooking Chart Griddle/Simmer Plate Clean Up & CareGriddle/Simmer Plate on applicable models Seasoning the Griddle Before the First UseChar-Grill Disassembly for Cleaning Char-Grill AssemblyChar-Grill on applicable models Char-Grill OperationGrill Cooking Chart Char-Grill Assembly Char-Grill Cleanup & CareSurface Burners Cleaning and MaintenanceBurner Caps CareBurner Head Power FailureBurner Base Control PanelService Information TroubleshootingProblem Possible Cause and/or Remedy Five Year Limited Warranty on Burners Warranty

VGRT548-6GSS, VGRT548 specifications

The Viking VGRT548 and VGRT548-6GSS represent a sophisticated range of culinary appliances designed to elevate the home cooking experience. Ideal for both professional chefs and culinary enthusiasts, these gas ranges are engineered to deliver exceptional performance and reliability.

One of the standout features of the Viking VGRT548 series is its impressive 48-inch width, providing ample cooking space that can accommodate multiple dishes simultaneously. This extra space is complemented by six powerful burners that offer a range of heating options. The burners are capped with professional-grade brass, ensuring even heat distribution and longevity. With BTU outputs ranging from a robust 15,000 BTUs to a gentle simmer at 1,000 BTUs, the range offers versatility for various cooking needs, from searing meats to preparing delicate sauces.

The VGRT548-6GSS model enhances this experience with its innovative self-cleaning feature. This function simplifies maintenance, allowing users to focus on cooking rather than scrubbing. The high-performance oven, with a capacity of 4.6 cubic feet, provides precise temperature control and even baking results. The oven incorporates Viking’s signature convection technology, which circulates hot air for consistent cooking, ensuring that dishes cook evenly and efficiently.

Both models also come equipped with a high-intensity infrared broiler, which allows users to achieve restaurant-quality results at home. Whether caramelizing the tops of dishes or grilling meats, the broiler delivers exceptional heat intensity necessary for professional results. Additionally, the ranges feature Viking’s intuitive control knobs that offer precise heat adjustments, making it easier to achieve the desired cooking results.

The design of the Viking VGRT548 and VGRT548-6GSS combines functionality with elegance. Crafted from durable stainless steel, the range not only adds a touch of sophistication to any kitchen but also withstands the rigors of frequent use. The continuous cast iron grates are designed for easy maneuverability of pots and pans, while the LED lighting provides visibility to monitor cooking progress.

In summary, the Viking VGRT548 and VGRT548-6GSS are exceptional gas ranges that blend professional performance with sleek aesthetics. Their powerful burners, advanced cooking technologies, and user-friendly features make them a standout choice for anyone serious about cooking. Whether perfecting a simple dish or tackling an elaborate feast, these ranges offer the tools necessary to succeed in any culinary endeavor.