Cuisinart SPB-6C manual DOs and DON’Ts When Using Your Blender

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and fill halfway with warm water. Select Mix and run for 30 seconds, or as needed. Repeat, using clean tap water. Empty blender jar and carefully disassemble parts. Wash cutting assembly, gasket and locking ring in warm, soapy water. Rinse and dry all parts thoroughly.

DOs and DON’Ts WHEN USING YOUR BLENDER

Do:

•Make sure the electrical outlet is rated at the same voltage as that stated on the bottom of the blender motor base.

•Always use the blender on a clean, sturdy and dry surface.

•Always add liquid ingredients to the blender jar first, then add remaining ingredients. This will ensure that ingredients are uniformly mixed.

•Cut most foods into approximately 1⁄2-inch (1.25 cm) to 1-inch

(2.5 cm) cubes to achieve a more uniform result. Cut all cheeses into pieces no larger than 1⁄2-inch (1.25 cm).

•Use the measured pour lid to measure liquid ingredients such as alcohol. Replace measured pour lid after ingredients have been added.

•Use a rubber or plastic spatula as needed, only when the blender is turned off. Never use metal utensils, as damage may occur to the blender jar or cutting assembly.

•Place cover on firmly. Always operate the blender with the cover on.

•Make sure locking ring is tightly attached to blender jar.

•Always remove locking ring, cutting assembly, and rubber gasket before cleaning.

•When scraping the blender jar with a spatula, remove the food from the sides of the blender jar and place food in the centre of the blender jar, over the cutting assembly.

•When chopping fresh herbs, garlic, onion, zest, bread crumbs, nuts, spices, etc, make sure the blender jar and cutting assembly are completely dry.

•Pulses should be short bursts. Space the pulses so the blades stop rotating between pulses. If food tends to stick to the sides of the blender jar when blending, pulse in short bursts.

Don’t:

•Don’t store food or liquids in your blender jar.

•Don’t place cutting assembly and locking ring onto motor base without the blender jar attached.

•Don’t attempt to mash potatoes, knead heavy dough, or beat egg whites.

•Don’t remove blender jar while unit is on. Keep the blender jar cover on the blender jar while blending.

•Don’t twist locking ring from blender jar when removing blender jar from motor base. Simply lift blender jar from motor base.

•Don’t overprocess foods. Blender will achieve most desired results in seconds, not minutes.

•Don’t overload blender. If the motor stalls, turn the blender off immediately, unplug the unit, and remove a portion of the food, then continue.

•Don’t use any utensil inside the blender jar while the motor is on.

•Don’t use any container or accessories not recommended by Cuisinart. Doing so may result in injury.

•Don’t place hands inside the blender jar when blender is plugged in.

•Don’t add boiling liquids or frozen foods (except ice cubes or

1⁄2-inch [1.25 cm] pieces of frozen fruit) to glass blender jar. Boiling liquids should cool for 5 minutes before being placed in blender jar.

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Contents SPB-6C Avoid contact with moving parts Read ALL Instructions Before UsingBlades are SHARP. Handle Carefully Unpacking Instructions ContentsIntroduction USE and Care AssemblyOperation Helpful RemindersDo not USE Blender Cleaning and MaintenanceDOs and DON’Ts When Using Your Blender Recipe Tips SMOOTHIES, SHAKES, FRAPPÉS, Frozen Beverages RecipesFresh Fruit Smoothie BERRY, Pear & Ginger SmoothieBasic Fruit and Yogurt Smoothie Juice BAR Orange SmoothieTO-FRUITTI Smoothies Dulce DE Leche ShakePink Grapefruit Berry Slushy Monkey Doodle ShakeOrange Mango Peach Frappé Mocha FrappéGrasshoppers Simple Basic Frozen DaiquiriLemon Herb Hummus For spinach pesto HOT and Cold SoupsSpinach Pesto & White Bean DIP Pesto SauceCream of Asparagus Soup EntréesRicotta Spinach PIE Cans 15 ounce 450 g recipe-ready diced tomatoes with juices Rustic Tomato SauceMakes about 8 cups Tablespoon 15 ml extra virgin olive oil RED Pepper CoulisAnchovy fillet or 1-2 teaspoons 5-10 ml anchovy paste Thai Peanut SauceCreamy Caesar Salad Dressing Basic VinaigretteMakes 12 servings Asian Mango MarinadeCHOLESTEROL-FREE Mayonnaise Cookie Crust Pumpkin PIEQuick Berry Sauce Before Returning Your Cuisinart Product WarrantyLimited THREE-YEAR Warranty Or write to Cuisinart CanadaCoffeemakers Ca.cuisinart.www Parkshore chemin ANS 3 DE Limitée Garantie Garantie5M1 L6T .Ont Brampton Canada CuisinartRouges Asiatique Style DE Mangue LA À MarinadeSucrées Sauces ET Desserts Cholestérol Sans MayonnaiseCm 1,25 pouce ½ de GrasCm 2,5 pouce 1 de Hachée finementRouge Poivron DE Coulis Marinades ET Vinaigrettes Vermouth du que telEntrées Épinards AUX ET Ricotta AU Tarte’ASPERGES Crème Froides ET Chaudes Soupes Rouge Poivron AU ETPesto Herbes ET Citron Hoummos Trempettes D’ŒUVRES, HorsBase DE Frappé Daiquiri Grasshopper CocktailARACHIDE-BANANE-CHOCO Fouetté Lait Pêche ET Mangue ORANGE, FrappéCanneberge ET Mocha AU FouettéFruits ET Tofou Fouettée Boisson Fruits AUX Simple Fouetté YogourtGlacées Boissons ET Frappés FOUETTÉS, Lait ET Yogourts Frais Fruits AUX Fouetté Yogourt’UTILISATION Conseils Quelques Récipient le sans BranchéTension sous Fonctionne l’appareilParfaitement les-essuyez et pièces les toutes Rincez VaisselleCouteau du ChaudeMoteur du efforts les également réduirez vous mais uniforme UtilisationRécipient FonctionneVerre en récipient AssemblageIntroduction Mélangeur du moteur-bloc Contournez Ne .éEst branchement le Si .che Utilisation première la avant mélangeur6C-SPB
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