Wolf DUAL FUEL RANGES E Installation, F O R E Y O U S T a R T T E P R E P a R a T I O N

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P R E - I N S T A L L A T I O N

B E F O R E Y O U S T A R T

S I T E P R E P A R A T I O N

WARNING

If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, per- sonal injury or death.

Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

WHAT TO DO IF YOU SMELL GAS:

Do not try to light any appliance.

Do not touch any electrical switch.

Do not use any phone in your building.

Immediately call your gas supplier from a neighboring phone. Follow the gas supplier’s instructions.

If you cannot reach your gas supplier, call the fire depart- ment.

This range is manufactured for use with natural gas or LP. Please check range rating plate for type of gas needed.

Proper installation is your responsi- bility. Have a qualified technician install this range. Installations must be performed by a qualified or licensed contractor, plumber or gas fitter, qualified or licensed by the state, province or region where this appliance is being installed. You must also assure that electrical installation is adequate and in conformance with all local codes and ordinances.

Make sure you have everything necessary for correct installation. It is the responsibility of the installer to comply with the installation clear- ances specified on the model / serial rating plate, located on the bottom of the control panel assembly just above the oven door on the far right.

Proper gas supply connection must be available, refer to Gas Supply Requirements on page 8. Electrical ground is required, see Electrical Requirements on page 9.

IMPORTANT NOTE: Please remove the oven door(s) prior to lifting on the front of the unit, see pages 4-5. This can lower the overall weight of the unit by 50-100 lbs., depending on the size of the unit.

IMPORTANT NOTE: Make sure that protective material is used on the floor prior to positioning the range. Failure to do so may result in damage to the floor covering.

Check the location where the range will be installed. The location should be away from strong draft areas, such as windows, doors and strong heating vents or fans. Do not obstruct flow of combustion and ventilation air.

All openings in the wall or floor where the range is to be installed must be sealed.

When installing the range under existing cabinets and the installation does not meet the minimum cabinet clearances, install a range hood or other non-combustible surface above the range to avoid burn hazards.

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Contents A L F U E L R a N G E S Installation I N S T R U C T I O N S P O R T a N T I N F O R M a T I O N F O R E Y O U S T a R T T E P R E P a R a T I O N E InstallationM O V E T H E O V E N D O O R S P a C K T H E R a N G EOven Door Removal N T I L a T I O N N S I D E R a T I O N SL a N D O R P E N I N S U L a Installation S Installation N S I D E R a T I O N S35 7/8 36 7/8 Installation D I M E N S I O N SS S U P P L Y Q U I R E M E N T S Natural GasLP Gas E C T R I C a L Q U I R E M E N T S Testing above 1/2 psi 3.5 kPa 14 35.6 cm WC gaugeTesting below 1/2 psi 3.5 kPa 14 35.6 cm WC gauge or lower N E P R E S S U R E S T I N GS S U P P L Y L I N E N N E C T I O N Where Local Codes PermitT I T I P B R a C K E T Installation Oven Door Reinstallation Install O V E NR I N G D I a G R a M R I F Y R a N G E E R a T I O NImportant Note Prior to operat E a N I N G a N D I N T E N a N C E R V I C E F O R M a T I O NPage Box 44848 Madison, WI 53744