TROUBLESHOOTING
Problem | POSSIBLE CAUSES | WHAT TO DO | |
|
|
|
|
Coffee is too cold | • | Cups not preheated | Preheat cups. Refer to |
|
|
| |
|
|
| on page 18. |
|
|
| |
| • Milk not heated enough | When the base of the jug | |
|
| (if making a cappuccino | becomes too hot to touch |
|
| or latté) | this is when the milk |
|
|
| is heated at the correct |
|
|
| temperature. Refer to |
|
|
| ‘Texturing Milk’, page 20. |
|
|
| |
No crema | • Coffee is not tamped | Refer to ‘Coffee Dose and | |
|
| firmly enough | Tamping’, page 19. |
|
|
| |
| • Coffee grind is too | Ensure you use a suitable | |
|
| coarse | espresso grind. Refer to |
|
|
| ‘The Grind’ on page 18. |
|
|
| |
| • Ground coffee is not | Change old beans with | |
|
| fresh | fresh roasted or pre- |
|
|
| ground. Ground coffee |
|
|
| should not be kept for |
|
|
| longer than a week. |
|
|
| |
| • Filter holes are blocked | Use the fine pin on the | |
|
|
| cleaning tool to clear the |
|
|
| holes. Refer to ‘Cleaning |
|
|
| The Filters’, page 26. |
|
|
|
|
Machine is making | • | The machine is | No action require as this is |
pulsing/pumping sound |
| carrying out the normal | the normal operation of |
while extracting coffee or |
| operation of the 15 bar | the machine. |
steaming milk |
| pump |
|
|
|
|
|
TROUBLESHOOTING
Problem | POSSIBLE CAUSES | WHAT TO DO | ||
|
|
|
| |
Coffee runs out around | • | Filter holder is not | Insert filter holder to | |
the edge of the filter |
| inserted in the group | align into ‘LOCK’ position | |
holder |
| head properly | in group head. Refer to | |
|
|
| ‘Inserting The Portafilter’, | |
|
|
| page 19. | |
|
|
|
| |
| • | There are coffee | Clean any excess ground | |
|
| grounds around the | coffee from the rim of the | |
|
| filter rim | filter holder to ensure a | |
|
|
| proper fit into the brew | |
|
|
| head. | |
|
|
| ||
| • Too much ground coffee | Refer to ‘Coffee Dose & | ||
|
| in the filter | Tamping’, page 12. | |
|
|
| ||
| • Ground coffee has been | Refer to ‘Coffee Dose & | ||
|
| tamped too firmly | Tamping’, page 19. | |
|
|
|
| |
| • | Incorrect filter for | Ensure you use the small | |
|
| amount of ground | filter for 1 cup of coffee and | |
|
| coffee used | the larger filter for 2 cups | |
|
|
| of coffee. | |
|
|
|
| |
Coffee extracts as drops | • | The water tank is empty | Refer to ‘Filling The Water | |
from the portafilter |
| or low | Tank’, page 12. | |
|
|
| ||
| • Coffee grind is too fine | Ensure you use a suitable | ||
| • Too much coffee in | espresso grind. Refer to | ||
| ‘The Grind’ on page 18. | |||
|
| basket | ||
|
|
| ||
|
|
| ||
| • Machine is blocked by | Decalcify the machine. | ||
|
| mineral deposits | Refer to ‘Decalcifying’, | |
|
|
| page 23. | |
|
|
|
| |
Machine is making a loud | • | Water tank is empty | Refer to ‘Filling The Water | |
and continuous pumping |
|
| Tank’, page 12 . | |
noise |
|
|
| |
• Water tank is not | Refer to ‘Filling The Water | |||
| ||||
|
| securely in place | Tank’, page 12 . | |
|
|
|
|
30 |
| 31 |
|
|
|