KitchenAid YKERS507, YKERC507 manual Important Safety Instructions

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IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using the range, follow basic precautions, including the following:

■WARNING: TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF THE DEVICES ARE INSTALLED PROPERLY, SLIDE RANGE FORWARD, LOOK FOR ANTI-TIP BRACKET SECURELY ATTACHED TO FLOOR, AND SLIDE RANGE BACK SO REAR RANGE FOOT IS UNDER ANTI-TIP BRACKET.

■CAUTION: Do not store items of interest to children in cabinets above a range or on the back- guard of a range – children climbing on the range to reach items could be seriously injured.

■Proper Installation – Be sure the range is properly installed and grounded by a qualified technician.

■Never Use the Range for Warming or Heating the Room.

■Do Not Leave Children Alone – Children should not be left alone or unattended in area where the range is in use. They should never be allowed to sit or stand on any part of the range.

■Wear Proper Apparel – Loose-fitting or hanging garments should never be worn while using the range.

■User Servicing – Do not repair or replace any part of the range unless specifically recommended in the manual. All other servicing should be referred to a qualified technician.

■Storage in or on the Range – Flammable materials should not be stored in an oven or near surface units.

■Do Not Use Water on Grease Fires – Smother fire or flame or use dry chemical or foam-type extinguisher.

■Use Only Dry Potholders – Moist or damp potholders on hot surfaces may result in burns from steam. Do not let potholder touch hot heating elements. Do not use a towel or other bulky cloth.

■DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS – Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact surface units or areas near units until they have had sufficient time to cool. Among those areas are the cooktop and surfaces facing the cooktop.

■Use Proper Pan Size – The range is equipped with one or more surface units of different size. Select utensils having flat bottoms large enough to cover the surface unit heating element. The use of under- sized utensils will expose a portion of the heating element to direct contact and may result in ignition of clothing. Proper relationship of utensil to burner will also improve efficiency.

■Never Leave Surface Units Unattended at High Heat Settings – Boilover causes smoking and greasy spillovers that may ignite.

■Make Sure Reflector Pans or Drip Bowls Are in Place – Absence of these pans or bowls during cooking may subject wiring or components under- neath to damage.

■Protective Liners – Do not use aluminum foil to line surface unit drip bowls or oven bottoms, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock, or fire.

■Glazed Cooking Utensils – Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for range-top service without breaking due to the sudden change in temperature.

■Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units – To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of a utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.

■Do Not Soak Removable Heating Elements – Heating elements should never be immersed in water.

■Do Not Cook on Broken Cooktop – If cooktop should break, cleaning solutions and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact a qualified technician immediately.

■Clean Cooktop With Caution – If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.

■Use Care When Opening Door – Let hot air or steam escape before removing or replacing food.

■Do Not Heat Unopened Food Containers – Build-up of pressure may cause container to burst and result in injury.

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Contents Use &CareGuide SELF-CLEANING Electric RangeModels KERC507 YKERC507 YKERS507 9753843D Table of Contents Range Safety TheAnti-TipBracketImportant Safety Instructions For self-cleaning ranges For units with ventilating hoodParts and Features Parts and FeaturesControl Panell RangePower on Lights Cooktop USECooktopControls Ceramic GlassSimmerFeature Dual-CircuitElementWarming Element To Use SingleCoilElements Burner Bowls Lift-upCooktopTo Remove To ReplaceHomeCanning Cookware CharacteristicsCookware CancelOff Electronic Oven ControlStart DisplaysTimer OvenTemperatureControlTones FahrenheitandCelsiusBefore Using AluminumFoilPositioningRacks andBakeware BakewareOven USE ConvectionCooking TotalTime MINConvectionBake ConvectionRoastTo Convection Bake To Convection RoastConvection Broil To Convection BroilConvectFullMeal Easyconvect ConversionTo Use To Set CycleSabbathMode Dehydrating TemperatureProbeProofing Bread To Set a Cook Time TimedCookingTo Set a Cook Time and Stop Time Self-CleaningCycle Range CareGeneralCleaning Exterior Porcelain Enamel SurfacesStainless Steel on some models Cooktop ControlsCooktopLight Oven Door OvenLightsStorageDrawer Troubleshooting Inthe U.S.A Assistance or ServiceCanada ONE-YEAR Full Warranty Second Through Fifth Year Full WarrantySixth Through Tenth Year Limited Warranty KitchenAid will not pay for

YKERC507, YKERS507, KERC507 specifications

The KitchenAid KERC507, YKERS507, and YKERC507 are advanced range ovens tailored for modern kitchens, boasting a combination of style, efficiency, and cutting-edge technology. These models are designed to deliver exceptional cooking performance while enhancing the overall aesthetic of your culinary space.

One of the standout features of these KitchenAid ranges is their powerful cooking capabilities, characterized by a versatile oven with multiple cooking modes. The convection feature ensures that heat is distributed evenly throughout the oven, resulting in perfectly baked goods whether you're roasting vegetables or baking delicate pastries. This technology also reduces cooking times, making meal preparation quicker and more efficient.

Another notable attribute of these KitchenAid models is the precise temperature control provided by their digital oven controls. Home chefs can confidently bake, broil, and roast at exact temperatures, ensuring consistent and mouthwatering results with every dish. The intuitive controls allow for easy programming and adjustments, catering to a wide variety of cooking styles and preferences.

The design of the KERC507, YKERS507, and YKERC507 ranges combines elegance and functionality. With stainless steel finishes and sleek lines, they seamlessly fit into any kitchen décor. The spacious oven interior features multiple racks that can be adjusted to accommodate various dish sizes, optimizing cooking flexibility.

Safety and convenience are paramount in the design of these ranges. The auto shut-off feature provides peace of mind by turning off the oven after a specified period, reducing the risk of accidents. Additionally, the Stay-In-Function maintains the oven temperature steady while you prepare your dishes, ensuring that everything is cooked to perfection without the need for constant monitoring.

Cleaning is made hassle-free through the self-cleaning option, which employs high-temperature cycles to burn off food residues, leaving the oven clean with minimal effort. This feature not only saves time but also enhances the overall longevity of the appliance.

In summary, the KitchenAid KERC507, YKERS507, and YKERC507 range ovens are a delightful blend of innovative technology, aesthetic appeal, and superior cooking performance. Ideal for both novice and experienced home cooks, these appliances are designed to elevate your culinary experience while fitting seamlessly into your kitchen's design. Whether baking, roasting, or broiling, these ranges deliver excellent results, making them a worthy addition to any home.
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