KitchenAid KCO1005 manual Toasting with the Countertop Oven

Page 13

Toasting with the Countertop Oven

Both the top and bottom elements will heat when this function is used. Recommended Positions: Use the lower slots along oven walls. Slide in the Wave-Rack™ oven rack, using a rack-up orientation (see Position C on page 8).

1.For best results, place the bread to be toasted directly on the rack and toward center of the oven.

NOTE: For best results, do not use broil pan when toasting.

2.Toast up to six slices of bread. When toasting only one or two slices of bread, center the bread in the oven.

3.Close the door.

4.Turn the Function control knob to the Toast setting.

5.Turn the Temperature control knob clockwise to the Broil/Toast setting.

6.Turn the Time control knob clockwise to the desired toast color. For Dark toast, turn the control to the dark icon (between 5 and 10). For Light toast, first turn the control past the 10- minute indicator mark, and then turn control back to the light icon (between 0 and 5).

TIP: For more consistent results, preheat oven for 5 minutes prior to first batch of toast.

7.The bell will ring and the oven will automatically shut off when the Countertop Oven has finished toasting.

8.Turn the Time control knob to 0 (off) if toast is removed before the bell rings.

9.Adjust Time control knob settings as needed to get desired results.

NOTE: It is normal for condensation to form on the door when toasting moist or fresh breads.

Warming (plus keeping warm and heating)

with the Countertop Oven

Select the rack-positioning slots, Wave-Rack™ oven rack, and broil pan with grill positions to match the size of food being heated. Only the lower heating element is on during warming.

Suggested Positions: Use the broil pan with grill combination. When first using the oven, position the Wave-Rack™ oven rack as shown in Position C on page 8. Then, adjust as needed for your cooking situation.

1.Turn the Function control knob to the Warm setting.

2.Turn the Temperature control knob to a desired setting.

3.Turn the Time control knob to a desired setting.

11

Image 13
Contents Countertop Oven Proof of Purchase & Product Registration Hassle-Free Replacement WarrantyTable of Contents Table of Contents Your safety and the safety of others are very important Countertop Oven SafetyImportant Safeguards Electrical Requirements Countertop Oven Features Control Panel Cooking ElementsBroil Pan with Grill Rack-Positioning SlotsUnderstanding Positions Wave-RackOven Rack Preparing the Countertop Oven for UseBaking and reheating With the Countertop Oven Broiling and top browning with the Countertop Oven Toasting with the Countertop Oven Troubleshooting Cleaning the Countertop OvenFood Cooking Tips Countertop Oven Use TipsChoosing Bakeware for Countertop Oven Use Helpful HintsAsian Chicken Drummettes Crust Bacon-Swiss Mini-QuichesFilling Warm Italian Crostini Crab Phyllo Bundles Beef Nachos Grande Hot Spanakopita SpreadCranberry Cornbread Twice-Baked Sweet PotatoesBlueberry Lemon Scones Oven-Roasted VegetablesGarlic-Herb Roast Cornish Hens Broiled Mustard-Caper SalmonChipotlé-Orange Roast Turkey Breast Spinach Pepperjack Meatloaf Topping Prosciutto Provolone PizzaMinutes Shiitake-Leek Filet MignonChocolate Chip Cookie Bars Citrus Shortbread SquaresGlaze Ounce white baking chocolate, chopped, if desired Caramel-Cashew Chocolate BrowniesPear Crumble Tart From accident Arranging for Service After the Warranty Expires Page Page For the WAY IT’S Made
Related manuals
Manual 72 pages 37.94 Kb

KCO1005 specifications

The KitchenAid KCO1005 is a versatile countertop oven that combines functionality and style, making it an ideal choice for modern kitchens. With a sleek design and compact size, it easily fits into your kitchen space while still offering a range of cooking options.

One of the standout features of the KCO1005 is its ability to handle various cooking methods, including baking, broiling, toasting, and reheating. This versatility makes it a practical appliance, perfect for quick meals or elaborate culinary creations. Its spacious interior can accommodate a 12-inch pizza, six slices of bread, or a whole chicken, catering to families and small gatherings alike.

The KCO1005 utilizes an innovative convection cooking technology, which circulates hot air throughout the oven. This ensures even cooking and browning, allowing your dishes to come out perfectly cooked every time. The precise temperature control contributes to consistent results, whether you’re baking cookies or roasting vegetables.

Equipped with an intuitive digital display, the KitchenAid KCO1005 makes it easy to navigate through its various functions and settings. The timer and temperature controls are straightforward, allowing you to set your cooking preferences with minimal effort. Additionally, it offers multiple presets for different types of foods, ensuring your meals are cooked to perfection without the guesswork.

Safety features are also a priority in the KCO1005’s design. The oven includes a cool-touch exterior that prevents burns, along with a reliable automatic shut-off function that activates when the cooking cycle is complete. This gives users peace of mind, knowing that they can walk away without worrying about overcooking.

The interior of the KitchenAid KCO1005 is designed for easy maintenance, featuring a removable crumb tray that simplifies cleanup. The non-stick coating further enhances the ease of cleaning, so you can spend more time enjoying your meals rather than scrubbing the oven.

With its combination of advanced technologies, versatility, and user-friendly design, the KitchenAid KCO1005 is an excellent addition to any kitchen. Whether you’re an experienced chef or a novice cook, this countertop oven is engineered to simplify your cooking experience while delivering exceptional results.