Kambrook KOT710 manual Recipes, Thai Green Chicken Curry, Potato and Onion Bake

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Recipes

Thai Green Chicken Curry

Serves 4

2 tablespoons olive oil

1 brown onion, peeled and diced

1 kg chicken thigh fillets trimmed and diced

1⁄ 3 cup green curry paste

3 cups coconut cream

2 Kaffir lime leaves

2 tablespoons lime juice

1 tablespoon brown sugar

2 teaspoons fish sauce

1 x 250g pkt dried rice noodles

1.Remove all trays from the Multi Function Mini Oven.

2.Place the wire rack in the top rack position.

3.Set Element Control Dial to top element only.

4.Preheat the Multi Function Mini Oven to 210ºC.

5.Place the oil, onion, diced chicken and curry paste into a casserole dish and place into the Multi Function Mini Oven; cook for 10 minutes. Stir occasionally then remove.

6.Meanwhile, place the coconut cream into a medium saucepan; add the lime leaves, lime juice, brown sugar and fish sauce.

7.Bring the mixture to the boil, then simmer for 5 minutes. Add the coconut cream mixture to the chicken.

8.Change the Element Control Dial to top and bottom elements and the temperature to 180ºC.

9.Cover and place the chicken curry into the Multi Function Mini Oven. Cook for 40-50 minutes or until the chicken is tender.

10.Place the noodles into a heatproof bowl and cover with boiling water; allow to stand for 5 minutes then drain.

11.Spoon curry over noodles to serve.

Potato and Onion Bake

Serves 4

1 tablespoon butter

1 teaspoon finely chopped garlic

1 cup milk

½ cup/125ml cream

6 medium potatoes, peeled and thinly sliced

1 brown onion, peeled and finely sliced Salt and pepper

1 cup grated cheese

2⁄3 cup breadcrumbs

1.Remove all trays from the Multi Function Mini Oven.

2.Set the Element Control Dial to top and bottom elements, place the wire rack in the bottom rack position.

3.Preheat the Multi Function Mini Oven to 210ºC.

4.Grease a 5-cup capacity baking dish with the butter and garlic.

5.Place the milk and cream in a small saucepan and bring to the boil.

6.Layer the potato and onion into the dish and sprinkle with salt and pepper.

7.Pour the milk and cream over the potatoes. Sprinkle the cheese and breadcrumbs evenly over the top.

8.Place the potato bake in the Multi Function Mini Oven. Lower oven temperature to 180ºC, cook for 40-50 minutes until

the top is golden and the potatoes are cooked.

9.Serve as an accompaniment to roast meat or chicken.

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Contents Instruction Booklet Please retain your instruction book for future use Contents Important Please retain your instruction book for future use Important Safeguards For All Electrical Appliances Your Kambrook Multi Function Mini Oven Using Your Kambrook Multi Function Mini Oven Before First UseChrome Plated Wire Rack Multi Function Mini Oven Cooking Guide Meat Time per 500g Cooked at 200ºCMaintaining Your Kambrook Multi Function Mini Oven Recipes Recipes Thai Green Chicken CurryPotato and Onion Bake Country Style Apricot Chicken Quiche FlorentineShepherds Pie Potato ToppingRoast Minted Rack of Lamb Chicken Satay Satay SauceBourbon Pork Ribs MarinadeRoast Beef Roast leg of lambServes Chocolate muffins Makes 12 medium muffinsPage Kambrook 12 Month Replacement Warranty

KOT710 specifications

The Kambrook KOT710 is an exemplary kitchen gadget designed to streamline the process of toasting bread to perfection. With its functionality blended elegantly with a modern design, this toaster has quickly become a favorite among households seeking efficiency and aesthetics.

One of the standout features of the KOT710 is its versatility. It comes equipped with multiple browning settings, allowing users to customize their toast to their desired level of crispiness. Whether you prefer golden brown or lightly toasted, the adjustable temperature control ensures that you get consistent results every time.

Additionally, the KOT710 benefits from an exceptional capacity. It boasts extra-wide slots, accommodating various types of bread, from thick artisanal slices to bagels and waffles. This means that family breakfasts are quicker and easier, as everyone can toast their preferred bread simultaneously.

Another noteworthy characteristic is the high-lift lever. This intuitive feature ensures that even small items can be easily retrieved without the risk of burns, enhancing user safety and convenience. Moreover, the integrated crumb tray allows for quick cleanup, preventing any mess on the countertop.

The Kambrook KOT710 also incorporates advanced heating technologies. Its rapid toasting function delivers impressive results in minimal time, making it ideal for busy mornings when every minute counts. The heating elements distribute heat evenly, ensuring no unevenly toasted sections remain.

Contrasting its robust features, the design of the KOT710 is sleek and contemporary. Available in various stylish finishes, it can seamlessly integrate into any kitchen decor, adding sophistication while confirming its place as a practical appliance.

Furthermore, the KOT710 includes a cancel button, which provides users with ultimate control over the toasting process. If you decide that your toast is ready before the cycle completes, a simple press of the cancel button halts the operation instantly.

Overall, the Kambrook KOT710 is a blend of innovative technology and user-friendly design. With its adjustable settings, extra-wide slots, high-lift lever, and easy cleanup, it represents an outstanding choice for anyone looking to enhance their breakfast experience. This toaster meets the modern needs of consumers while prioritizing safety and efficiency, making it a must-have for any kitchen.
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