KitchenAid 5KFPM776 Spring Mix Basmati Rice, 170 g 11⁄3 cups rice 227 g 1⁄2 pound fresh asparagus

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Spring Mix Basmati Rice

English

1 clove garlic

1medium shallot, cut into quarters

1 tablespoon olive oil

14 pound (about 125 g) fresh green beans, trimmed

1small carrot, peeled and cut into halves crosswise

356ml (112 cups) chicken broth

237ml (1 cup) water

1teaspoon salt

14 teaspoon black pepper

1teaspoon ground coriander, if desired

170 g (113 cups) rice

227g (12 pound) fresh asparagus

2teaspoons fresh thyme leaves

2tablespoons loosely packed fresh parsley leaves

14 small red bell pepper, cut into quarters

Position multipurpose blade in work bowl. With processor running, add garlic through the small feed tube. Process

5 seconds. Add shallot. Pulse 2 to 3 times, about 2 seconds each time, or until chopped. In large saucepan over medium heat, heat oil. Add shallot mixture. Cook until tender, 1 to 2 minutes, stirring often. Remove from heat; set aside.

Exchange multipurpose blade for 2 mm slicing disc in work bowl. Add green beans and carrot. Process to slice. Remove to saucepan with shallot mixture. Add broth, water, salt, black pepper, and coriander, if desired. Bring to a boil. Stir in rice. Return to boil; reduce heat. Cover, simmer about 15 minutes, or until liquid is absorbed.

Meanwhile, cut tips from asparagus and reserve stalks; set aside. Exchange slicing disc for multipurpose blade in work bowl. With processor running, add thyme and parsley through the small feed tube. Process until chopped, about 3 seconds. Add bell pepper. Pulse 2 to 3 times, 1 to 2 seconds each time, or until coarsely chopped. Exchange multipurpose blade for 2 mm slicing disc in work bowl. Add asparagus stalks. Process to slice. Remove to saucepan with rice mixture. Add asparagus tips; stir well.

Cover; let stand 10 minutes. Fluff with a fork. Yield: 6 servings (125 g/1 cup per serving). Per Serving: About 200 cal.

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Contents Artisan Monitoimikone Models 5KFPM776 shown 5KFPM771, 5KFPM775 Not shownTable of Contents Food Processor Safety Electrical RequirementsYou can be killed or seriously injured Models 5KFPM771, 5KFPM775, 5KFPM776Important SafeGUARDS Food Processor Features Chef’s Accessory Case Disc StemStainless Steel Multipurpose Blade Dough BladeWork Bowl Assembly Preparing the Food Processor for UseSlicing and Shredding Disc Assembly Mini Bowl Assembly Chef’s Bowl Assembly 5KFPM776Egg Whip Assembly and Use To assembleCap Stem Cover Whip Paddle To disassemblePreparing the Food Processor for Use Using the Food Processor Turning the Food Processor I and OBefore Use Food Pusher InterlockUsing the Pulse Control Disassembling the Food ProcessorSmall Piece Food Pusher 2-Piece Food Pusher LargeDisassembling the Food Processor Care and Cleaning Troubleshooting If your Food Processor lid wont close when using the discIf the Food Processor shuts off while it is running Food Processing Tips Using a Slicing or Shredding Disc To grate hard cheeses, such as Parmesan and PecorinoUsing the Dough Blade To shred spinach and other leavesTo slice uncooked meat or poultry, such as stir-fry meats To shred firm and soft cheesesHelpful Hints Helpful Hints White Balsamic Vinaigrette Cheddar Broccoli Soup ⁄8 teaspoon hot pepper sauceSpring Mix Basmati Rice 170 g 11⁄3 cups rice 227 g 1⁄2 pound fresh asparagusChicken Satay with Peanut Sauce ChickenSauce Fresh Fruit Tart CrustFilling ToppingHousehold KitchenAid Food Processor Warranty Service CentersCustomer Service Belgium

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