Siemens HD2525U, HD2528U manual Operation Oven, Setting the Cooking Mode and Temperature

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100 BAKE

Operation - Oven

About the Oven Operation

Setting the Cooking Mode and Temperature

Automatic Convection Conversion (models with convection bake)

This section explains how to operate the oven. See “Getting the Most Out of Your Oven” on page 29 for guidelines to improve oven results.

CAUTION:

Do not use aluminum foil or protective liners to line any part of an appliance, especially surface unit drip bowls or oven bottom. Installa- tion of these liners may result in a risk of electric shock or fire.

Note:

To back out of a current mode, press OFF. (Selecting OFF when not setting the cooking mode will turn the oven off.)

1.Press COOKING MODE.

2.BAKE will flash in the display.

3. If no change is made within 5 seconds,

6: 35 PM

380

control will beep and flash. If this occurs, press START.

4.To change the cooking mode, turn knob.

5.Press START.

6.The selected mode will appear in the display, along with the default temper- ature for that mode, which will be blinking.

7.To select a different temperature, turn knob to the right or left (in 5° incre- ments) to desired temperature.

8.Press START. If not pressed, oven automatically turns on in 5 seconds.

9.The display alternates between the cooking mode and preheat.

The preheated temperature is displayed, starting at 100ºF. The actual tempera- ture increases until set temperature is reached, at which point the oven will beep.

10.To change temperature during cooking, press TEMPERATURE. Turn the knob to select new temperature and press START.

11.Once cooking has been completed, press OFF to turn off oven.

In the convection bake mode, the temperature is automatically reduced 25° F from the package or recipe temperature. Simply enter the package or recipe temperature when setting the mode and the range calculates the correct tem- perature.

The Automatic Convection Conversion feature can be turned off to allow for manual temperature adjustment. See “Turn Automatic Convection Conversion ON or OFF” on page 18 for details.

When the Automatic Convection Conversion feature is activated, the display will read AUTO CONV BAKE. When the feature is turned off, it will read CONV BAKE.

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Contents Siemens Dual-Fuel Range With threeD Surround Convection Table of Contents How This Manual Is Organized About This ManualFire Safety SafetyImportant Safety Instructions Important Safety InstructionsTo Reduce the Risk of a Range TOP Grease Fire Do not try to light any appliance Gas SafetyDo not touch any electrical switch Authorized service agency or the gas supplierCleaning Safety Child SafetyProper Installation and Maintenance Cookware SafetyFood Safety Burner Caps Parts and AccessoriesGetting Started Sealed Gas BurnersPrecision Burner High Power BurnerBurner Grates Electronic IgnitorRemoving and Replacing Inserting Racks Into OvenRemoving Flat Racks From Oven Closed Position Back of Rack Stop Ball Front of Rack Disassembly for cleaningReassembly CleaningAutomatic Shutoff Self CleaningOven Bottom Combustion Vents Slide-in models only Oven VentConvection Fan Indicators and Other FeaturesOven Control Panel Control PanelSelect Functions Menu ClockOFF Change the Temperature Scale Turn Clock Display on orSetting the Sabbath Feature for the Oven Only Reset the Factory Set- tings Set the Sabbath FeatureAbout the Sabbath Feature Setting the Sabbath Feature for the Warming Drawer Only Before Using the Appliance for the First TimeOperation Setting the Burner Heat LevelOperation Cooktop About the CooktopPage Automatic Convection Conversion models with convection bake Setting the Cooking Mode and TemperatureOperation Oven Using Timed or Delayed Cook Using the TimerSetting the Sabbath Feature Using the Probe some modelsDelaying the Start of a Timed Mode Changing the Probe Temperature Setting the ProbeChanging the Oven Temperature When Using the ProbeWarming Drawer Specifi- cations Operation Warming Drawer some modelsAbout the Warming Drawer Turning Off the Warming Drawer PreheatingTurning on the Warming Drawer Warming Empty Serving Bowls and Plates Crisping Stale ItemsCookware Selection Guide Getting the Most Out of Your ApplianceGetting the Most Out of Your Cooktop Cooktop Cooking GuideOven Cooking Guide Getting the Most Out of Your OvenInserting the Probe Baking PansPreheating the Oven Probe some modelsBake, Proof and Warm Convection Bake Oven Cooking ModesBroil For Best ResultsConvection Broil some models For Best Results Dehydrate General Tips Getting the Most Out Your Warming DrawerFood Temperature Covered Uncovered Cleaning Guidelines Cleaning and MaintenanceCleaning Cooktop Daily CleaningExterior Finish / Stainless Control Knobs / PlasticPart Recommendations Cleaning OvenCleaning the Control Knobs Preparing the Oven for Self Clean Self Cleaning the OvenSelf Clean Oven Maintenance Cleaning Warming DrawersMaintenance Cooktop MaintenanceReplacing an Oven Light Replacing the Oven DoorCooktop Problem Possible Causes and Suggested Solutions ServiceBefore Calling Service Troubleshooting ChartsOven Oven Problem Possible Causes Suggested SolutionsProduct Data Plate How to Obtain Service or PartsStatement of Limited Warranty Standard Limited WarrantyService
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HD2528U, HD2525U specifications

Siemens has established itself as a leader in the home appliances sector, and among its latest offerings are the HD2528U and HD2525U models. These innovative devices are designed to enhance food preparation experiences in modern kitchens, focusing on efficiency, versatility, and user-friendly technology.

The Siemens HD2528U features a powerful motor with a robust 1500-watt output, providing users with the ability to handle even the toughest ingredients with ease. It is equipped with various speed settings, allowing for precision control over blending and mixing processes. This model also includes a turbo function, which delivers an extra burst of power for quick blending tasks, ensuring seamless transitions from chopping to pureeing.

On the other hand, the HD2525U model is slightly more compact but does not compromise on performance. It offers a 1200-watt motor that efficiently caters to everyday kitchen tasks. With a focus on functionality, it also boasts multiple speed settings, which are perfect for adapting to different food types and preparing a variety of dishes. Both models include a pulse function, providing additional control and ensuring that ingredients can be blended to the preferred consistency.

One of the standout features of the Siemens HD2528U and HD2525U is their advanced technology. The devices are engineered with high-quality stainless steel blades that are not only durable but are also designed to achieve optimal blending results. The ergonomic design ensures comfortable handling, reducing strain during extended use. Additionally, the safety features in both models include a safety lock mechanism that prevents operation when the lid is not properly secured.

Another important aspect of these appliances is their ease of cleaning. The removable and dishwasher-safe parts make maintenance straightforward, catering to the fast-paced lifestyle of modern users. This thoughtfulness in design extends beyond functionality; both models exhibit an elegant, contemporary aesthetic that seamlessly integrates into any kitchen decor.

In summary, the Siemens HD2528U and HD2525U stand out in the crowded market of kitchen appliances due to their powerful motors, multiple speed settings, ergonomic design, and user-centric safety features. With a focus on both performance and convenience, these blenders are perfect for anyone looking to elevate their culinary skills and streamline their food preparation processes. Whether you’re an avid home cook or just looking to simplify daily meal prep, Siemens’ latest offerings promise to deliver the quality and efficiency expected from this renowned brand.
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