Wolfgangs Sachertorte | Wolfgang Puck BMSD0010 guide

8.Using a razor blade or a very sharp knife, make a slash down the length of each loaf. Spray with water and place in hot oven. Spray twice more at 3-minute intervals.

9.Bake 20 minutes; reduce heat to 350° and bake an additional 20 to 25 minutes.

10.Remove the bread from the oven and turn off oven. Place breads on wire racks and place back in oven with door slightly ajar for 20 minutes longer to dry out bread.

WOLFGANG'S SACHERTORTE

Serves 10

INGREDIENTS

1 pound bittersweet chocolate, cut into small pieces

2 ounces unsweetened chocolate, cut into small pieces

8 ounces unsalted butter 3/4 cup sugar

12 large eggs, separated

1 teaspoon vanilla extract

2 tablespoons sugar 1/2 teaspoon salt flour for dusting pan

fillinf and glaze ingredients (see recipe)

METHOD

1.Preheat oven to 350°.

2.Butter and flour a 9-inch springform pan.

3.In a double boiler, melt the chocolates.

4.In mixer bowl fitted with flat beater, cream butter, 3/4 cup of sugar, the egg yolks and vanilla. Add melted chocolate. Remove to another bowl.

5.Place egg whites in thoroughly cleaned and dry mixer bowl with the whisk attached. Beat egg whites and salt on speed 3 until stiff peaks form. Add the 2 tablespoons sugar to the whites with the machine running.

6.Gently fold 1/3 of the egg whites into the chocolate mixture to lighten it. Fold in the remaining egg whites, gently yet thoroughly.

7.Turn cake batter into prepared cake pan. Bake for 1 hour. To check for doneness, insert a toothpick gently into cake. It should come out dry. Remove the ring from the cake and cool on a rack.

8.To make the filling, place one cup apricot preserves and 1 tablespoon apricot brandy in food processor and process until smooth. Set aside until ready to use.

9.When cake is cool, slice in half horizontally to make two layers. Spread two thirds of the apricot filling on the bottom layer. Place the second layer on top and lightly brush the entire cake with a thin layer of preserves.

10.To make the glaze, melt 10 ounces bittersweet chocolate and 2 tablespoons butter in a double boiler. Remove from heat and cool until it reaches glazing consistency. Spread over cake and chill.

11.Remove Sachertorte from refrigerator 1 hour before serving.

BMSD0010 specifications

Wolfgang Puck BMSD0010 is a versatile and advanced kitchen appliance that has earned a solid reputation among culinary enthusiasts and home cooks alike. This professional-grade blender is designed to deliver high-performance results, making it a favorite for those looking to elevate their cooking experience.

One of the standout features of the BMSD0010 is its powerful motor, typically reaching speeds of up to 1,500 watts. This level of power allows it to easily blend, puree, and crush even the toughest ingredients, from frozen fruits to fibrous vegetables. The combination of speed and power ensures that users can achieve a smooth consistency every time, whether they are making smoothies, soups, or sauces.

The appliance boasts multiple speed settings, allowing for precise control over the blending process. Users can choose from various speeds and pre-programmed settings tailored to specific tasks, reducing the guesswork in the kitchen. This feature is especially beneficial for those who want to recreate their favorite recipes consistently with optimal texture and flavor.

Another innovative aspect of the BMSD0010 is its use of high-quality stainless steel blades, designed to provide exceptional cutting and blending performance. These blades are engineered to stay sharp over time, ensuring that the blender maintains its efficiency with regular use. The blades are also designed to create a vortex that pulls ingredients down for thorough blending, making it easier to achieve the desired consistency without needing to stop and stir.

Ease of use is also a major consideration in the design of the Wolfgang Puck BMSD0010. The intuitive control panel features backlit buttons that are easy to read and operate, even in dim lighting. In addition, the large capacity jar allows users to blend larger portions, making it perfect for families or meal prepping.

Cleaning the BMSD0010 is also a breeze, with dishwasher-safe components that allow for quick and hassle-free maintenance. Its compact design ensures that it doesn’t take up too much space on the countertop, making it an excellent addition to any kitchen.

In conclusion, the Wolfgang Puck BMSD0010 stands out for its powerful motor, versatile speed settings, durable stainless steel blades, and user-friendly design. This combination of features makes it an essential tool for anyone who enjoys cooking and creating delicious meals at home.