Wolfgang Puck BFPR0040 Asian Vinaigrette, Black and Green Tapenade with Goat Cheese Crostini

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Asian Vinaigrette

This simple dressing gives a light yet rich Asian flavor to salad greens. You'll find rice wine vinegar and toasted sesame oil in the Asian foods section of well-stocked markets.

Makes 1/2 cup

INGREDIENTS

3 tablespoons rice wine vinegar

2 tablespoons soy sauce

2 tablespoons peanut oil

1 tablespoon toasted Asian sesame oil Juice of 1/2 lemon

Salt

Freshly ground black pepper

METHOD

1In the Food Processor fitted with the Chopping blade combine the vinegar, soy sauce, peanut oil, sesame oil, and lemon juice.

2Season to taste with salt and pepper.

Recipe Courtesy Wolfgang Puck

Black and Green Tapenade with Goat Cheese Crostini

Crostini are thin versions of the classic Italian Bruschetta. Tapenade is the great olive spread of Provence. It’s a perfect combination.

Makes 1 heaping cup

INGREDIENTS

For the Tapenade

1 cup Niçoise olives, pitted

1 cup small green French olives (Picholine), pitted

1/4 cup oven-dried tomatoes (see recipe p. 24), drained 1 tablespoon capers

1 clove garlic

1 anchovy fillet

1/2 tablespoon fresh basil leaves, chopped 1/2 tablespoon fresh thyme leaves, chopped

1/2 tablespoon fresh flat-leaf parsley leaves, chopped 1/4 tablespoon fresh oregano leaves, chopped

1/4 cup extra-virgin olive oil

For the Crostini

1 loaf crusty French bread, cut into slices on a bias Goat cheese

METHOD

1In the Food Processor fitted with the Chopping blade, combine all the ingredients for the Tapenade except the olive oil. Using the PULSE button, process until coarsely chopped and well blended. Continue to process, slowly adding the olive oil. Refrigerate in a covered container. Use as needed for up to 1 month.

2Preheat oven to 400 degrees F.

3Place bread slices on a cookie sheet and bake for 5 minutes, or until lightly toasted.

4Spread crostini toast with a thin layer of goat cheese, and then add tapenade. Serve immediately.

Recipe Courtesy Wolfgang Puck

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Contents Wolfgang Puck Important Safeguards Table of Contents Know Your Food Processor Configuration for ChoppingBefore Your First Use Overload Protection Reset SwitchAssembling Your Food Processor Assembling Your Attachments Pulse Using Your Food ProcessorProcessing More Than 4 Cups Processing Less Than 4 CupsDisassembly of Your Helpful Hints Storing Your Food ProcessorCare and Cleaning Ingredients Appetizers Dips, Sauces, Dressings Spreads Almond PestoBlack and Green Tapenade with Goat Cheese Crostini Asian VinaigretteCaesar Vinaigrette Oven-Dried TomatoesCilantro-Mint Vinaigrette Chili and Garlic OilGazpacho with Avocado Garnish Fresh Homemade Peanut ButterHomemade Potato Chips Hot Chinese Mustard Sauce Potato LatkesWolfgang Puck Pesto MayonnaisePizzas, Dough Crust Basic Pasta Dough Brunch Pizza with Scrambled Eggs and Smoked Salmon Basic Pizza DoughPanko-Crusted Scallops with Cilantro-Mint Vinaigrette Calzone with Artichokes Hearts Porcini MushroomsPizza with Caramelized Onions Crispy Bacon Four Cheese PizzaSavory Crepes Ricotta PancakesDesserts Fresh Peach Melba with Raspberry Sauce Recipe Notes Instant Blackberry Ice CreamRecipe Notes Limited Warranty

BFPR0040 specifications

Wolfgang Puck BFPR0040 is an innovative cooking appliance that embodies the culinary genius of renowned chef Wolfgang Puck. Tailored for both amateur cooks and seasoned professionals, this multi-functional kitchen gadget is designed to elevate your cooking experience with its advanced features and user-friendly design.

One of the standout characteristics of the BFPR0040 is its versatility. It combines several cooking methods, including pressure cooking, slow cooking, steaming, sautéing, and even rice cooking, making it an all-in-one solution for various culinary needs. This multifunctionality not only saves kitchen space but also reduces the need for multiple appliances, streamlining your cooking process.

The BFPR0040 is equipped with a powerful 1000-watt heating element, ensuring fast and efficient cooking. The pressure cooking feature significantly decreases cooking time, allowing you to prepare wholesome meals in a fraction of the time compared to traditional methods. This makes it ideal for busy families or anyone looking to simplify meal preparation without sacrificing flavor or nutrition.

Safety is a top priority with the BFPR0040, incorporating multiple safety mechanisms to prevent mishaps. The reliable locking lid and pressure release system ensure safe operation, while the durable stainless steel construction adds to the longevity of the product. The pot is also non-stick, which simplifies the cooking and cleaning process, allowing foods to slide out effortlessly.

User-friendliness is another key element of the BFPR0040. The intuitive control panel is designed with clear icons and functions, making it easy to navigate through its various settings. Additionally, the built-in programmable features enable you to set cooking times and adjust pressure levels to tailor your cooking experience to your preferences.

A standout technology in the BFPR0040 is the rapid pressure release system, which allows you to quickly adjust the cooking process without waiting for pressure to fully release naturally. This feature provides greater control over your cooking, ensuring perfectly cooked dishes every time.

The Wolfgang Puck BFPR0040 is not just about functionality; it also boasts an elegant design that fits seamlessly into modern kitchens. With its sleek lines and stainless steel finish, it is as much a statement piece as it is a kitchen tool.

In conclusion, the Wolfgang Puck BFPR0040 is a versatile, safe, and user-friendly kitchen appliance that combines multiple cooking methods, advanced technology, and elegant design. Whether you're preparing a quick weeknight dinner or exploring complex recipes, this multi-cooker is designed to cater to all your culinary needs, making every cooking experience a delight.
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