Hotpoint Grilling EW32, EW42 & EW45, Grill Pan Handle Fixing the Grill Pan Handle, Recess

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Grilling (EW32, EW42 & EW45)

Grill Pan Handle

Fixing the Grill Pan Handle

GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN. CONTROL KNOBS MAY BECOME HOT DURING GRILLING. CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL IS USED – CHILDREN SHOULD BE KEPT AWAY.

To operate the grill proceed as follows:

●Open the grill door.

●Pre-heat the grill on setting 6 for approximately 5 minutes. (see chart on guide to grilling).

●Fix the grill pan handle securely in position. See below.

●Food which only requires browning should be placed directly on/in the grill pan in the grill pan runner, or on the floor of the grill compartment. (the grill pan grid may be removed.)

●Leave the control on setting 6 for toast, sealing and fast cooking of foods. For thicker foods requiring longer cooking turn the control to a lower setting after the initial sealing, on both sides, on setting 6. The thicker the food the lower the control should be set.

Warning: Take care as the grill will be hot – always wear oven gloves. Always ensure that the grill pan is clean BEFORE use. Excess fat build up in the bottom of the pan could cause a fire hazard.

Never line grill pan with foil.

The grill pan handle is detachable from the pan, to facilitate cleaning and storage. Fix the grill pan handle securely in position before use.

The handle fits onto the grill pan edge with the small recess, Fig.1. Tilt the handle over the recess and slide it towards the centre, Fig.2. Ensure the handle is fully located. Insert the washer and fixing screw and tighten fully to ensure handle is secured, Fig.3.

Grill Compartment as a ‘Hotcupboard’

Fig. 1

Recess

Fig. 2

Fig. 3

 

Always fit the screw prior to use.

The food to be cooked should be placed on the grill pan/grill pan food support.

Place the grill pan on the runners and push back to the stop position when the grill pan is correctly positioned beneath the grill element.

Plates and dishes placed on the floor of the grill compartment will be heated when the oven is in use.

Do not operate the grill control when using the compartment as a hotcupboard.

Do take care when removing plates, dishes and utensils from the grill compartment when the oven is in use as they may become quite hot. You may need to use oven gloves when removing warmed items.

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Contents Instructions Contents Retention of this Instruction BookIntroduction Installation Siting the CookerMoving the Cooker Splash Panel Kit Wall Mounted Event of a Chip PAN or ANY Other PAN Fire Safety InformationAlways Never use water to extinguish oil or fat firesSafety Information Never Do not Leave Unattended While CookingFeatures EW32 Features EW34 Features EW42 & EW45 Features EW52 Controls Hotplates General Information Notes EW32 & EW34 Pans should not Always NeverChoice of Utensils But essentially FlatRear right Ceramic Hob EW42, EW45 & EW52Rear left Front rightEW42, EW45 & EW52 Control Settings GuideHotplates General Information Notes USE of HotplatesBest Combinations General Information Notes Ceramic HobsPans should Ceramic HalogenDo Not Never use water to extinguish oil or fat fires Safety requirements for deep fat fryingSafety Advice in Case of a CHIP-PAN Fire Event of a chip pan fire or any other pan fireRemember Choosing your UtensilsChoosing your utensils Never LET IT Cool Before RemovingChoosing your Utensils Temperature Conversion Chart Convection Fan Mark OvenTop Oven/Grill Cookery Notes EW34 & EW52 Door Closed Grill Chart EW34 Never line grill pan with foil Grilling EW32, EW42 & EW45Grill Pan Handle Fixing the Grill Pan Handle RecessFood Grill Setting Approximate Cooking time Grill Chart EW32, EW42 & EW45Grill Chart Grill is in USE. Children should be Kept Away Grilling ProcedureSolarplus Grill EW52 Grilling should Never be Undertaken withGrill Chart EW52 Guide to grilling successfullyFood Oven Temperature Charts BakingBaking Oven Temperature Charts Meat Oven Positions TemperatureMain Oven Cookery Notes TimeAfterwards This Method of Defrosting is only RecommendedEssential to Cook IT THOROUGHLY, Immediately Using the Main Oven for Other Functions ‘S’ Slow Cook SettingCare and Cleaning Grill Control Panel Decorative Trims Ovens Oven Liners Cleaning the Doors Open the door fullyGrilling ProblemcheckCooking Results Not Satisfactory? Top Oven Baking EW34 & EW52 onlyThere MAY be Nothing Wrong Problem If something goes wrongDisposal of your product 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EECHotpoint Service Cover Satisfaction Guaranteed or Your Money BackPage Key Contacts

EW34, EW52, EW45, EW32, EW42 specifications

Hotpoint is renowned for its reliable and innovative home appliances, particularly in the realm of cooking and refrigeration. The Hotpoint EW42, EW32, EW45, EW52, and EW34 are among the latest offerings that encapsulate the brand’s commitment to quality and user-friendly technologies. Each model comes with unique features, yet they all share common characteristics that ensure optimal performance in the kitchen.

The Hotpoint EW42 stands out with its spacious interior and energy-efficient operation. This model features advanced temperature management technology, ensuring that your food is stored at the ideal temperature for maximum freshness. With adjustable shelves and a versatile storage system, it caters to various food items seamlessly.

Next, the Hotpoint EW32 is designed for those who prioritize both style and functionality. It boasts a sleek design, complemented by a modern LED lighting system that illuminates the interior. This model also incorporates an easy-to-use digital control panel for precise temperature settings, which enhances usability and convenience.

The EW45 model is particularly noteworthy for its smart technology integration. It includes Wi-Fi connectivity, allowing users to monitor and manage their appliance remotely via a dedicated app. This feature not only adds convenience but also helps in optimizing energy usage, thus contributing to sustainability efforts.

The Hotpoint EW52 model focuses on preserving food freshness for longer durations. Equipped with Multi Air Flow technology, it ensures even temperature distribution throughout the fridge. This model also features an enhanced water filtration system, providing clean and safe drinking water on demand.

Last but not least, the EW34 model is designed to be space-efficient without compromising on performance. Its compact design makes it ideal for smaller kitchens while still offering ample storage options. The inclusion of a quick-cooling function ensures that items are chilled promptly, perfect for impromptu gatherings.

In summary, the Hotpoint EW series, encompassing models EW42, EW32, EW45, EW52, and EW34, showcases a blend of innovative technologies, stylish designs, and practical features. Each model caters to different needs, whether it’s energy efficiency, smart technology, or space-saving solutions, making them excellent choices for any modern kitchen. Hotpoint continues to lead the way in appliance innovation, ensuring that their products meet the demands of contemporary lifestyles while maintaining a focus on quality and reliability.
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