Hotpoint EG1000EX, EG1000GX Electrical Connection, Installation & Operational Checks

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Electrical Connection

WARNING - THIS APPLIANCE MUST BE GB EARTHED

Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage, which is stated on the data badge fitted on the rear panel.

The cooker must be connected by a contractor/ engineer who is registered with the National Inspection Council for Electrical Installation Contracting (NICEIC), to a suitable double - pole control unit with a minimum rating of 30A and a minimum contact clearance of 3mm, which should be fitted adjacent to (but not above) the cooker, in accordance with IEE regulations.

The power supply cable should conform to BS6004 with a conductor size of 4mm2.

The power supply cable must be type H05RR-F.

The control unit should be easily accessible in the event of an emergency.

This appliance conforms to EN55014 regarding suppression of radio and television interference.

Access to the mains terminals is gained by removing the rear access cover.

The mains cable must pass through the cable clamp adjacent to the terminal block.

Sufficient cable should be used to allow the cooker to be pulled out for servicing.

INSTALLATION & OPERATIONAL CHECKS

After installation, check for gas soundness.

Fit the hotplate burner bodies, burner port rings, enamelled discs and pan supports referring to the instructions for use where necessary.

1.Check that the hotplate burners ignite correctly and burn with a steady flame.

Check for a steady flame on the low setting.

2.Check that with the left hand oven set at 230°C, the oven fan operates and the oven heats up.

3.Check that with the right hand oven set at 230°C, the oven heats up.

4.Check that the twin grill heats up.

5.Check that the warming drawer heats up.

6.Check operation of clock.

7.Check operation of the ceramic plate (model EG1000EX only).

Instruct the user on the operation of the cooker.

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Contents Contents Operating InstructionsIntroduction Please Read this Booklet CarefullyFor your Safety Automatic Cooking Oven Timer OperationSymbols Guidance on Automatic CookingSetting the Minute Minder Timer Function ButtonsSetting the Time of DAY Auto Cooking ProgrammeAuto Cooking Programmes Immediately and OFF Automatically After a SET Cook PeriodOther Notes on Timer Operation Never USE HotplateAlways USE Do notSafety Requirements for Deep FAT Frying HOW to Deal with a FAT FireGriddle Model EG1000GX only Potato Cakes Some Recipe ideas for your GriddleWelsh Cakes MethodTo USE the Grill Twin GrillStandard Grill PAN and Handle Oven Positions Temperature and TimeFan Oven To Prepare Meat and Poultry for Roasting in Your FAN OvenTo Prepare Meat for Roasting in Your Conventional Oven Conventional OvenOven Control Oven Cooking Chart Meat Conventional OvenOven Cooking Chart Baking Fan Oven Cooking FoodPreparing Food for Slow Cooking Slow Cook SettingWarming Compartment Cleaning the Griddle Plate Care and CleaningHeat Clean Liners Replacement of Oven Light BulbCooker Finish Cleaning Method Something Wrong with your Cooker Wrong with your cookerDisposal of your product Installation Burner Cooker Hoods Conversion for USE on Butane GB or PropaneSpace for Fixing Unpacking the CookerStability Bracket Installation & Operational Checks Electrical ConnectionHotpoint Service Cover Satisfaction Guaranteed or Your Money BackPage Page GBGuarantee After Sales Service Xerox Business Services
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