Hotpoint EG21 manual Using the Grill, To Use the Grill Grill Pan Handle

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Using the Grill

To Use the Grill

Grill Pan Handle

CAUTION: ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY.

GRILLING SHOULD NOT BE UNDERTAKEN WITH THE GRILL DOOR CLOSED.

Open the grill chamber door fully.

Preheat the grill at setting 6 for approximately 5 minutes.

When toasting/grilling push the pan back to correctly position it under the grill element.

Leave the control at 6 for toast, for sealing and fast cooking of foods. For thicker foods requiring longer cooking, turn the switch to a lower setting after the initial sealing on both sides at 6. The thicker the food, the lower the control should be set.

When grilling thicker food, the wire grid should be turned over to its lowest setting.

Food which requires browning only should be placed under the hot grill, either in the grill pan or on the floor of the grill compartment, according to the depth of the dish. (The grill pan wire grid can be removed).

Do not line the grill pan with aluminium foil.

The grill pan handle is detachable so that the pan may also be used in the oven as a meat pan. It is possible to fix the handle to the pan. To do this remove the screw and washers from the grill pan bracket, tilt the handle over the recess adjacent to the bracket (A), slide it towards the centre of the pan (B) and let the handle locate over the bracket (C). Replace screw and washers and ensure that they are fully tightened up. For a detachable handle remove screw and washers from the grill pan and discard.

Please note, if a fixed handle is required, grill pan cannot be used in oven.

Fig. A

Fig. B

Fig. C

Grill Compartment as a ‘Hotcupboard’

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Plates and dishes placed on the floor of the grill compartment will be heated when the oven is in use.

Do not operate the grill control when using the compartment as a hotcupboard.

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Contents Hotpoint EG21 Cooker Instruction Recipe Book Contents Introduction For Your Safety AlwaysFor Your Safety Never Features When the appliance is not in use Control PanelHow to Deal with a Fat Fire To Use the Hob Safety Requirements for Deep Fat FryingHotplate Temperature Conversion Scale Gas Mark Conventional Fan OvenTo Use the Grill Grill Pan Handle Using the GrillGrill Compartment as a ‘Hotcupboard’ Using the Fan Oven Oven Cookery Notes To prepare meat and poultry for roasting in your fan ovenOven Temperature Charts Meat Food Pre Time in minsRecipes For Fan Oven Beef Stew and DumplingsBatters Christmas Cake Care and Cleaning Cooker Finish Cleaning MethodWorks How ‘Stayclean’Oven Liners sides Problem Check Something Wrong with your Cooker?Installation Model Number EG21Technical Data Dimension GeneralMmMin 750 Moving the Cooker Splash Panel Kit Wall Mounted 300 Connecting To The Gas SupplyUnpacking the Cooker Stability Chain 250 530Installation Operational ChecksHotpoint Service Cover Page Page Page Key Contacts