Hotpoint GW74 manual Contents

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Contents

	PAGE
Introduction	3
For Your Safety	4
Oven Timer Operation	6
Hotplate	12
Grill	14
Main Oven	16
Main Oven Cooking Chart	18
The “Slow Cook” Setting	20
Top Oven	21
Top Oven Cooking Chart	22
Care and Cleaning	24
Something Wrong with your cooker?	26
Installation Instructions	28
Service Information	Back Cover

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Contents Instructions for Installation and Use Contents Introduction For your Safety Please read the precautions below before using your cookerNever Guidance on Automatic Cooking Oven Timer OperationAutomatic Cooking Clockface Setting the Time of DAY Auto Cooking Programmes Oven Timer Operation Other Notes on Timer Operation Hotplate To USE the HotplateSafety Requirements for Deep FAT Frying HOW to Deal with a FAT FireGrill Grill PAN and HandleTo USE the Grill Relighting the BurnerMain Oven To USE the Main OvenStorage and RE-HEATING of Food Cold Start CookingRoasting of Large Poultry ‘COOK CHILL’ DishesMain Oven Cooking Chart FishYeast Mixtures Slow Cook Setting Using the ‘SLOW COOK’ Setting for Slow CookingTo USE the TOP Oven Guidance on Using the TOP OvenTop Oven Top Oven Cooking Chart Small Cakes 16 per tray Middle Mins Replacement of Oven Light Bulb Care and CleaningOven Heat Clean Linings Oven Doors GW74 onlyCooker Finish Cleaning Method Problem Check Something Wrong with your CookerDisposal of your product Disposal of old electrical appliancesModel Numbers GW74, C367G InstallationGAS Safety Installation & USE Regulations LocationBurner Technical DataG20 at 20mbar G30 at 28-30mbar G31 at 37mbar Space for Fixing Cooker HoodsConversion for USE on Butane G30 or Propane G31 Unpacking the CookerLevelling Connecting to GAS Supply Stability ChainElectrical Connection Connect to a 230-240V A.C. Supply onlyInstallation and Operational Checks Page Genuine Parts and Accessories After Sales ServiceRepair Service and Information Help Desk Extended Warranties