Hotpoint GW74 manual Yeast Mixtures

Page 19

Main Oven Cooking Chart

 

Gas

Shelf

 

 

 

 

 

Food

Mark

Positions

Approx. Cooking Time and Comments

 

 

 

 

 

 

 

 

CAKES, PASTRIES AND BISCUITS

 

 

 

 

 

 

 

 

 

 

 

 

 

Small cakes - 2 trays

5

2 & 4

17 - 25 mins

 

 

 

 

 

 

 

 

 

 

- 1 tray

5

2 or 3 only

 

"

 

 

 

 

 

 

 

 

 

 

Victoria sandwich 2x8" (205mm)

4

2 & 4

25

- 35 mins

 

 

 

 

 

 

 

Fatless sponge 2x7" (180mm) -

5

2

20

- 25 mins. 2 tins side by side

3 egg mix

 

 

 

 

 

 

 

Christmas cake

2

3 or 4

4 - 61/2 hrs depending on recipe

 

 

 

 

 

 

Madeira cake 7" (180mm)

4

3

11/4 - 11/2 hrs

 

 

 

 

 

 

 

 

 

Rich Fruit cake 9" (230mm)

2

3

3 - 31/2 hrs.

 

 

 

 

 

 

 

Shortcrust pastry

6

2 or 3

15 mins - 1 hr depending on recipe

 

 

 

 

 

Rich Shortcrust pastry - 1 tray

5

2

20

- 40 mins depending on recipe

 

 

 

 

Flaky & puff pastry - 2 trays

7

1 & 3

10 - 30 mins depending on recipe

 

 

 

 

 

 

 

 

- 1 tray

 

2 or 3

 

"

"

"

"

 

 

 

 

 

 

 

Choux pastry - éclairs 1 tray

6

2

35

- 40 mins

 

 

 

 

 

 

 

 

Scones - 2 trays

7

2 & 4

10 - 15 mins

 

 

 

 

 

 

 

 

 

 

- 1 tray

 

2 or 3

 

"

 

 

 

 

 

 

 

Shortbread - 7" (180mm) round

2

4

55 - 1hr depending on thickness

 

 

 

 

Biscuits - 2 trays

4

1 and 3

15 - 20 mins depending on recipe

 

 

 

 

 

 

 

 

- 1 tray

 

2 or 3

 

"

"

"

"

 

 

 

 

 

 

 

 

YEAST MIXTURES

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bread

7 or 8

3 or 4

45

- 50 mins

 

 

 

 

 

 

 

 

Rolls

7 or 8

2 or 3

15 - 20 mins

 

 

 

 

 

 

 

 

 

Chelsea buns

5

2 or 3

30

- 40 mins

 

 

 

 

 

 

 

 

 

 

MISCELLANEOUS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Yorkshire Pudding - large

7

1 or 2

45

- 50 mins

 

 

 

 

 

 

 

 

 

- individual

7

1 or 2

25

- 30 mins

 

 

 

 

 

 

 

 

 

Soufflés

4

3

30 mins

 

 

 

 

 

 

 

Meringues

Slow Cook

4 &

2 - 5 hrs starting on shelf 4 until 'set'

 

and then on the baseplate until dried

 

 

baseplate

 

 

out - turn when necessary.

 

 

 

 

 

 

 

 

 

Baked Potatoes

4 or 5

3

11/2 - 3 hrs until soft, depending on size

 

 

 

 

 

 

 

 

When baking with two trays or tins on two levels, the top tray is removed first and the lower tray moved up to the top position for a few minutes longer.

Soft Margarine – Use the oven settings recommended by the margarine manufacturer and not those indicated on the cooking chart.

19

Image 19
Contents Instructions for Installation and Use Contents Introduction Please read the precautions below before using your cooker For your SafetyNever Automatic Cooking Oven Timer OperationGuidance on Automatic Cooking Clockface Setting the Time of DAY Auto Cooking Programmes Oven Timer Operation Other Notes on Timer Operation To USE the Hotplate HotplateHOW to Deal with a FAT Fire Safety Requirements for Deep FAT FryingGrill PAN and Handle GrillRelighting the Burner To USE the GrillTo USE the Main Oven Main Oven‘COOK CHILL’ Dishes Cold Start CookingRoasting of Large Poultry Storage and RE-HEATING of FoodFish Main Oven Cooking ChartYeast Mixtures Using the ‘SLOW COOK’ Setting for Slow Cooking Slow Cook SettingTop Oven Guidance on Using the TOP OvenTo USE the TOP Oven Top Oven Cooking Chart Small Cakes 16 per tray Middle Mins Oven Doors GW74 only Care and CleaningOven Heat Clean Linings Replacement of Oven Light BulbCooker Finish Cleaning Method Something Wrong with your Cooker Problem CheckDisposal of old electrical appliances Disposal of your productLocation InstallationGAS Safety Installation & USE Regulations Model Numbers GW74, C367GG20 at 20mbar G30 at 28-30mbar G31 at 37mbar Technical DataBurner Cooker Hoods Space for FixingLevelling Unpacking the CookerConversion for USE on Butane G30 or Propane G31 Stability Chain Connecting to GAS SupplyConnect to a 230-240V A.C. Supply only Electrical ConnectionInstallation and Operational Checks Page Extended Warranties After Sales ServiceRepair Service and Information Help Desk Genuine Parts and Accessories

GW74 specifications

The Hotpoint GW74 is a highly regarded gas cooker that epitomizes both functionality and style, making it a popular choice for home chefs and cooking enthusiasts. This cooker brings together modern design elements with advanced cooking technologies, ensuring an optimal cooking experience for all users.

One of the standout features of the Hotpoint GW74 is its 4-burner configuration, which includes three standard burners and one rapid burner. The rapid burner is particularly notable for its ability to deliver higher heat output, perfect for boiling water quickly or searing meat. Each burner is designed with easy-to-use controls, allowing for precise flame adjustments that cater to various cooking styles, whether it's a gentle simmer or a vigorous boil.

The GW74 also boasts a spacious oven with a generous capacity, providing ample room for baking, roasting, and grilling. Its fan-assisted cooking technology ensures even heat distribution throughout the oven cavity, resulting in consistently cooked dishes. This is especially advantageous for baking, where uniform temperature is crucial for achieving the perfect rise and texture.

In addition to its cooking prowess, the Hotpoint GW74 is designed with user convenience in mind. The oven features a powerful grill, ideal for achieving that golden-brown finish on meats and vegetables. The easy-clean enamel interior not only simplifies maintenance but also ensures that any spills or splatters can be wiped away efficiently, keeping the oven looking pristine.

Safety is another priority for the Hotpoint GW74, which includes features such as flame failure devices that automatically cut off gas supply if the flame is accidentally extinguished. This enhances peace of mind, especially in households with children or pets.

Aesthetic appeal is not overlooked in the GW74, with a sleek finish that integrates smoothly into any kitchen decor. The stainless steel design is both stylish and durable, making it a long-lasting addition to your kitchen.

In summary, the Hotpoint GW74 gas cooker stands out with its combination of multiple burners, spacious oven capacity, advanced cooking technologies, and safety features, all wrapped in an appealing design. It is a versatile appliance that caters to both everyday meals and special culinary projects, making it a worthy investment for any kitchen.