Hotpoint EW36 manual Grilling, To operate the grill proceed as follows

Page 15

Grilling

GRILLING MUST BE DONE WITH THE GRILL DOOR OPEN.

CONTROL KNOBS MAY BECOME HOT DURING GRILLING.

CAUTION: ACCESSIBLE PARTS WILL BECOME HOT WHEN THE GRILL

IS USED - CHILDREN SHOULD BE KEPT AWAY.

To operate the grill proceed as follows:

lOpen the grill door.

lPre-heat the grill on setting 6 for approximately 5 minutes (see chart on guide to grilling). Grill Pan Handle l Fix the grill pan handle securely in position. See below.

lFood which only requires browning should be placed directly on/in the grill pan in the grill pan runner, or on the floor of the grill compartment. (the grill pan grid may be removed.)

lLeave the control on setting 6 for toast, sealing and fast cooking of foods. For thicker foods requiring longer cooking turn the control to a lower setting after the initial sealing, on both sides, on setting 6. The thicker the food the lower the control should be set.

Warning: Take care as the grill will be hot – always wear oven gloves. Always ensure that the grill pan is clean BEFORE use. Excess fat build up in the bottom of the pan could cause a fire hazard. Never line grill pan with foil.

Fixing the Grill Pan The grill pan handle is detachable from the pan, to facilitate cleaning and storage. Fix the grill pan

Handlehandle securely in position before use.

The handle fits onto the grill pan edge with the small recess, Fig.1. Tilt the handle over the recess and slide it towards the centre, Fig.2.

Ensure the handle is fully located. Insert the washer and fixing screw and tighten fully to ensure handle is secured, Fig.3.

Always hold the dripping pan handle in the highlighted zone marked "OK" in figure 4.

OK

 

Recess

 

 

 

 

Fig. 1

Fig. 2

Fig. 3

Fig. 4

NO

 

 

 

 

 

 

 

 

Always fit the screw prior to use.

 

 

The food to be cooked should be placed on the grill pan/grill pan food support.

Place the grill pan on the runners and push back to the stop position when the grill pan is correctly positioned beneath the grill element.

Plates and dishes placed on the floor of the grill compartment will be heated when the oven is in use.

Grill Compartment Do not operate the grill control when using the compartment as a hotcupboard. as a ‘Hotcupboard’

Do take care when removing plates, dishes and utensils from the grill compartment when the oven is in use as they may become quite hot.

You may need to use oven gloves when removing warmed items.

15

Image 15
Contents Instructions for Installation and Use Contents Introduction Installation Siting the Cooker Always Safety InformationExtinguisher is likely to tip the pan over Safety Information NeverFeatures Control Panel Use of Hotplates Ceramic HobHotplates General Information Notes Safety requirements for deep fat frying Pans should Hotplates General Information Notes Do Not Choosing Your Utensils To operate the grill proceed as follows GrillingFood Grill Setting Approximate Cooking time Grill ChartTo use the oven proceed as follows Main Oven Fan CookingFan Oven Cooking Chart Meat Fan Oven Cooking Fan Oven Cooking Chart BakingUsing the Main Oven for Other Functions Care and Cleaning Cleaning the Doors Cooking Results Not Satisfactory? Problem Check GrillingSomething Wrong with your Cooker? Technical CharacteristicsElectronic timer After Sales Service Guarantee Key Contacts