Hotpoint LEB356 Selecting types of cookware. glass cooktops only, Instructions, Customer Service

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Instructions

Selecting types of cookware. (glass cooktops only)

The following information will help you choose cookware which will give good performance on glass cooktops.

Instructions Safety

Check pans for flat bottoms by using a straight edge.

Stainless Steel:

recommended

Aluminum:

heavy weight recommended

Good conductivity. Aluminum residues sometimes appear as scratches on the cooktop, but can be removed if cleaned immediately. Because of its low melting point, thin weight aluminum should not be used.

Glass-ceramic:

usable, but not recommended

Poor performance. May scratch the surface.

Stoneware:

usable, but not recommended

Poor performance. May scratch the surface.

Troubleshooting Tips Care and Cleaning Operating

Pans with rounded, curved, ridged or warped bottoms are not recommended.

Copper Bottom:

recommended

Copper may leave residues which can appear as scratches. The residues can be removed, as long as the cooktop is cleaned immediately. However, do not let these pots boil dry. Overheated metal can bond to glass cooktops. An overheated copper bottom pot will leave a residue that will permanently stain the cooktop if not removed immediately.

Porcelain Enamel Covered Cast Iron:

recommended

As long as the cookware is covered completely with porcelain enamel, this cookware is recommended. Caution is recommended for cast iron cookware that is not completely covered with smooth porcelain enamel, as it may scratch the glass ceramic cooktop.

Home Canning Tips:

Be sure the canner is centered over the surface unit.

Make sure the canner is flat on the bottom.

Use recipes and procedures from reputable sources. These are available from manufacturers such as Ball® and Kerr® and the department of Agriculture Extension Service.

To prevent burns from steam or heat, use caution when canning.

Customer Service

Wok Cooking

We recommend that you use only a flat-bottomed wok. They are available at your local retail store.

Do not use woks that have support rings.

Placing the ring over the surface unit will cause a build-up of heat that will damage the cooktop.

Use only flat-bottomed woks.Do not use round bottom woks. You could be seriously burned if the wok tipped over.

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Contents RangesElectric ModelsService Partnership Congratulations You Are Now Part of Our FamilySafety Precautions Important Safety NoticeTips Customer Service Instructions Cook Meat and Poultry THOROUGHLY…Customer Operating Instructions Care and Cleaning SELF-CLEANING OvenOven Customer Service Installing the RangeSafety Instructions Surface Cooking UnitsRadiant Surface Units ServiceLeveling the Range Operating InstructionsCleaning Using the surface unitsOperating Instructions Safety Instructions Customer Service TroubleshootingSafety About the radiant surface units… glass cooktops onlyTroubleshooting Tips Care and Cleaning Operating Instructions SafetyCustomer Service Selecting types of cookware. glass cooktops onlyUsing the oven controls Care and CleaningOperating Instructions Troubleshooting TipsPreheating and Pan Placement Before you begin…How to Set the Oven for Broiling Broiling GuideUsing the clock and timer. on some models How to Set an Immediate Start and Automatic Stop Safety InstructionsHow to Set a Delayed Start and Automatic Stop Troubleshooting Tips Care Adjust the oven thermostat-Do it yourselfCleaning Operating Instructions Type of margarine will affect baking performanceBefore a Clean Cycle Using the self-cleaning ovenTroubleshooting Tips Customer Service Instructions Operating InstructionsHow to Delay the Start of Cleaning on some models Customer Service Troubleshooting TipsAfter a Clean Cycle Cleaning Troubleshooting Care and cleaning of the rangeSafety Instructions Operating Instructions CareOven Shelves Instructions SafetyCustomer Service Lift-Off Oven DoorBroiler Pan & Grid Safety Instructions Operating Instructions Painted SurfacesRemovable Storage Drawer Oven Light Bulb on some modelsService Troubleshooting Operating Instructions SafetyTips Care and Cleaning Oven Heating ElementsSafety Instructions Operating Instructions Tools neededFor Heavy, Burned-On Soil… Cleaning the glass cooktopNormal Cleaning Special CareBefore You Call For Service… Clean light is on On when range is notClock and timer do UseBroil properly Power outageFood does not Clock flashesClean light flashes Oven not clean afterClean cycle Not lockWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration We Will Replace Electric Range WarrantyWhat is Not Covered One YearService Telephone Numbers GE Answer Center

RB757, RB754, RB755, RB756, LEB326 specifications

Hotpoint has established itself as a leading brand in home appliances, particularly known for its range of cookers. Among its notable offerings are the Hotpoint LEB327, LEB316, LEB356, LEB326, and RB756 models. These cookers combine functionality, modern technology, and user-friendly designs to meet the needs of any kitchen.

The Hotpoint LEB327 is a multifunctional cooker that boasts a large capacity oven, making it ideal for families or those who love to entertain. With its innovative fan-assisted cooking technology, heat is distributed evenly throughout the oven, ensuring consistent cooking results. The LEB327 also features a sleek digital display and programmable timer, allowing users to set cooking times with precision.

Similarly, the Hotpoint LEB316 model offers intuitive operation with its simple control panel and multiple cooking functions. The fast heat-up time is one of its key highlights, as it significantly reduces waiting time for preheating. Energy efficiency is another important characteristic, contributing to lower utility bills without compromising performance.

The Hotpoint LEB356 boasts a radiant ceramic hob that facilitates quick temperature adjustments. This design not only enhances quicker cooking but also makes cleaning effortless due to its smooth surface. Also equipped with a spacious oven, the LEB356 utilizes advanced thermal technology for even baking and roasting.

For users seeking a blend of modern design and efficiency, the Hotpoint LEB326 is a perfect choice. Its stylish stainless steel finish complements any kitchen aesthetic. Additionally, it offers a variety of cooking modes, including grill, bake, and defrost, enabling users to prepare diverse meals with ease.

Finally, the Hotpoint RB756 provides a dual fuel option, combining the advantages of a gas hob with an electric oven. This versatility allows for better temperature control when cooking on the stovetop while still benefiting from the efficient baking capabilities of an electric oven. Safety features, including flame failure devices and an automatic ignition system, enhance user confidence while cooking.

Each of these models from Hotpoint combines innovative technologies with user-friendly features, ensuring both reliability and performance. Whether for daily cooking or special occasions, the LEB327, LEB316, LEB356, LEB326, and RB756 are designed to meet a wide range of culinary needs, making them excellent additions to any kitchen.