Sunbeam ST6820 manual Poultry guide to cooking times, Suggestions

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Poultry – guide to cooking times

To following are some handy hints on steaming chicken and poultry:

1.Select pieces of poultry of similar size for even cooking.

2.Arrange poultry in a single layer in the steaming tray, to facilitate even cooking.

3.The removal of fat and skin is recommended.

4.If some colour is desired, brown poultry well in a non-stick frypan before steaming.

5.Steam until well done. Check by piercing the thickest part of the poultry. If the juices run clear, it is cooked.

TYPE

QUANTITY

APPROX TIME

SUGGESTIONS

IN MINUTES

 

 

 

 

Breast, on bone

250g (2 pieces)

38

Flesh side down.

Drumstick

500g (4 pieces)

33

Thickest part to outside of

steaming tray.

 

 

 

 

Thighs, on bone

500g

(4 pieces)

33

Thickest part to outside of

steaming tray.

 

 

 

 

Poached breast,

500g

(2 pieces)

17

Poach in rice cooker bowl.

boneless

 

 

 

 

Chicken, whole

1.3kg

 

50

 

Duck, pieces

500g

(4-6 pieces)

47

 

Quail, whole

500g

(6 pieces)

22

Remove all visible fat.

 

Whole breast fillet

200g

(1 side of breast)

38

 

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Contents VitaSteam Electronic Contents Important instructions retain for future useSunbeam’s Safety Precautions Sunbeam Vitasteam ElectronicFeatures of your VitaSteam Electronic Cup capacity rice bowlSteaming trays LCD screenWater level indicator External water fill holeRemovable drip tray Control panelAn Introduction to Steam Cooking Using your VitaSteam Electronic Delay StartAutomatic boil dry sensor setting For Best Results when SteamingKeep Warm function Guide to the Instant Steam Function Guide to Water LevelsGuide to using the Rice Bowl Guide to using the Steaming TraysCare and Cleaning Important Mineral DepositsVegetables guide to cooking times Potatoes Frozen VegetablesRice, Grain & Cereals guide to cooking times Cups of WaterFish and Seafood guide to cooking times SuggestionsPoultry guide to cooking times SuggestionsEggs guide to cooking times Guide to recipesBreakfast Eggs RecipesChicken & Cashew Wontons Chicken Gow Gee Pork, Chestnut & Basil Dim SimsSteamed Pork Buns Teaspoons caster sugarAsparagus with Lemon Butter Cauliflower & Broccoli BakeSaffron Rice Minted Tabouli SaladMain Meals Cabbage RollsNutritional per serve 5.5g fat 441kJ Vietnamese Pork in Lettuce CupsSweet Potato Gnocchi with Coriander Pesto Salmon Ravioli with Lime Butter Scallops with Chilli Ginger Dressing Fish on Almond, Olive & Spinach CouscousHerb Salmon Cutlets Lemon Chicken & Red Lentil SaladSoy Chicken & Omelette Salad Lamb Biryani Baileys Chocolate SouffléBanana Pudding Passionfruit Bread & Butter PuddingSteamed Christmas Pudding Sticky Date Pudding with Butterscotch SauceVanilla Bean Crème Brûlée Page Page Australia Month Replacement GuaranteeNew Zealand Need help with your appliance?

ST6820 specifications

The Sunbeam ST6820 is a versatile and efficient countertop appliance that combines modern technology with user-centric design, aimed at enhancing the cooking experience for home chefs. This multi-functional device serves both as a toaster and an oven, making it an excellent addition to any kitchen, especially those with limited space.

One of the standout features of the Sunbeam ST6820 is its powerful heating system, which allows for quick and even cooking. The appliance offers various heating settings, enabling users to toast, brown, bake, and even broil meals to perfection. The inclusion of various browning levels gives users control over the texture and color of their bread, ensuring that every slice is just how they like it—whether golden brown or lightly toasted.

Another notable technology integrated into the Sunbeam ST6820 is its intuitive digital control panel. This user-friendly interface allows for easy selection of cooking functions and temperature settings. The backlit display provides clear visibility, making it easy to monitor cooking progress even in low light. Additionally, the appliance comes equipped with a built-in timer, which automatically shuts off the device once the cooking cycle is complete, thereby reducing the risk of overcooking.

The design of the Sunbeam ST6820 is both sleek and functional. With a compact footprint, it is designed to fit seamlessly into any kitchen layout without taking up excessive counter space. The stainless steel finish adds a touch of modern elegance, while also ensuring durability and easy cleaning.

Safety features have also been prioritized in the design of the Sunbeam ST6820. The appliance is equipped with a cool-touch exterior that minimizes the risk of burns, making it safer for use in households with children. Additionally, the anti-slip feet provide stability during operation, preventing any accidental movements.

In conclusion, the Sunbeam ST6820 stands out for its combination of versatility, efficiency, and user-friendly design. With its array of features such as adjustable browning controls, digital interface, and built-in timer, it caters to a variety of cooking needs, making it a valuable asset for both novice and experienced cooks. The focus on safety and sleek aesthetics further elevates its appeal, solidifying its place as a top choice for modern kitchen appliances.
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