Sunbeam ST6820 manual Salmon Ravioli with Lime Butter

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Recipes (continued)

5.Place cream and garlic in a large frying pan over medium heat. Add ½ cup pesto and bring to the boil. Reduce heat to low. Add gnocchi and cook, shaking pan occasionally, for 5 minutes or until sauce thickens slightly. Spoon among serving bowls. Top with shaved parmesan. Serve.

NOTE: Pesto will keep in an airtight container in the fridge for up to one week.

Nutritional per serve: 32g fat; 2384kJ; 14g sat fat; 4.6g fibre; 52g carbohydrate

Salmon Ravioli with Lime Butter

Serves: 4

Preparation: 15 minutes

Cooking: 25 minutes

1 large (200g) desiree potato, peeled, cut into 2cm cubes

415g can red salmon, drained, bones removed, flaked

1 small red onion, finely chopped

1 tablespoon chopped fresh dill

1 garlic clove, crushed

40 fresh flour wonton wrappers

80g butter, cubed

2 bunches asparagus, ends trimmed, diagonally cut into 3cm lengths

1 tablespoon lime juice

4 fresh kaffir lime leaves, centre vein removed, shredded

1.Place potato in steaming tray. Place lid on and set timer (15 mins).

2.Transfer potato to a large bowl. Season with salt and use a fork to mash until smooth.

3.Add the salmon, onion, dill and garlic and stir to combine. Place half the wonton wrappers on a clean work surface. Top each with some salmon mixture. Brush edges with water and top with remaining wonton wrappers. Press edges to seal.

4.Arrange ravioli in steaming trays. Place lid on and set timer (10 mins).

5.Meanwhile, place butter in a large non- stick frying pan. Stir over low heat until melted. Add asparagus, lime juice and lime leaves and cook, stirring, for a further 1-2 minutes or until tender.

6.Add ravioli and gently toss to combine.

Nutritional per serve: 21g fat; 2099kJ;

11g sat fat; 4.6g fibre; 45g carbohydrate.

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Contents VitaSteam Electronic Important instructions retain for future use ContentsSunbeam Vitasteam Electronic Sunbeam’s Safety PrecautionsCup capacity rice bowl Features of your VitaSteam ElectronicSteaming trays LCD screenExternal water fill hole Water level indicatorRemovable drip tray Control panelAn Introduction to Steam Cooking Delay Start Using your VitaSteam ElectronicAutomatic boil dry sensor setting For Best Results when SteamingKeep Warm function Guide to Water Levels Guide to the Instant Steam FunctionGuide to using the Steaming Trays Guide to using the Rice BowlImportant Mineral Deposits Care and CleaningVegetables guide to cooking times Frozen Vegetables PotatoesCups of Water Rice, Grain & Cereals guide to cooking timesSuggestions Fish and Seafood guide to cooking timesSuggestions Poultry guide to cooking timesGuide to recipes Eggs guide to cooking timesBreakfast Eggs RecipesChicken & Cashew Wontons Pork, Chestnut & Basil Dim Sims Chicken Gow GeeTeaspoons caster sugar Steamed Pork BunsCauliflower & Broccoli Bake Asparagus with Lemon ButterMinted Tabouli Salad Saffron RiceCabbage Rolls Main MealsNutritional per serve 5.5g fat 441kJ Vietnamese Pork in Lettuce CupsSweet Potato Gnocchi with Coriander Pesto Salmon Ravioli with Lime Butter Fish on Almond, Olive & Spinach Couscous Scallops with Chilli Ginger DressingLemon Chicken & Red Lentil Salad Herb Salmon CutletsSoy Chicken & Omelette Salad Baileys Chocolate Soufflé Lamb BiryaniPassionfruit Bread & Butter Pudding Banana PuddingSticky Date Pudding with Butterscotch Sauce Steamed Christmas PuddingVanilla Bean Crème Brûlée Page Page Australia Month Replacement GuaranteeNew Zealand Need help with your appliance?

ST6820 specifications

The Sunbeam ST6820 is a versatile and efficient countertop appliance that combines modern technology with user-centric design, aimed at enhancing the cooking experience for home chefs. This multi-functional device serves both as a toaster and an oven, making it an excellent addition to any kitchen, especially those with limited space.

One of the standout features of the Sunbeam ST6820 is its powerful heating system, which allows for quick and even cooking. The appliance offers various heating settings, enabling users to toast, brown, bake, and even broil meals to perfection. The inclusion of various browning levels gives users control over the texture and color of their bread, ensuring that every slice is just how they like it—whether golden brown or lightly toasted.

Another notable technology integrated into the Sunbeam ST6820 is its intuitive digital control panel. This user-friendly interface allows for easy selection of cooking functions and temperature settings. The backlit display provides clear visibility, making it easy to monitor cooking progress even in low light. Additionally, the appliance comes equipped with a built-in timer, which automatically shuts off the device once the cooking cycle is complete, thereby reducing the risk of overcooking.

The design of the Sunbeam ST6820 is both sleek and functional. With a compact footprint, it is designed to fit seamlessly into any kitchen layout without taking up excessive counter space. The stainless steel finish adds a touch of modern elegance, while also ensuring durability and easy cleaning.

Safety features have also been prioritized in the design of the Sunbeam ST6820. The appliance is equipped with a cool-touch exterior that minimizes the risk of burns, making it safer for use in households with children. Additionally, the anti-slip feet provide stability during operation, preventing any accidental movements.

In conclusion, the Sunbeam ST6820 stands out for its combination of versatility, efficiency, and user-friendly design. With its array of features such as adjustable browning controls, digital interface, and built-in timer, it caters to a variety of cooking needs, making it a valuable asset for both novice and experienced cooks. The focus on safety and sleek aesthetics further elevates its appeal, solidifying its place as a top choice for modern kitchen appliances.
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