Sunbeam 5891 user manual ExpressBake Setting Making Bread In Under 1 Hour, ExpressBake Settings

6	Press the Menu button until the “Basic” program is selected.
7	Press the Color button for the desired crust color.

Depending on the crust color you select, the display will read as follows:

Light: L Medium: P Dark: H

Press the “Color” button until “P” (medium) appears in the display window.

8	Press the Loaf button to select the desired size loaf
	(1.5-pound or 2.0-pound loaf).
9	Press the Start button.
10	When the baking cycle is complete, press the stop button.
11	Open the lid and while using oven mitts, firmly grasp the
	bread pan handle and gently pull the pan straight up

and out of the machine.

☞CAUTION: The breadmaker and pan may be very hot! Always handle with care.

12	Unplug the breadmaker and let bread cool before removing
	from baking pan.
13	After the breadmaker and bread pan has cooled down
14	Use non-stick spatula to gently loosen the sides of the bread from
	the pan.
15	Turn bread pan upside down onto a wire cooling rack or clean
	cooking surface and gently shake until bread falls out onto rack.
16	Turn bread right side up and cool for about 20 minutes
	before slicing.

❃IMPORTANT: After a baking cycle, the breadmaker will not operate until it has cooled down.

ExpressBake® Setting: Making Bread In Under 1 Hour

Your SUNBEAM® breadmaker can bake great bread in under 1 hour. This is called the “ExpressBake®” setting. ExpressBake® loaves are a little different from

loaves baked on other settings.

ExpressBake® Settings:

•These settings can bake bread in 58 minutes. The bread is a little more dense in texture with this setting.

•The ExpressBake® 1.5-lb. setting will only make a 1.5-lb. loaf.

•The ExpressBake® 2.0-lb. setting will only make a 2.0-lb. loaf.

There are a few things you should know about the ExpressBake® settings that are different than the other settings.

➢ExpressBake® breads tend to have a darker, thicker crust than other kinds of bread. Sometimes there will be a crack in

the top of the crust. This is because baking is done at higher temperatures. They also tend to be shorter, denser loaves.

➢You CANNOT use the Delay Timer for the ExpressBake® settings. This would cool the liquid ingredients and affect the way that

the bread rises.

➢You CANNOT use the ”Color” option for ExpressBake® breads.

➢DO NOT open the cover while making ExpressBake® breads.

➢If the loaf is hard to remove from the pan, let it sit for about 5 minutes to cool. Gently shake the bread out of the pan and

wait for 15 minutes before slicing.

➢If you wish to bake another loaf of bread, you must let the breadmaker cool for 20 minutes with the cover open.

➢YOU CAN use standard bread mixes for ExpressBake® breads, but the results may not be as good as the results when using

the recipe within this booklet.

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