Sunbeam 5834, 102817 user manual Traditional White Bread, Garlic-Herb Bread, Basic, Pound loaf

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Basic

Traditional White Bread

1.5 pound loaf

2 pound loaf

1 cup and 2 tablespoons water

1 and 1/3 cups water

1 tablespoon butter or margarine

4 teaspoons butter or margarine

1 3/4 teaspoons salt

2 teaspoons salt

3 cups bread flour

4 cups bread flour

1 tablespoon dry milk

4 teaspoons dry milk

2 tablespoon sugar

2 tablespoons sugar

2 3/4 teaspoons active dry yeast

2 teaspoons active dry yeast

1)Measure and add liquid ingredients to the bread pan.

2)Measure and add dry ingredients (except yeast) to the bread pan.

3)Use your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER come into contact with a liquid when you are adding ingredients. Measure the yeast and carefully pour it into the well.

4)Snap the baking pan into the breadmaker and close the lid.

5)Press “Select” button to choose the Basic setting.

6)Press the “Crust Color” button to choose light, medium or dark crust.

7)Press the “Start/Stop” button.

Garlic-Herb Bread

1.5 pound loaf

2 pound loaf

1 and 1/4 cups water

1 tablespoon margarine or butter, softened

2 cloves of garlic, crushed

3 and 1/4 cups bread flour

2 tablespoons sugar

1 and 1/2 teaspoons salt

1/2 teaspoon dried rosemary leaves 1/4 teaspoon dried thyme leaves 1/4 teaspoon dried basil leaves

1 and 1/2 teaspoons yeast

1 and 1/2 cups water

4 teaspoons margarine or butter softened

2 cloves of garlic, crushed

4 cups bread flour

2 tablespoons sugar

2 teaspoons salt

1/2 teaspoon dried rosemary leaves 1/4 teaspoon dried thyme leaves 1/4 teaspoon dried basil leaves

1 and 3/4 teaspoons yeast

1)Measure and add liquid ingredients to the bread pan.

2)Measure and add dry ingredients (except yeast) to the bread pan.

3)Use your finger to form a well (hole) in the flour where you will pour the yeast. Yeast must NEVER come into contact with a liquid when you are adding ingredients. Measure the yeast and carefully pour it into the well.

4)Snap the baking pan into the breadmaker and close the lid.

5)Press “Select” button to choose the Basic setting.

6)Press the “Crust Color” button to choose light, medium or dark crust.

387) Press the “Start/Stop” button.

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Contents Bread Recipes Important Safeguards Contents Getting Started Attach the kneading blade to You’re ready to startBaking pan, as shown Let’s Bake Bread Before you beginMeasuring Most important secret of making bread Second most important secret of making breadPage Traditional White Bread 2 lb. loaf This takes care of all of the liquid ingredients for Recipe. Next come the dry ingredientsMeasure 4 cups of bread flour. Make sure not to Overpack the flour into the cup. To avoid over packingCarefully snap the baking Pan into the breadmakerBread Machine Stages After the bread is baked Overview of Breadmaker Features SelectPage Breadmaker Settings Page Expressbake Making Bread Under 1 Hour Start Expressbake Setting Tips and Hints Things You May Need to Buy2 lb. Traditional White Bread Make sure the temperature When the water is at the properTemperature, pour into Room temperatureAfter the Expressbake setting bread is baked Reads 5PUse pot holders or oven mitts to carefully lift the pan by Its handle from the breadmakerTurn the pan upside down onto a cooling rack Gently shake it until the bread comes out. If it sticksUsing the Delay Timer To use the Delay Timer Between now and when you want final, baked breadHear a beep. The display will show the original setting Cycle time. The Delay Timer is canceled and youUse Exact Measurements Tips and HintsUse Fresh Ingredients Add Ingredients in Order Check the DoughballFor Baking at High Altitudes If the doughball is too dryPage Measurement Equivalency Chart General cleaning Taking Care of Your Bread MachineCaring for your breadmaker Cleaning the baking pan and kneading bladeStoring your breadmaker Troubleshooting If you have a power outageDisplay Problem What to Do Understanding Display InformationTroubleshooting Breadmaker Problems Troubleshooting Baking ProblemsBreadmaker Problem Solution Baking Problem SolutionBaking Problem, Solution Baking Problem Solution Recipes Basic Setting RecipesBasic Bread Machine Stages Traditional White Bread Garlic-Herb BreadBasic Pound loafFavorite Potato Bread South of the Border BreadCaraway Rye Bread Onion BreadParmesan-Pepper Bread Cheddar-Chive Bread Basic Pound loafFrench Setting Recipes French Bread Machine SettingsClassic French Bread French Pound loafSweet Setting Recipes Sweet Bread Machine StagesCinnamon-Raisin Bread Apple-Spice BreadSweet Pound loaf Cranberry-Wheat Bread Old Fashioned Oatmeal Bread Expressbake Setting Recipes 58 Minutes Expressbake Bread Machine Stages 58 minutesCheese & Rye Bread White BreadExpressbake 58 min Pound loaf Onion Soup Bread Expressbake 58 minExpressbake Bread Machine Stages 80 minutes Expressbake Setting Recipes 80 MinutesExpressbake 80 min Potato Onion Bread 2 pound loaf Beer Rye Bread 2 pound loafOatmeal Date Bread 2 pound loaf Whole Wheat Setting Recipes Whole Wheat Bread Machine Stages100% Whole Wheat Bread Multigrain BreadCrunchy Wheat and Honey Bread Pumpernickel BreadRussian Black Bread Borodinsky Whole Wheat Raisin-Nut BreadWhole Wheat Dough Machine Stages Dough Setting RecipesDough Instructions Preparing Dough for Baking Variations for Shaping DoughRising StoringButter Rolls no Delay Timer Bread PretzelTopping Coffee Cake no Delay TimerPowdered Sugar Glaze For Coffee Cakes and Sweet Rolls Pizza Toppings optional Pizza CrustPound Basic Pasta no Delay Timer Pasta RecipesPage Orange Marmalade no Delay Timer Frozen Berry Jam no Delay TimerGlazes Egg GlazeEgg Yolk Glaze Egg White GlazeHam and Swiss Spread Herb-Cream Cheese SpreadHoney-Walnut Spread Ripe Olive SpreadDisplay message Altitude, effect on baking Bake setting IndexLLL display message Recipe Index Disclaimer Page Page Page Lb. Expressbake Breadmaker

102817, 5834 specifications

The Sunbeam 5834,102817 is a versatile kitchen appliance designed to enhance culinary creativity and streamline meal preparation. Renowned for its innovative features and user-friendly design, this appliance is perfect for both novice cooks and experienced chefs.

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In summary, the Sunbeam 5834,102817 is a highly efficient kitchen appliance that offers exceptional functionality and ease of use. With its powerful motor, versatile attachments, and user-friendly design, it stands out as an invaluable tool for everyday cooking. Whether preparing simple meals or complex dishes, this kitchen gadget can elevate your culinary experience, making it a worthy addition to any home chef's toolkit.