Sunbeam Deep Fryer manual Contents

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Sunbeam’s Safety Precautions	2
Congratulations	3
Features of your StainlessDeep Fryer	4
Using your Stainless Deep Fryer	6
Hints for perfect frying	8
Frying times and temperatures	8
Care and Cleaning	10
The Perfect Chip	11
Recipes	12
Troubleshooting	21

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Contents Page Contents Sunbeam’s Safety Precautions Safety Precautions for Your Stainless Deep FryerCongratulations Lid Features of your Stainless Deep FryerReset button Basket with 1.25kg food capacityOn/off switch Power on lightTemperature control light Cool-ZoneSafety Feature of the thermostat Using your Stainless Deep FryerBefore using your Stainless Deep Fryer Filling your Stainless Deep FryerGeneral cooking method Using your Sunbeam Stainless Deep FryerCooking in your Stainless Deep Fryer Cooking home battered foodFish and Seafood Type Frying times and temperaturesHints for perfect frying PrawnsFrying times and temperatures Basket, handle and removable tank Care and CleaningLid and permanent filter Never immerse the control unit in water or any other liquid Care and CleaningControl unit Hints for cooking the perfect frozen chipRecipes Deep fried pork balls RecipesPrawn cutlets CalamariSpring Rolls Dim SimsGow gee wrappers Small chicken wings Minted pea wontonsClassic Buffalo Wings Dough Potato dumplingsFried Cheese Scones Filling Green onion and sesame puffs Fried Mozzarella Sticks185g Mozzarella cheese Meat frittersPotato crisps Recipes continueMeatballs FelafelApple fritters Corn frittersKofte Potatoes Strawberry stack¼ cup light olive oil 2 eggs, lightly beaten Buttermilk doughnutsTeaspoons dry yeast ¼ cups buttermilk Cinnamon sugarTroubleshooting Problem Possible Cause SolutionConsumer Hotline 0800 786