Groupe SEB USA - T-FAL CB6010 manual Brocheta de salmón al curry

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Recetas

Brochetas

Brocheta de salmón al curry

Para 6 personas: • 800 g de salmón fresco en filete • 20 gambas peladas

•2 limones verdes • 1 cucharadita de curry • 1 cucharada de mantequilla fundida • sal • pimienta

Corte el salmón en trozos de 3 cm y los limones en rodajas y cortadas en dos.

Monte las brochetas alternando los trozos de salmón, las gambas y el limón.

Unte cada brocheta con la mantequilla fundida, salpimiente y después espolvoree con curry.

Cocine durante 15 minutos aproximadamente.

Brocheta de pierna de cordero a la provenzal

Para 6 personas: • 900 g de pierna de cordero • 6 tomates cherry

•24 champiñones • 12 cebollitas • aliño: 2 cucharadas de aceite, sal y hierbas

Corte la carne en trozos de 3 cm.

Monte las brochetas alternando los trozos de cordero, los tomates, los champiñones y las cebollitas. Unte cada brocheta con el aliño.

Cocine durante 20 minutos aproximadamente.

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Contents Largo Branchement et préchauffage Avant la première utilisationNe jamais utiliser l’appareil sans surveillance CuissonNe pas faire de cuisson en papillote Après utilisation Ne pas insérer le boîtier de commande 4 dans lappareilRangement Tableau de cuisson RecettesGrillades Quelques conseils de cuissonEscalope de poulet sauce diable Côtes dagneau au basilicSaumon à la sauce menthe Rougets, sardines, escalopes de thon bord de merBrochettes de bœuf aux tomates BrochettesBrochettes de porc à lananas Brochettes de veauBrochettes de carré dagneau à la provençale Brochettes de saumon au curryPlugging in and preheating Before first useNever leave the appliance unattended CookingStorage After useDo not insert the control unit 4 in the appliance Recipes Cooking chartsMixed grills Some cooking tipsChicken fillet in diable sauce Lamp chops with basilSalmon with mint sauce Red mullet, sardines, tuna fillets, sea-side styleBeef and tomato kebabs KebabsPork and pineapple kebabs Veal kebabsRack of lamb kebabs Provencal style Curried salmon kebabConexión y pre-calentamiento Antes de la primera utilizaciónNunca deje el aparato funcionando sin vigilancia CocciónPara guardar el aparato Después de utilizar el aparatoNo acople la caja de mandos 4 en el aparato Tabla de tiempos de cocción RecetasGrills Algunos consejos de cocciónEscalope de pollo con salsa diablo Costillas de cordero a la albahacaSalmón a la salsa de menta Barbacoa de pescadoBrocheta de ternera y tomate BrochetasBrocheta de piña y cerdo Brocheta de terneraBrocheta de pierna de cordero a la provenzal Brocheta de salmón al curryPara 6 personas 900 g de pierna de cordero 6 tomates cherry Wees vriendelijk voor het milieu Participons à la protection de l’environnementPartecipiamo alla protezione dell’ ambiente Environnement protection first

CB6010 specifications

Groupe SEB USA is a prominent name in the kitchen appliance industry, and one of its standout products is the T-FAL CB6010. This innovative kitchen appliance combines functionality with advanced technology, making it an excellent choice for both novice and experienced cooks alike.

The T-FAL CB6010 is primarily known for its exceptional performance as a multi-cooker. This versatile appliance is built to handle a variety of cooking tasks, allowing users to sauté, steam, boil, bake, and even slow-cook a wide range of dishes. With its large capacity, the CB6010 can easily accommodate meals for families, making it an invaluable addition to any kitchen.

One of the key features of the T-FAL CB6010 is its user-friendly interface. The appliance boasts a digital control panel, which allows users to select from multiple cooking presets. These presets make it simple to achieve the perfect results for various foods, eliminating the guesswork often associated with cooking. The intuitive design ensures that even those new to cooking can create delicious meals with ease.

Another notable characteristic of the T-FAL CB6010 is its advanced heating technology. The appliance is equipped with a powerful heating system that ensures even heat distribution throughout the cooking process. This feature is particularly beneficial when preparing delicate ingredients that require consistency, such as sauces and soups.

Safety is a priority with the T-FAL CB6010. The appliance is designed with multiple safety features, including a locking lid and an automatic pressure release system. These measures provide peace of mind to users, preventing accidents during the cooking process.

Moreover, the T-FAL CB6010 is designed for easy cleaning. The non-stick cooking pot minimizes food residues, and many parts are dishwasher safe, making cleanup a breeze. This convenience is enhanced by the compact design of the cooker, allowing it to be stored easily in kitchen cabinets.

In summary, the T-FAL CB6010 by Groupe SEB USA is a powerful and versatile multi-cooker that simplifies meal preparation. Its advanced technology, user-friendly interface, and safety features make it a top choice for anyone looking to elevate their cooking experience. With the T-FAL CB6010, delicious and nutritious meals are just a few clicks away.