Frying | w WARNING | Burn Hazard. |
| • Never fill oil above MAX fill mark. | |
| • Never move fryer when it is in operation or when | |
| fryer contains hot oil. | |
| • Never leave fryer unattended while in use. | |
| • Remove as much moisture from food as | |
| possible. Do not add water or ice to oil. | |
BEFORE FIRST USE: Thoroughly clean and dry fryer. See “Cleaning Your Fryer” section.
•Escaping steam may cause burns to hands or fingers. Open lid carefully.
•Failure to follow these instructions may result in serious burns since hot oil may spill from fryer.
NOTE: Never operate unit without oil in tank or unit will exceed temperature limit and will require resetting. See “How to Reset” section for details.
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Place assembled fryer on a stable, level,
Remove basket from fryer.
Fill fryer with at least 10 but no more than 12 cups of oil to top indicator mark on removable oil pot.
NOTICE: Never operate unit without oil in pot or unit will exceed temperature limit and will require resetting. (See “How to Reset” on page 12.)
Make sure fryer is turned to MIN. Attach magnetic end of cord assembly to fryer socket. Magnetic end of cord will only go in one way. Be careful not to disturb magnetic connection when plugging cord into electrical outlet.
NOTE: The low magnetic force allows the cord to “break away” which prevents unit from accidentally being pulled off
a countertop.
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