Kalorik USK EK 28441 manual Poaching, Measuring the Water, Soft Medium Hard

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Remove the lid using the handle. Take the egg rack and rinse the eggs with cold water and let them cool down.

If you use your appliance several times, let it cool down between each use.

POACHING

Your egg boiler is supplied with a poaching tray. To use it:

Place egg cooker on a clean, dry surface.

Remove the lid and cooking tray.

Fill beaker with cold water to the Medium line. Pour cold water into heating plate.

Lightly butter or spray vegetable oil on the poaching tray.

Break one egg for each poaching section – cooks up to four poached eggs.

Place the cooking rack on the base and place the poaching tray on the top of the cooking rack.

Place the lid on top of unit

Plug-in the appliance. The indicator light will be lit.

When the liquid is sufficiently evaporated, the eggs will be poached.

When cooking is complete, a continuous audible buzzing tone will sound and the appliance will switch off automatically.

Unplug the appliance as once the unit cools off, it will automatically turn on again if the unit is still powered.

Remove the poached eggs immediately to prevent overcooking.

MEASURING THE WATER

The measuring cup indicates three different water levels:

SOFT - MEDIUM – HARD

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USK EK 28441 - 090415

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Contents Egg-Boiler Cuecehuevos Cuit-Oeufs Important Safeguards Read ALL InstructionsPolarized Plug Instructions Parts Using Your EGG Boiler Hard or Soft BoilingPoaching Measuring the WaterSoft Medium Hard Security and Maintenance It is recommended to use the included measuring cupUSK EK 28441 Warranty USK EK 28441 Consejos DE Seguridad LEA Todas LAS InstruccionesGuarde Estas Instrucciones Información Sobre EL Enchufe PolarizadoInstrucciones DEL Cable Partes Base del aparato Vaso medidorImportante Como Utilizar SU Cuecehuevos Duros O Pasados POR AguaHuevos Escalfados Medir EL AguaSoft /PASADO POR Agua MEDIUM/MEDIO HARD/DURO Seguridad Y Mantenimiento Garantía Copies of the I/B. Please reproduce them without any Consignes DE Securite Lisez L’ENSEMBLE DES InstructionsConservez CES Instructions Instructions Pour LES Fiches PolariséesConsignes Concernant LE Cordon DescriptionComment Employer Votre CUIT-ŒUFS Œufs Durs ou a LA CoqueAssembly page 23/29 Œufs PochésSecurite ET Entretien Assembly page 24/29Mesurer L’EAU SOFT/WEICH/MOLLET MEDIUM/MITTEL/MEDIUM HARD/HART/DURAssembly page 25/29 Assembly page 26/29 GarantieAssembly page 27/29 Assembly page 28/29 Back cover page last Assembly page 29/29