Wells Bulit-In Electric Griddles Electrical HOOK-UP, Recommended Grilling Times and Temperatures

Page 7

D.ELECTRICAL HOOK-UP

IMPORTANT: Electrical installation must be performed by a licensed electrician in compliance with all local ordinances and code requirements.

1.Refer to the nameplate. Verify the electrical service power. Voltage and phase must

match the nameplate specifications. Connecting the griddle to the wrong voltage can severely damage the unit or cause noticeably decreased performance.

IMPORTANT: Damage due to being connected to the wrong voltage is NOT covered by warranty.

2.Use copper wire suitable for at least 90ºC for supply connections.

3.Griddles are factory wired three-phase (3ø). For single-phase (1ø) wiring, refer to the wiring diagram attached to the griddle.

CAUTION: Electrical Shock Hazard

This griddle must be electrically grounded.

Connect the terminal marked “GND”or “ G ”to a suitable building ground.

4.This griddle is not fused. Protect the circuit with properly sized fuses or circuit breaker.

5.An electrical disconnect must be installed readily accessible to the operator of the griddle.

RECOMMENDED GRILLING TIMES AND TEMPERATURES

NOTE: The times and temperatures in this chart are suggestions only. Your own experience with your own menu items will be your best guide to achieving the best food product.

PRODUCT

TEMPERATURE ºF

TIME

Sausage, link and patty

350º

3 minutes

Bacon

350º

2 - 3 minutes

Canadian Bacon

350º

2 - 3 minutes

Ham Steaks

375º

3 - 4 minutes

Broiled Ham

375º

2 minutes

Beef Tenderloin

400º

3 - 4 minutes

Minute Steaks

400º

3 - 4 minutes

Club Steak, 1”thick

400º

3 - 5 minutes

Hamburgers

350º

3 - 4 minutes

Cheeseburgers

350º

3 - 4 minutes

Melted Cheese Sandwich

375º

3 - 4 minutes

Hot Dogs

325º

2 - 3 minutes

5

Image 7
Contents Important do not Discard this Manual InstallationLimited Warranty Statement Table of Contents Shipping Damage Claim ProcedureIf Shipment Arrives Damaged Removable Splash Guard ThermostatGrease Trough Grease DrawerGriddle Precautions and General Information Safety ProceduresBUILT-IN Griddles Installation InstructionsInstallation Notes Unpacking and InspectionElectrical HOOK-UP Recommended Grilling Times and TemperaturesSeasoning Standard Griddles Using the GriddleOperating Instructions Preparing the Griddle SurfacePreventative Maintenance Card PM Cleaning InstructionsStandard Electric Griddle Page Preparations Frequency Tools Chrome Plated Electric Griddle Cleaning InstructionsPage Customer Service Data Parts & ServiceAccessories Wells Manufacturing Company

Bulit-In Electric Griddles specifications

Wells Built-In Electric Griddles have become a popular choice for both professional kitchens and home cooking enthusiasts, thanks to their robust features, innovative technologies, and user-friendly characteristics. These griddles are designed to provide reliable performance, high efficiency, and the ability to prepare a wide array of dishes.

One of the standout features of Wells Built-In Electric Griddles is their durable construction. Made from heavy-duty stainless steel, these griddles resist corrosion and wear, ensuring a long lifespan even in the most demanding environments. The griddle surface is often polished to a smooth finish, providing a non-stick cooking experience, which helps in easy food release and quick cleaning.

Temperature control is crucial in cooking, and Wells griddles excel in this area. They are equipped with advanced thermostatic controls that allow for precise temperature adjustments, making it easy to achieve perfectly cooked pancakes, eggs, hamburgers, and more. The heating elements are typically embedded beneath the cooking surface to provide even heat distribution, eliminating cold spots and enhancing cooking efficiency.

Wells Built-In Electric Griddles often include features designed for convenience. Many models come with a built-in splash guard to contain grease and food splatter, resulting in a cleaner cooking environment. Additionally, the griddles may be equipped with grease troughs for easy oil drainage, promoting safety and cleanliness in the kitchen.

Safety is another key consideration in the design of these griddles. Many models feature automatic shut-off mechanisms to prevent overheating, ensuring peace of mind during operation. The cool-touch handles assist users in handling the unit without getting burned, adding another layer of safety.

Ease of maintenance is a significant characteristic of Wells Built-In Electric Griddles. The seamless design of the cooking surface makes it easy to wipe down after use, while removable grease trays make disposal quick and simple. This focus on cleanliness not only benefits operators but also enhances the longevity of the equipment.

In conclusion, Wells Built-In Electric Griddles offer a combination of durability, efficiency, safety, and ease of maintenance. With their powerful heating capabilities and precise temperature controls, they are an excellent investment for anyone looking to elevate their cooking experience, whether in a bustling restaurant or a home kitchen. Their design and technology ensure that every meal can be cooked perfectly, making them a standout choice in the realm of electric griddles.