Proctor-Silex 840161600 manual Roasting Recipes, Chili, Quick Roast Turkey, Turkey Browning Sauce

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Cooking Recipes (cont.)

Chili

2 tablespoons (30 ml) oil

2 pounds (900 g) beef chuck, cut into small pieces

1 pound (450 g) hot Italian sausage, removed from casings

1 pound (450 g) sweet Italian sausage, removed from casings 2 large onions, chopped

1 large green pepper, seeded and chopped

1 tablespoon (15 ml) minced garlic

4 tablespoons (60 ml) canned, sliced jalapeno peppers (half of 4-ounce [115 g] can) 4 tablespoons (60 ml) chili powder

2 tablespoons (30 ml) ground cumin

1 teaspoon (5 ml) black pepper

2 (16-ounce [450 g]) can kidney beans

28-ounce (787 g) can diced tomatoes, undrained

12-ounce (350 g) can tomato paste

2 (15-ounce [425 g]) cans chicken broth

Set temperature dial to 400ºF (200ºC). In insert pan, heat the oil. Add the beef and sausage and cook about 20 minutes. Add the onions, pepper, garlic, and jalapeno and cook 5 minutes. Stir in remaining ingredients. Reduce temperature to 275ºF (130ºC). Cover and bake for 2 hours, stirring halfway though. Makes 5 quarts (5 L).

Roasting Recipes

Quick Roast Turkey

The roaster oven cooks a turkey in about half the time of a regular oven, but use a meat thermometer to make sure your turkey is thoroughly cooked. The roaster oven DOES NOT brown a turkey. The constant dripping of condensation from the cover of the roaster prevents the turkey from browning but also produces a turkey that is moist and juicy.

14 to 18 pound (6.3-8.1 kg) fresh or thawed turkey 1 onion, cut in half

2 stalks celery

1 teaspoon (5 ml) salt

1⁄2 teaspoon (2.5 ml) pepper

1⁄4 cup butter (60 ml), melted

Remove the rack. Pour 1⁄2 cup (125 ml) water into the insert pan, cover and preheat to 325ºF (160ºC). Remove giblets and neck from cavities of turkey. Set aside and use for giblet gravy. Rinse bird inside and out with cold water. Place onion and celery inside turkey. Rub outside with salt and pepper. Place on rack. Brush whole turkey with butter. Place in roaster. Cover and cook at 325ºF (160ºC) for 2 to 21⁄2 hours. Check meat thermometer reading. Continue cooking until meat thermome- ter registers 180ºF (82ºC).

Turkey Browning Sauce

For turkey with a brown skin, use the following recipe before cooking:

1⁄4 cup (60 ml) melted butter or margarine

11⁄2 teaspoons (7.5 ml) browning sauce, like Kitchen Bouquet 1 teaspoon (5 ml) paprika

Wash turkey with cold water. Pat dry. Paint turkey with the browning mixture and

cook as directed.

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Contents Roaster Oven Rôtissoire Horno Asador 840161600Shock Hazard Other Consumer Safety InformationWWARNING Parts & Features Optional AccessoriesTips for Using Your Roaster Oven Using Your Roaster OvenWCAUTION Following are pan sizes which will fit in the roaster ovenRoasting Chart Roasting Meats and PoultryWT. LBS Meat Cook Time Food ThermBaking SteamingWarming Rolls, Biscuits, etc Quantity CookingCleaning How to Clean Your Roaster OvenRoaster Oven Recipes Cooking RecipesRoasting Recipes ChiliQuick Roast Turkey Turkey Browning SauceBaking Recipes Baked PotatoesPerfect Cheesecake Baked EggsCustomer Service Limited WarrantyCustomer Service Numbers Keep These Numbers for Future ReferenceWAVERTISSEMENT Risque d’électrocutionAccessoires en option Pièces et caractéristiquesConseils à propos de la rôtissoire Mode d’emploiWATTENTION Rôtissage de viandes et volailles Tableau de rôtissage Cuisson au fourÉtuvage Aliment À Faire Cuire À LA Vapeur Durée DE CuissonCuisson en quantité Nettoyage de la rôtissoireRéchauffage de petits pains, biscuits, etc Recettes pour la rôtissoire Recettes de cuisine Boulettes de viandeRecettes de cuisson au four Pommes de terre au four Recettes de rôtissage Dinde rôtie rapideSauce à brunir pour dinde Le parfait gâteau au fromage Œufs cuits au fourConservez CES Numéros Pour Référence Ultérieure Service aux clientsGarantie Limitée Peligro de choque eléctrico WADVERTENCIAOtra información para la seguridad del consumidor Sujetadores de la tapa en modelos selectos Piezas y característicasAccesorios opcionales Cómo se usa el horno asador WPRECAUCIÓNConsejos para utilizar su horno asador Cómo asar carnes rojas y de ave Tabla de asadoPara hornear Para cocinar al vaporPara calentar panecillos, etc Para cocinar en cantidadesCómo limpiar su horno asador Salsa para dorar el pavo ChileRecetas para asado Pavo asado rápido Recetas para horno Papas al horno El pastel de queso perfectoPóliza DE Garantía Modelo840161600 Sv02.qxd 1/8/07 858 AM 840161600 Sv02.qxd 1/8/07 858 AM Distrito Federal Nuevo LeonJalisco Chihuahua

840161600 specifications

The Proctor-Silex 840161600 is a versatile and efficient kitchen appliance designed to elevate your cooking experience. Known for its reliability and convenience, this model combines functionality with user-friendly features, making it an ideal choice for both novice cooks and culinary enthusiasts.

One of the standout features of the Proctor-Silex 840161600 is its powerful 1500-watt heating element. This quick heating capability ensures that you can prepare your meals efficiently, significantly reducing cooking times. Whether you are boiling water, frying eggs, or sautéing vegetables, the consistent heat distribution guarantees well-cooked dishes every time.

The Proctor-Silex 840161600 is equipped with a non-stick surface, which simplifies food release and makes cleanup a breeze. This feature is particularly valuable for those who desire healthier cooking options, as it requires less oil or butter, resulting in lower-fat meals. Furthermore, the non-stick coating is durable and designed to withstand frequent use without degrading over time, ensuring long-lasting performance.

Another notable technology integrated into this appliance is its adjustable temperature control. With varying heat settings, users can precisely tailor the cooking temperature to suit different recipes. This versatility allows for a wide range of culinary tasks, from gentle simmering to high-heat frying, accommodating various cooking styles and preferences.

Safety is also a priority for Proctor-Silex, evident in the design of the 840161600. The appliance features cool-touch handles, which remain at a comfortable temperature even during cooking. This thoughtful design minimizes the risk of burns and promotes a safe cooking environment.

In terms of design, the Proctor-Silex 840161600 boasts a compact and lightweight profile, making it easy to store in kitchens with limited space. The modern aesthetic ensures that it fits seamlessly into any kitchen décor. Additionally, the appliance is easy to operate, with intuitive controls that facilitate effortless cooking.

In summary, the Proctor-Silex 840161600 is a reliable kitchen companion that combines power, convenience, and safety. With its robust heating element, non-stick surface, adjustable temperature control, and thoughtful design, this appliance meets the needs of everyday cooking, making meal preparation enjoyable and efficient. Whether you are whipping up a quick breakfast or preparing a family dinner, the Proctor-Silex 840161600 delivers consistent results and makes cooking a delight.
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