Oster 4781 LearningUsing Your Rotisserie Safely Before Use, Where to Use, While in Use, After Use

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learningUsing Your Rotisserie Safely

Before Use

Read all instructions carefully.

Make sure to remove all foreign matter from the drip pan.

Peel off static label from the door.

Plug the Rotisserie into a properly wired outlet.

Where to Use

Use only on a stable, heat resistant surface.

Do not use the Rotisserie where it will be exposed to direct sunlight or other heat sources, such as a stove or oven.

Keep the Rotisserie out of the reach of children or incapacitated persons – it’s hot!

Place the unit at least six inches away from walls.

Do not use under a cabinet or in an enclosed area.

While in Use

The Rotisserie is very hot during operation. Be careful to keep your hands and face away from the unit.

Do not operate the Rotisserie without reflector shield in place.

Do not open the door or remove the cooking basket during operation.

Do not cover the vents on the top of the Carousel Rotisserie.

After Use

Use oven mitts or a pot holder when removing the basket and the drip pan after cooking.

Make sure to disconnect the power by unplugging the unit. Allow the Rotisserie to cool down before storing.

Read instructions before cleaning. Do not immerse the unit in water. This will cause electric shock and/or damage to the unit.

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Contents With Recipes Important SAFEGUARDSsafety Use of Extension Cords SafetyFor Products Purchased in U.S. and Canada only ContentsTable of Contents Welcome welcome After Use LearningUsing Your Rotisserie Safely Before UseWhere to Use While in UseFeaturresFeatures of Your Rotisserie For cooking times DirectionsStep-By-Step DirectionsCleaning the Rotisserie CleaningCaring for Your Rotisserie Cooking Times CookingCarving Poultry Carving a Whole Ham, Pork Roast or Roast Leg of Lamb CarvingCarving a Rib Roast Poultry Oster Carousel Rotisserie Cooking ChartGarlic LOVERS’ Chicken RecipesHERB-RUBBED Savory Chicken RecipesCITRUS-BASTED Chicken APRICOT-GLAZED Cornish Hens Tangy B-B-Q Glazed Cornish Hens Tarragon Dijon Thighs HONEY-LEMON Cornish Hens With Pecan Stuffing Teriyaki Chicken Breasts Gyros THREE-SEED Pork Loin Roast MAPLE-MUSTARD Pork Ribs Pork Chops with Spicy RED Pepper Sauce How to Obtain Warranty Service WarrantyOne-Year Limited Warranty800.334.0759