Oster Bread & Dough Maker manual Onion Bread, Parmesan-Pepper Bread

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Onion Bread

Do not use the delay bake option for this recipe.

Large Loaf (1 1/2 pounds)

1 cup plus 2 tablespoons water 1/2 cup chopped onion

1 tablespoon margarine or butter, softened

3 1/4 cups Gold Medal® Better for Bread™ flour

2 tablespoons sugar

1 tablespoon dry milk

1 1/2 teaspoons salt

1 3/4 teaspoons regular active dry yeast

OR

1 3/4 teaspoons bread machine yeast or quick-acting active dry yeast

Small Loaf (1 pound)

2/3 cup water

1/3 cup chopped onion

2 teaspoons margarine or butter, softened

2 cups Gold Medal® Better for Bread™ flour

1 tablespoon sugar

2 teaspoons dry milk

1 teaspoon salt

1 3/4 teaspoons regular active dry yeast

OR

1 1/2 teaspoons bread machine yeast or quick-acting active dry yeast

Parmesan-Pepper Bread

Do not use the delay bake option for this recipe.

Large Loaf (1 1/2 pounds)

1 cup plus 2 tablespoons water

1 tablespoon olive or vegetable oil

3 1/4 cups Gold Medal® Better for Bread™ flour

1/2 cup grated Parmesan cheese 1 tablespoon sugar

1 teaspoon salt

3/4 teaspoon freshly ground black or green peppercorns

1 3/4 teaspoons regular active dry yeast

OR

1 3/4 teaspoons bread machine yeast or quick-acting active dry yeast

Small Loaf (1 pound)

3/4 cup water

2 teaspoons olive or vegetable oil

2 cups Gold Medal® Better for Bread™ flour

1/3 cup grated Parmesan cheese 2 teaspoons sugar

3/4 teaspoon salt

1/2 teaspoon freshly ground black or green peppercorns

1 1/2 teaspoons regular active dry yeast

OR

1 1/2 teaspoons bread machine yeast or quick-acting active dry yeast

DIRECTIONS:

1.Remove bread pan; attach kneading blade.

2.Place all ingredients in bread pan in the order listed. 3.Insert bread pan, close lid and plug in.

4.Select bread type: Press SELECT until the desired bread setting number is displayed. Press START. (For white breads, the bread setting selections are numbers 1-3. Select “1” for 1 pound loaf recipes. Select either “2” or “3” for 1 1/2 pound loaf recipes. Select “2” for a desired medium crust color and “3” for a desired dark crust color.)

5.If Delay Bake option is desired, press ▲ and ▼ to set timer.

6.Press START. Bread will be done baking in the number of hours indicated.

7. A fruit and nut beep is indicated at 32 minutes into the cycle.

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Contents Page N g r a t u T!i o n s Page Contents While in Use Where to UseBefore Use After UseImportant Safeguards Read and Save These InstructionsSymphony Ingredients Basic Ingredients Important Measuring Tips Process Simplified Mixing and Kneading Second Rise Getting to Know Your Deluxe Bread and Dough Maker Control Panel Step-by-Step Directions On How to Use You Bread Maker Breadmaking Cycle Times P s f o r t h e U r m e t B a k e r Potato Bread White Bread R e c i p e sTraditional White Bread Large Loaf 1 1/2 poundsGarlic-Herb Bread Caraway-Rye BreadOnion Bread Parmesan-Pepper BreadCheddar-Chive Bread Roasted Red Pepper-Cheese BreadPepperoni-Cheese Bread Bacon-Beer BreadLarge Loaf 1 1/2 pounds Small Loaf 1 pound South-of-the-Border Bread Triple Cheese and Garlic BreadWhole Wheat Bread Recipes 100% Whole Wheat BreadMultigrain Bread Pumpernickel BreadRussian Black Bread Whole Wheat-Raisin-Nut BreadClassic French Bread French Bread RecipesQuick Sourdough Bread Apple-Spice Bread Sweet Bread RecipesBanana-Macadamia Nut Bread Cinnamon-Raisin Bread Peach BreadCranberry-Wheat Bread Fruitcake BreadGingery Bread Old-fashioned Oatmeal BreadPiña Colada Bread Pumpkin-Yogurt BreadDough Dough Only RecipesApple Coffee Cake FillingBrioche BreadsticksDough Topping Calzones Dough Pesto FillingCaramel-Pecan Rolls Cinnamon Rolls Ham and Swiss Loaf Dinner RollsDough Filling Holiday Wreath Mix-inZza Dough Onion-Cheese ToppingRaised Doughnuts For fryingPizza Dough Chocolate Pound Cake CakesBasic Pound Cake VariationPeanut Butter Cake Peanut Butter GlazeCocoa Mocha Icing Mocha Chiffon CakeCarrot Cake Cream Cheese IcingStrawberry Bread Quick BreadsGrape Nut Bread Blueberry Walnut Bread CornbreadNut Bread Banana Nut BreadPineapple Jam JamsBlueberry Jam Strawberry JamApple Butter Peach ConserveGrape Jelly Spreads and Glazes Recipes Soft PretzelsItalian Herb Butter Garlic ButterHerb-Cheese Butter Choco-Banana SpreadE C I a L N C E R N S Troubleshooting The Machine Troubleshooting The Recipes Why does my loaf look caved in on top? Commonly Asked QuestionsCare and Cleaning Instructions Cleaning the Oster Bread MakerBaking at High Altitudes GuidelinesWhole Wheat Breads Index of RecipesWhite Breads JamsONE Year Limited Warranty

Bread & Dough Maker specifications

The Oster Bread & Dough Maker is an innovative kitchen appliance designed to simplify the process of baking bread and making various types of dough. This versatile machine caters to both novice bakers and experienced food enthusiasts, delivering consistent, quality results with minimal effort.

One of the standout features of the Oster Bread & Dough Maker is its user-friendly interface. Equipped with a digital LED display, it allows users to easily select from the pre-programmed settings for different types of bread, including white, whole wheat, gluten-free, and artisan. This feature takes the guesswork out of baking by providing precise instructions for each recipe, ensuring that anyone can produce delicious bread with ease.

The appliance boasts a powerful motor and sophisticated kneading technology that effectively mixes and kneads the dough to perfection. With its dual kneading blades, the Oster Bread & Dough Maker guarantees thorough mixing and ensures that all ingredients are evenly distributed, yielding a uniform texture in the final product.

Another key characteristic of this bread maker is its customizable settings. Users can not only select the type of bread they wish to bake but can also adjust the crust color to their preference—whether light, medium, or dark. This level of personalization allows bakers to create bread that suits their unique taste and preference.

The Oster Bread & Dough Maker is also designed with convenience in mind. It features a 13-hour programmable timer, enabling users to prepare ingredients in advance and set the machine to start baking at a later time. This functionality allows for fresh, homemade bread to be ready right when you need it.

Safety is a priority as well, with a built-in overheat protection system and a cool-touch exterior that ensures the appliance remains safe to handle even during operation.

Easy cleanup is a significant advantage, with a removable non-stick pan that simplifies the process of bread removal and cleaning. The compact design of the machine means it can fit into most kitchen spaces without taking up too much counter area.

Overall, the Oster Bread & Dough Maker combines convenience, versatility, and quality, making it an excellent choice for anyone looking to elevate their home baking experience. Whether you want to create a simple loaf of bread or experiment with specialized dough recipes, this appliance is designed to meet your culinary needs.
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