Oster Bread & Dough Maker manual Russian Black Bread, Whole Wheat-Raisin-Nut Bread

Page 28

Russian Black Bread

Do not use the delay bake option for this recipe.

Large Loaf (1 1/2 pounds)

1 1/4 cups water

3 tablespoons dark molasses

2 tablespoons margarine or butter, softened

1 1/4 cups Gold Medal® Better for Bread™ flour

1 cup Gold Medal® whole wheat flour

1 cup rye flour

1 tablespoon instant coffee granules

1 1/4 teaspoons salt

1/2 teaspoon fennel seed, crushed

1 3/4 teaspoons regular active dry yeast

OR

1 3/4 teaspoons bread machine yeast or quick-acting active dry yeast

Small Loaf (1 pound)

3/4 cup water

2 tablespoons dark molasses

1 tablespoon margarine or butter, softened 3/4 cup Gold Medal® Better for Bread™ flour 2/3 cup Gold Medal® whole wheat flour

2/3 cup rye flour

2 teaspoons instant coffee granules 3/4 teaspoon salt

1/4 teaspoon fennel seed, crushed

2 teaspoons regular active dry yeast

OR

2 teaspoons bread machine yeast or quick-acting active dry yeast

Whole Wheat-Raisin-Nut Bread

Do not use the delay bake option for this recipe.

Large Loaf (1 1/2 pounds)

1 1/4 cups water

2 tablespoons margarine or butter, softened

3 cups Gold Medal® whole wheat flour

3 tablespoons packed brown sugar

1 1/4 teaspoons salt

2 teaspoons regular active dry yeast

OR

2 teaspoons bread machine yeast or quick-acting active dry yeast

Mix-ins:

1/2 cup chopped walnuts or pecans 1/2 cup raisins

Small Loaf (1 pound)

3/4 cup water

2 tablespoons margarine or butter, softened

2 cups Gold Medal® whole wheat flour

2 tablespoons packed brown sugar 3/4 teaspoon salt

1 3/4 teaspoons regular active dry yeast

OR

1 1/2 teaspoons bread machine yeast or quick-acting active dry yeast

Mix-ins:

1/4 cup chopped walnuts or pecans 1/4 cup raisins

DIRECTIONS:

1.Remove bread pan; attach kneading blade.

2.Place all ingredients in bread pan in the order listed. 3.Insert bread pan, close lid and plug in.

4.Select bread type: Press SELECT until the desired bread setting number is displayed. Press START.

(For whole wheat breads, the bread setting selections are numbers 4-6. Select “4” for 1 pound loaf recipes. Select “5” 1 1/2 pound loaf recipes. Select “5” for RAPID BAKE CYCLE. RAPID BAKE CYCLE reduces overall completion time by about 20%.)

5.If Delay Bake option is desired, press ▲ and ▼ to set timer.

6.Please Note: Whole wheat cycle has a 15-30 minute rest period before mixing begins. 7.Add Mix-ins when bread maker beeps (about 32 minutes after starting).

Image 28
Contents Page N g r a t u T!i o n s Page Contents Where to Use Before UseWhile in Use After UseImportant Safeguards Read and Save These InstructionsSymphony Ingredients Basic Ingredients Important Measuring Tips Process Simplified Mixing and Kneading Second Rise Getting to Know Your Deluxe Bread and Dough Maker Control Panel Step-by-Step Directions On How to Use You Bread Maker Breadmaking Cycle Times P s f o r t h e U r m e t B a k e r White Bread R e c i p e s Traditional White BreadPotato Bread Large Loaf 1 1/2 poundsGarlic-Herb Bread Caraway-Rye BreadOnion Bread Parmesan-Pepper BreadCheddar-Chive Bread Roasted Red Pepper-Cheese BreadPepperoni-Cheese Bread Bacon-Beer BreadLarge Loaf 1 1/2 pounds Small Loaf 1 pound South-of-the-Border Bread Triple Cheese and Garlic BreadWhole Wheat Bread Recipes 100% Whole Wheat BreadMultigrain Bread Pumpernickel BreadRussian Black Bread Whole Wheat-Raisin-Nut BreadClassic French Bread French Bread RecipesQuick Sourdough Bread Apple-Spice Bread Sweet Bread RecipesBanana-Macadamia Nut Bread Cinnamon-Raisin Bread Peach BreadCranberry-Wheat Bread Fruitcake BreadGingery Bread Old-fashioned Oatmeal BreadPiña Colada Bread Pumpkin-Yogurt BreadDough Only Recipes Apple Coffee CakeDough FillingBrioche BreadsticksDough Topping Calzones Dough Pesto FillingCaramel-Pecan Rolls Cinnamon Rolls Ham and Swiss Loaf Dinner RollsDough Filling Holiday Wreath Mix-inZza Dough Onion-Cheese ToppingRaised Doughnuts For fryingPizza Dough Cakes Basic Pound CakeChocolate Pound Cake VariationPeanut Butter Cake Peanut Butter GlazeMocha Chiffon Cake Carrot CakeCocoa Mocha Icing Cream Cheese IcingStrawberry Bread Quick BreadsGrape Nut Bread Blueberry Walnut Bread CornbreadNut Bread Banana Nut BreadJams Blueberry JamPineapple Jam Strawberry JamApple Butter Peach ConserveGrape Jelly Spreads and Glazes Recipes Soft PretzelsGarlic Butter Herb-Cheese ButterItalian Herb Butter Choco-Banana SpreadE C I a L N C E R N S Troubleshooting The Machine Troubleshooting The Recipes Why does my loaf look caved in on top? Commonly Asked QuestionsCare and Cleaning Instructions Cleaning the Oster Bread MakerBaking at High Altitudes GuidelinesIndex of Recipes White BreadsWhole Wheat Breads JamsONE Year Limited Warranty

Bread & Dough Maker specifications

The Oster Bread & Dough Maker is an innovative kitchen appliance designed to simplify the process of baking bread and making various types of dough. This versatile machine caters to both novice bakers and experienced food enthusiasts, delivering consistent, quality results with minimal effort.

One of the standout features of the Oster Bread & Dough Maker is its user-friendly interface. Equipped with a digital LED display, it allows users to easily select from the pre-programmed settings for different types of bread, including white, whole wheat, gluten-free, and artisan. This feature takes the guesswork out of baking by providing precise instructions for each recipe, ensuring that anyone can produce delicious bread with ease.

The appliance boasts a powerful motor and sophisticated kneading technology that effectively mixes and kneads the dough to perfection. With its dual kneading blades, the Oster Bread & Dough Maker guarantees thorough mixing and ensures that all ingredients are evenly distributed, yielding a uniform texture in the final product.

Another key characteristic of this bread maker is its customizable settings. Users can not only select the type of bread they wish to bake but can also adjust the crust color to their preference—whether light, medium, or dark. This level of personalization allows bakers to create bread that suits their unique taste and preference.

The Oster Bread & Dough Maker is also designed with convenience in mind. It features a 13-hour programmable timer, enabling users to prepare ingredients in advance and set the machine to start baking at a later time. This functionality allows for fresh, homemade bread to be ready right when you need it.

Safety is a priority as well, with a built-in overheat protection system and a cool-touch exterior that ensures the appliance remains safe to handle even during operation.

Easy cleanup is a significant advantage, with a removable non-stick pan that simplifies the process of bread removal and cleaning. The compact design of the machine means it can fit into most kitchen spaces without taking up too much counter area.

Overall, the Oster Bread & Dough Maker combines convenience, versatility, and quality, making it an excellent choice for anyone looking to elevate their home baking experience. Whether you want to create a simple loaf of bread or experiment with specialized dough recipes, this appliance is designed to meet your culinary needs.