Oster 3200 user manual Food Processing Techniques Using the Chopping Blade, Placing Food Into Bowl

Page 5

2.The slicing/shredding blade is convertible. One side is for slicing and the other side is for shredding. The french fry cutter is not convertible.

3.Insert blade onto the blade shaft with the blade of your choice facing up.

4.Attach the cover onto the bowl so that the food chute is facing to left side of the bowl. Turn counterclockwise until the cover locks into place.

5.Load the food chute with ingredients before turning the food processor ON. Always use the food pusher to yield more evenly sliced or shredded foods –

NEVER USE YOUR FINGERS.

NOTE: The blade attachments are extremely sharp! Use caution when handling, and storing.

6.Rest the food pusher in the food chute. Press the ON button on the touch-pad. Now, holding the food pusher with one hand, and food chute in the other, push gently down on the food pusher. When finished, press control button to the OFF position before removing cover.

FOOD PROCESSING TECHNIQUES – USING THE CHOPPING BLADE

PULSING TECHNIQUES

The food processor processes food very quickly; in most cases, in seconds! Therefore, foods can easily become over processed if you don’t watch carefully. We suggest that when using the chopping blade in the bowl, you process foods no more than a few seconds at a time. Pulsing ensures excellent results every time.

NOTE: Please be sure that the chopping blade has stopped spinning completely before removing the cover.

PLACING FOOD INTO BOWL

For the best results, you should try to process pieces of food that are of about equal size. When you cut, break or tear foods into uniform pieces before you begin processing, the finished results will be more uniform, too.

You will get faster, more consistent processing results if you do not overload the bowl. When using the cutting blade be sure to fill the bowl only 3/4 of its maximum capacity.

NOTE: When processing a heavy load, check to be sure the food processor is sitting firmly on the counter or tabletop. DO NOT WALK AWAY

FROM THE FOOD PROCESSOR WHILE PROCESSING.

CHOPPING MEATS

Pre-cut meat into pieces about 3/4 inch square. Place the pieces in the bowl, replace the cover and process using the pulse technique for 5 to 7 seconds. Never process more than 2 cups of meat cubes at one time.

English-4

Page 4 Page 6
Image 5
Page 4 Page 6
Contents MODELS/MODELOS 3200, 3212, 3220 Modèles Food Processor Procesadora de Alimentos Robot de CuisinePolarized Plug Information Important SafeguardsFood Processor Features Is Unplugged Blades are Extremely Sharp USE Caution Handling BladesExtremely SHARP. USE Caution Handling Blades For ModelChopping Meats Food Processing Techniques Using the Chopping BladePlacing Food Into Bowl Adding Liquid Ingredients Using French FRY CutterChopping Vegetables One-Year Limited Warranty Precauciones Importantes Información DEL Enchufe Polarizado USO DE UN Cable Eléctrico CortoFunciones DE LA Procesadora DE Alimentos Esté Desenchufado Armado DE LA Procesadora DE Alimentos OsterTécnicas Para Pulsar USO DE LA Cuchilla Para PicarCómo Picar Carnes Cómo Colocar Alimentos EN EL VasoCómo Picar Vegetales USO DEL Cortador DE Papas FritasJamás Sumerja LA Base DEL Motor EN Líquido Garantía Limitada de 1 Año Précautions Importantes Information DE LE Prise Polarisée Utilisation DE Corde DE ProlongationNE Tentez PAS DE Forcer CE Dispositif DE Securité Bienvenue Caractéristiques DU Robot DE Cuisine COUPANTES. Maniez LES Lames Avec Précaution Installation DE Votre Robot DE Cuisine Oster’ALIMENTATION Électrique EST Débranché Techniques D’UTILISATION PAR Intermittence Remarque LA Lame EST Extrêmement CoupanteHachage DE LA Viande Introduction DES Aliments Dans LE BOLHachage DES Légumes Utilisation DU COUPE-FRITESNE Trempez Jamais LE Bloc Moteur Dans UN Liquide Garantie Limitée de 1 An USA Canada
Top Page Image Contents