Prima ABM10 Cleaning, Loaf Rose TOO High and Stuck to the LID, Yeast is dead or has gone off

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Home Bakery

 

 

SUNKEN LOAVES cont.

22.1

2.The gas bubbles produced by the yeast are escaping!

a.Remember the protein called gluten? (sec. 4). Dough without gluten is like water without soap; you cannot make bubbles in it. All the recommended white flour brands have sufficient gluten to make good dough. Other brands may not. If you are using whole meal, brown or bread flour from other sources, you may obtain better results with the WHEAT setting as this provides the extra kneading required to release the gluten.

3.The yeast is dead or has gone off.

a.If you use warm water the yeast may be exhausted before the rising process is complete. Tap water is usually fine. Be extra careful that the yeast does not come into contact with the water before the mixing process starts. This is particularly important when using the timer.

b.Check best before date on yeast sachet. If it is close to expiry it would be best to buy some more.

c.Avoid using yeast from sachets that are already opened. Use a new sachet every time.

MY LOAF DID NOT RISE!

22.2

Many of the reasons why bread doesn’t rise are outlined above. But first, let us eliminate the obvious:

a. Whole meal & brown loaves seldom rise as well as white. b. You did put the yeast in didn’t you? It’s easy to forget.

c. A common error is mistaking teaspoons of salt for tablespoons. The yeast will not work well if you put too much salt in.

d. Both the flour and the yeast must be in good condition.

e. The mixture may have been too dry. Add 1 tablespoon of water to the mixture if necessary.

f.If you feel that the yeast should be increased then only add an extra ½ tsp.

THE LOAF ROSE TOO HIGH AND STUCK TO THE LID! 22.3

Usually caused by too much yeast, too much water or flour, or forgetting to add the salt. Salt keeps the yeast in check – without it the yeast can cause the loaf to over-rise.

Remember: Nothing the machine does will prevent good dough from

rising properly

CLEANING

23

2001

ABM10 rev.0

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Contents Home Bakery Use your loaf Important safety information This Appliance is for Household USE onlyAbout Bread Home BakeryAbout Bread Makers Prima ABM10Wholemeal or WHOLE-WHEAT Flour IngredientsFlour Yeast SaltSugar WaterStoring Your Bread Other IngredientsEnvironment Check the Accessories Kneading bladeControls LET’S Press Some Buttons Programmes Display FunctionProgrammes Times do not Include ‘Keep Warm’ Part ProcessCycle Time Chart for ABM10 # More about HOW to USE the Timer Your First Loaf Method 20.1Mixture is too wet causing weak dough HOW did IT Turn OUT?Cleaning Loaf Rose TOO High and Stuck to the LIDGas bubbles produced by the yeast are escaping Yeast is dead or has gone offMachine Bread Pan & Kneading BladesOven Resources Wrights Bread MixesMarriages Claybrooke MillBasic White Bread 5lbFrench Bread EGG BreadMilk Loaf Herb BreadItalian Style Bread Cinnamon & Raisin Bread Apricot BreadSoda Bread Brown & Whole MEAL/WHOLE Wheat Recipes2lb 5lb Basic Brown LoafHoney Whole Meal 2lb only Granary LoafEuropean Black Bread Basic Madiera Cake Rich Chocolate CakeCoconut Cake Butter 280gBread Dough Pizza BaseDinner Rolls Water 240mlIngredients Amount BagelsCroissants Bread Mixes JAM WHEAT/GLUTEN/DAIRY Free Bread Email enquiries@barbaraskitchen.co.ukMaking your own bulk supply of flour Freezes well Also freezes well + can be dairy free Fitting of 3 PIN Plug ~~~~~ Warranty ~~~~~ Copyright 2002 Prima International Plc. All rights reserved

ABM10 specifications

The Prima ABM10 is a cutting-edge machine tool designed for the modern manufacturing landscape. Known for its versatility and robust performance, the ABM10 is specifically engineered to meet the rigorous demands of various industries, including automotive, aerospace, and general engineering.

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In summary, the Prima ABM10 is a versatile, efficient, and technologically advanced machine tool designed to meet the demands of contemporary manufacturing. Its robust features, user-friendly interface, compact design, energy efficiency, and connectivity make it a valuable asset for companies looking to enhance their production capabilities. As industries continue to evolve, the Prima ABM10 stands out as a forward-thinking solution that addresses the challenges of modern manufacturing with precision and reliability.