Hobart H600 manual Troubleshooting, Service

Page 16

TROUBLESHOOTING

SYMPTOMS		POSSIBLE CAUSES

Mixer will not start.	1.	Gear shift lever between gears (not fully engaged).
	2. Circuit protector in open position — check fuse or
		disconnect switch.
	3.	Mixer or attachment overloaded.
	4.	Bowl not all the way up.
	5.	Wire Cage Assembly is not in the front-center
		position.

Agitator touches bowl.	1. Bowl clamp(s) not closed.
	2.	Improper agitator clearance — see MAINTENANCE
		for adjustment procedure.
	3.	Bowl clamp(s) improperly adjusted — see
		MAINTENANCE for adjustment procedure.

Planetary seal squeaks.	1. Seal requires occasional lubrication — see
		MAINTENANCE.

SERVICE

If service is needed on this equipment, contact your local Hobart Service Office.

FORM 18812 Rev. B (12-99)

– 16 –

PRINTED IN U.S.A.

Image 16

Contents H600 & L800 Mixers Model H600 Mixer Model L800 Mixer General Installation UnpackingLocation Check Lubrication Before UseCheck Rotation Three-Phase Machines Only Electrical ConnectionsELECTRO-MECHANICAL Timer Controls when equipped Timer is used in conjunction with the StartFor non-timed mixing Set the timer on Hold OperationUsing the Dial Timer to set the Mixing Time Programmable Timer Controller when equippedFor Continuous Mixing 0100 0100 Standard Bowl Lift Changing SpeedsMixing To rotate the Wire Cage Assembly to the rear To remove the Wire Cage Assembly for cleaningTo reinstall the Wire Cage Assembly Bowl Guard FigCleaning AttachmentsMixer Speeds Bowl Scraper AttachmentMaintenance LubricationPlanetary Planetary SealTransmission Bowl LiftAdjustments To Adjust the Bowl / Agitator ClearanceAgitator Clearance To Measure the ClearanceTroubleshooting Service

H600 specifications

The Hobart H600 is a robust and versatile commercial mixer designed for busy kitchens, particularly in bakeries, restaurants, and other foodservice operations. With its powerful performance and durability, the H600 has established itself as a trusted workhorse in the culinary industry.

One of the standout features of the Hobart H600 is its impressive 60-quart capacity, making it suitable for large batch mixing. This mixer can efficiently handle a variety of ingredients, whether you are mixing dough for bread, whipping egg whites, or combining heavy batters. Its spacious bowl allows for versatile use, accommodating everything from small to large recipes.

Powering the H600 is a potent 3 horsepower motor, which ensures consistent mixing and kneading, even when tackling dense doughs. The mixer operates with a variable speed control, enabling chefs to select the appropriate speed for various tasks. With three operational speeds, it delivers precise mixing results, ensuring that ingredients are thoroughly combined without overworking.

The Hobart H600 is designed with operator safety in mind. It features a safety interlock system that prevents the mixer from operating when the bowl is raised or the bowl guard is open. This is an essential safety feature that protects users while utilizing the equipment.

Another critical characteristic of the H600 is its heavy-duty construction. Built with stainless steel, the mixer provides exceptional durability and resistance to corrosion, which is vital for maintaining hygiene in a commercial kitchen. Its gear-driven design ensures reliable performance over time, providing a long service life.

The H600 also offers various attachment options, allowing users to easily switch out mixing tools such as dough hooks, whips, and paddles. This flexibility makes it suitable for a wide range of food preparation tasks.

In summary, the Hobart H600 is a superior commercial mixer known for its large capacity, powerful motor, variable speed controls, and robust safety features. Its durable construction and compatibility with various attachments make it a valuable investment for any professional kitchen, streamlining food preparation and enhancing culinary creativity. Whether mixing, kneading, or whipping, the Hobart H600 delivers unmatched performance and reliability for food service operators.