Hobart H600 manual Adjustments, Agitator Clearance, To Measure the Clearance, Bowl Clamps

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ADJUSTMENTS

Agitator Clearance

The agitator clearance should be checked with each bowl change. The agitator must not touch the bowl and the maximum clearance between the bottom of the bowl and the B Flat Beater is 1⁄8"; the maximum clearance between the bottom of the bowl and the E or ED Dough Arm is 5⁄16".

Install a Bowl and Agitator. If the Bowl and Beater come into contact before the Bowl Support reaches its stop, adjust the Stop Screw upwards following the procedure below.

To Measure the Clearance . . .

Pour enough flour in the bowl to cover the bottom of the bowl where the beater travels. With the bowl fully raised, briefly run the mixer in speed 1.

Turn off the mixer, DISCONNECT ELECTRICAL POWER SUPPLY, and measure the depth of flour where the beater has traced a path. This measurement should be taken at several points around the bowl to assure accuracy.

To Adjust the Bowl / Agitator Clearance . . .

•Remove the Apron (which is secured by 4 thumbscrews).

•Loosen the bottom Locking Nut (Fig. 8), and turn the Stop Screw counterclockwise to increase the clearance or clockwise to decrease the clearance.

•Tighten the Locking Nut while holding the Stop Screw.

Caution: Make sure the switch button on the bowl height sensing switch is never below the bottom of the nylon actuator.

•When the Bowl Support is fully raised, the Switch Button on the Bowl Height Sensing Switch should be 1⁄8" above the bottom of the Nylon Actuator. If necessary, adjust the Locking Nuts above and below the Nylon Actuator to move it up or down.

•After the adjustments are made, replace the Apron.

•Reconnect the electrical power supply.

•Carefully operate the bowl lift several times to check the adjustment.

Switch Button

Stop Screw

Bowl Height Sensing Switch

 

Locking Nuts

 

Bottom Locking Nut

Nylon Actuator

PL-40081-1

Fig. 8

Bowl Clamps

The height of the bowl clamp is controlled by a spring washer and lock nut, which are located on the bottom of the bowl support. Turning the lock nut clockwise will loosen the clamp, counterclockwise will tighten it. If repeated adjustments are necessary, additional service is indicated. Contact your local Hobart Service Office.

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Contents H600 & L800 Mixers Model H600 Mixer Model L800 Mixer General Check Lubrication Before Use InstallationUnpacking LocationElectrical Connections Check Rotation Three-Phase Machines OnlyOperation ELECTRO-MECHANICAL Timer Controls when equippedTimer is used in conjunction with the Start For non-timed mixing Set the timer on HoldProgrammable Timer Controller when equipped Using the Dial Timer to set the Mixing TimeFor Continuous Mixing 0100 0100 Changing Speeds Standard Bowl LiftMixing Bowl Guard Fig To rotate the Wire Cage Assembly to the rearTo remove the Wire Cage Assembly for cleaning To reinstall the Wire Cage AssemblyBowl Scraper Attachment CleaningAttachments Mixer SpeedsPlanetary Seal MaintenanceLubrication PlanetaryBowl Lift TransmissionTo Measure the Clearance AdjustmentsTo Adjust the Bowl / Agitator Clearance Agitator ClearanceService Troubleshooting

H600 specifications

The Hobart H600 is a robust and versatile commercial mixer designed for busy kitchens, particularly in bakeries, restaurants, and other foodservice operations. With its powerful performance and durability, the H600 has established itself as a trusted workhorse in the culinary industry.

One of the standout features of the Hobart H600 is its impressive 60-quart capacity, making it suitable for large batch mixing. This mixer can efficiently handle a variety of ingredients, whether you are mixing dough for bread, whipping egg whites, or combining heavy batters. Its spacious bowl allows for versatile use, accommodating everything from small to large recipes.

Powering the H600 is a potent 3 horsepower motor, which ensures consistent mixing and kneading, even when tackling dense doughs. The mixer operates with a variable speed control, enabling chefs to select the appropriate speed for various tasks. With three operational speeds, it delivers precise mixing results, ensuring that ingredients are thoroughly combined without overworking.

The Hobart H600 is designed with operator safety in mind. It features a safety interlock system that prevents the mixer from operating when the bowl is raised or the bowl guard is open. This is an essential safety feature that protects users while utilizing the equipment.

Another critical characteristic of the H600 is its heavy-duty construction. Built with stainless steel, the mixer provides exceptional durability and resistance to corrosion, which is vital for maintaining hygiene in a commercial kitchen. Its gear-driven design ensures reliable performance over time, providing a long service life.

The H600 also offers various attachment options, allowing users to easily switch out mixing tools such as dough hooks, whips, and paddles. This flexibility makes it suitable for a wide range of food preparation tasks.

In summary, the Hobart H600 is a superior commercial mixer known for its large capacity, powerful motor, variable speed controls, and robust safety features. Its durable construction and compatibility with various attachments make it a valuable investment for any professional kitchen, streamlining food preparation and enhancing culinary creativity. Whether mixing, kneading, or whipping, the Hobart H600 delivers unmatched performance and reliability for food service operators.
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